''Filone'' is a classic everyday Italian cuisine, Italian Bread#Yeast_leavening, yeast bread, with a texture and crumb similar to the French cuisine, French baguette.
[https://www.savoringitaly.com/filone/ ]
The name of the bread comes from the Italian language, Italian word ''filo'', which means 'line'.
See also
References
Yeast breads
Italian breads
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