Fish marketing
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Fish marketing is the
marketing Marketing is the process of exploring, creating, and delivering value to meet the needs of a target market in terms of goods and services; potentially including selection of a target audience; selection of certain attributes or themes to emph ...
and sale of
fish products Fish and fish products are consumed as food all over the world. With other seafoods, they provides the world's prime source of high-quality protein; 14–16 percent of the animal protein consumed worldwide. Over one billion people rely on fish a ...
.


Live fish trade


Shrimp marketing


Fish markets


Chasse-marée

The fundamental meaning of ''un chasse-marée'' was "a wholesale fishmonger", originally on the Channel coast of
France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of overseas regions and territories in the Americas and the Atlantic, Pacific and Indian Oceans. Its metropolitan area ...
and later, on the
Atlantic The Atlantic Ocean is the second-largest of the world's five oceans, with an area of about . It covers approximately 20% of Earth's surface and about 29% of its water surface area. It is known to separate the " Old World" of Africa, Europe an ...
coast as well. He bought in the coastal ports and sold in inland markets. However, this meaning is not normally adopted into
English English usually refers to: * English language * English people English may also refer to: Peoples, culture, and language * ''English'', an adjective for something of, from, or related to England ** English national ide ...
. The name for such a trader in Britain, from 1500 to 1900 at least, was 'rippier'.Oxford English Dictionary


See also

*
List of harvested aquatic animals by weight This is a list of aquatic animals that are harvested commercially in the greatest amounts, listed in order of tonnage per year (2012) by the Food and Agriculture Organization. Species listed here have an annual tonnage in excess of 160,000 tonnes ...


Notes


References

* Young, J A and Muir, J F (2002) Handbook of Fish Biology and Fisheries, Chapter 3
''Marketing fish.''
Blackwell Publishing. {{fisheries and fishing Fish products sales