Sundae 3.jpg
   HOME

TheInfoList



OR:

A sundae () is an
ice cream Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It may be made from milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as ...
dessert of American origin that typically consists of one or more scoops of ice cream topped with sauce or syrup and in some cases other toppings such as:
sprinkles Sprinkles are very small pieces of confectionery used as an often colourful decoration or to add texture to desserts such as brownies, cupcakes, doughnuts or ice cream. The tiny candies are produced in a variety of colors and are generally use ...
,
whipped cream Whipped cream is liquid heavy cream that is whipped by a whisk or mixer until it is light and fluffy and holds its shape, or by the expansion of dissolved gas, forming a firm colloid. It is often sweetened, typically with white sugar, an ...
,
marshmallow Marshmallow (, ) is a type of confectionery that is typically made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or normally molded into shapes and coated with corn starch. The sugar c ...
s,
peanut The peanut (''Arachis hypogaea''), also known as the groundnut, goober (US), pindar (US) or monkey nut (UK), is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics, important to both small and ...
s,
maraschino cherries A maraschino cherry ( ) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann, Rainier, or Gold varieties. In their modern form, the cherries are first preserved in a brine solution usu ...
, or other fruits (e.g.
bananas A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus ''Musa''. In some countries, bananas used for cooking may be called "plantains", distinguis ...
and
pineapple The pineapple (''Ananas comosus'') is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America, where it has been cultivated for many centuri ...
in a banana split). According to the '' Online Etymology Dictionary'', the origin of the term ''sundae'' is obscure.


History

Among the many stories about the invention of the sundae, a frequent theme is that the ice cream sundae was a variation of the popular ice cream soda. According to an account published by the
Evanston Public Library Evanston Public Library is both a public library facility and a city department in Evanston, Illinois, United States. History The Evanston Library Association was founded in 1870. The library itself was established in 1873 and Thomas J. Kellan ...
(Illinois), the sale of soda was prohibited on Sundays in Illinois because they were considered too "frilly". Other origin stories for the sundae focus on the novelty or inventiveness of the treat or the name of the originator and make no mention of legal pressures. The ice cream sundae soon became the weekend semi-official
soda fountain A soda fountain is a device that dispenses carbonated soft drinks, called fountain drinks. They can be found in restaurants, concession stands and other locations such as convenience stores. The device combines flavored syrup or syrup concentra ...
confection at the beginning of the 1900s and quickly gained popularity. ''The Ice Cream Trade Journal'' for 1909 listed, along with plain, or French sundae, such unique varieties as Robin Hood sundae, Cocoa Caramel sundae, Black Hawk sundae, Angel Cake sundae, Cherry Dip sundae, Cinnamon Peak sundae, Opera sundae, Fleur D'Orange sundae, Knickerbocker sundae, Tally-Ho Sundae, Bismarck and George Washington sundaes, to name a few.


Contested origins

Various localities have claimed to be the birthplace of the ice cream sundae, including
Plainfield, Illinois Plainfield is a village in Will and Kendall counties, Illinois, United States. The population was 44,762 at the 2020 census. The village includes land in Will County's Plainfield and Wheatland townships, as well as Na-Au-Say and Oswego tow ...
;
New Orleans, Louisiana New Orleans ( , ,New Orleans
; Cleveland, Ohio and
New York City New York, often called New York City or NYC, is the most populous city in the United States. With a 2020 population of 8,804,190 distributed over , New York City is also the most densely populated major city in the Un ...
. According to What's Cooking America, the biggest rivalry (referred to as the "Sundae War") to claim the invention of the ice cream sundae is between
Two Rivers, Wisconsin Two Rivers is a city in Manitowoc County, Wisconsin, United States. The population was 11,712 at the 2010 census. It is the birthplace of the ice cream sundae (though other cities, such as Ithaca, New York, make the same claim). The city's adver ...
and
Ithaca, New York Ithaca is a city in the Finger Lakes region of New York, United States. Situated on the southern shore of Cayuga Lake, Ithaca is the seat of Tompkins County and the largest community in the Ithaca metropolitan statistical area. It is named ...
.


Two Rivers, Wisconsin in 1881

Two Rivers claim is based on the story of George Hallauer asking Edward C. Berners, the owner of Berners' Soda Fountain, to drizzle chocolate syrup over ice cream in 1881. Berners eventually did and wound up selling the treat for a nickel, originally only on Sundays, but later every day. According to this story, the spelling changed when a glass salesman ordered canoe-shaped dishes. When Berners died in 1939, the ''Chicago Tribune'' headlined his obituary "Man Who Made First Ice Cream Sundae Is Dead". Residents of Two Rivers have contested the claims of other cities to the right to claim the title "birthplace of the ice cream sundae". When Ithaca, New York, mayor Carolyn K. Peterson proclaimed a day to celebrate her city as the birthplace of the sundae, she received postcards from Two Rivers' citizens reiterating that town's claim.


Buffalo, New York in 1889

Buffalos Stoddart Bros. Drug Store advertised serving up ice cream sodas garnished with fruit syrup and whipped cream in the pages of The Buffalo Evening News and the Buffalo Courier as early as 1889.


Evanston, Illinois in 1890

Evanston was one of the first locations to pass a blue law against selling ice cream sodas in 1890. "Some ingenious confectioners and drug store operators n Evanston.. obeying the law, served ice cream with the syrup of your choice without the soda n Sundays Thereby complying with the law… This sodaless soda was the Sunday soda." As sales of the dessert continued on Mondays, local
Methodist Methodism, also called the Methodist movement, is a group of historically related denominations of Protestant Christianity whose origins, doctrine and practice derive from the life and teachings of John Wesley. George Whitefield and John's ...
leaders then objected to naming the dish after the Sabbath, so the spelling of the name was changed to sundae.


Ithaca, New York in 1892

Supporting
Ithaca Ithaca most commonly refers to: *Homer's Ithaca, an island featured in Homer's ''Odyssey'' *Ithaca (island), an island in Greece, possibly Homer's Ithaca *Ithaca, New York, a city, and home of Cornell University and Ithaca College Ithaca, Ithaka ...
s claim to be "the birthplace of the ice cream sundae", researchers at The History Center in
Tompkins County, New York Tompkins County is a county located in the U.S. state of New York. As of the 2020 census, the population was 105,740. The county seat is Ithaca. The name is in honor of Daniel D. Tompkins, who served as Governor of New York and Vice President ...
, provide an account of how the sundae came to be: On Sunday, April 3, 1892, in Ithaca, John M. Scott, a Unitarian Church minister, and Chester Platt, co-owner of Platt & Colt Pharmacy, created the first historically documented sundae. Platt covered dishes of ice cream with cherry syrup and candied cherries on a whim. The men named the dish "Cherry Sunday" in honor of the day it was created. The oldest-known written evidence of a sundae is Platt & Colt's newspaper ad for a "Cherry Sunday" placed in the ''Ithaca Daily Journal'' on April 5, 1892. By May 1892, the Platt & Colt soda fountain also served "Strawberry Sundays" and later, "Chocolate Sundays". Platt & Colt's "Sundays" grew so popular that by 1894, Chester Platt attempted to trademark the term ice cream "Sunday".


Plainfield, Illinois

Plainfield, Illinois Plainfield is a village in Will and Kendall counties, Illinois, United States. The population was 44,762 at the 2020 census. The village includes land in Will County's Plainfield and Wheatland townships, as well as Na-Au-Say and Oswego tow ...
has also claimed to be the home of the very first ice cream sundae. A local belief is that a Plainfield druggist named Mr. Sonntag created the dish "after the urgings of patrons to serve something different." He named it the "sonntag" after himself, and since ''Sonntag'' means Sunday in German, the name was translated to Sunday, and later was spelled sundae. Charles Sonntag established himself as a pharmacist after graduating from pharmacy school in 1890. He worked for several years under the employ of two local druggists, Dr. David W. Jump and F. R. Tobias. Sonntag established his own pharmacy (as early as 1893 and no later than 1895) in a building constructed in the months following a December 1891 fire that devastated one side of the town's business district. His store advertised "Sonntag's Famous Soda" and was, likely, the first soda fountain in the Village of Plainfield.


Types


Classic ice cream sundae

The original sundae consists of
vanilla ice cream Vanilla is frequently used to flavor ice cream, especially in North America, Asia, and Europe. Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ...
topped with a flavored sauce or syrup, whipped cream, and a maraschino cherry. Classic sundaes are typically named after flavored syrup employed in the recipe: cherry sundae, chocolate sundae, strawberry sundae, raspberry sundae, etc. The classic sundae is traditionally served in a tulip-shaped, footed glass vase. Due to the long association between the shape of the glass and the dessert, this style of serving dish is generally now known as a sundae glass.


Banana split

This dessert consists of two halves of a banana, sliced lengthwise. The classic banana split consists of strawberry ice cream topped with chocolate syrup, chocolate ice cream topped with crushed
pineapple The pineapple (''Ananas comosus'') is a tropical plant with an edible fruit; it is the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America, where it has been cultivated for many centuri ...
, and vanilla ice cream topped with strawberry syrup. Each scoop is individually garnished with whipped cream and a maraschino cherry.


Parfait

Parfait Parfait (, also , ; meaning "perfect") is either of two types of dessert. In France, where the dish originated, parfait is made by boiling cream, egg, sugar and syrup to create a custard-like puree. The American version consists of layers ...
is a sundae served in a tall glass filled with layers of ice cream or yogurt, gelatine, and flavorings such as syrups, whipped cream,
granola Granola is a breakfast and snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, and sometimes puffed rice, that is usually baked until crisp, toasted and golden brown. The mixture is stirred while baking ...
, fresh fruit, and/or
liqueurs Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie, fruit brandy, and flavored liquors, which contain no add ...
.


Knickerbocker glory

This ice cream sundae is served in a large tall glass, consisting of layers of ice cream, jelly, fruit, and cream, topped with syrup, nuts, whipped cream, and often a cherry; it is popular in the
United Kingdom The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Europe, off the north-western coast of the European mainland, continental mainland. It comprises England, Scotlan ...
.


Fruit

Sliced or chopped fruit that has been sugared and let to sit for an hour or more to form a sweet syrup may be substituted for the flavored sauce or syrup of the classic sundae. Fresh fruit sundaes include named variations such as the strawberry,
peach The peach (''Prunus persica'') is a deciduous tree first domesticated and cultivated in Zhejiang province of Eastern China. It bears edible juicy fruits with various characteristics, most called peaches and others (the glossy-skinned, non-f ...
, raspberry, blueberry,
blackberry The blackberry is an edible fruit produced by many species in the genus ''Rubus'' in the family Rosaceae, hybrids among these species within the subgenus ''Rubus'', and hybrids between the subgenera ''Rubus'' and ''Idaeobatus''. The taxonomy ...
, and mixed fruit sundaes. Fresh fruit sundaes are generally served during the summer months, and they are sometimes advertised as specialty offerings in agricultural areas where particular fruits are grown. Jarred fruit products are also available which are made specifically for the preparation of ice cream sundaes, often sweetened and in a thickened flavored juice. Sundaes can also be topped with canned fruits.


Heated-sauce

Heated-sauce sundaes are those in which the flavored sauce or syrup is heated before being poured over the ice cream, creating appealing differences in temperature as well as texture. ;Hot fudge :The hot fudge sundae is a variation on the classic sundae and is often a creation of vanilla ice cream, sprinkles, hot
chocolate sauce Chocolate syrup is a sweet, chocolate-flavored condiment. It is often used as a topping or dessert sauce for various desserts, such as ice cream, or mixed with milk to make chocolate milk or blended with milk and ice cream to make a chocolate m ...
(hence the "hot
fudge Fudge is a type of confection that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at , and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. In texture, this crystalline can ...
"), whipped cream, nuts, and a single bright-red maraschino cherry on top. The invention of this particular variant has been credited to Clarence Clifton Brown, the owner of C.C. Brown’s Ice Cream Shop in
Hollywood, California Hollywood is a neighborhood in the central region of Los Angeles, California. Its name has come to be a shorthand reference for the U.S. film industry and the people associated with it. Many notable film studios, such as Columbia Pictures, ...
, in 1906. Brown made his own fudge in copper kettles that were originally brought to the city by covered wagon, using a secret recipe that the family guarded; the store continued to prepare the fudge in these same barrels until the store's closure in 1996. It is said to have taken him two months to perfect the complete sundae. ;Double fudge :The double fudge sundae is like a regular hot fudge sundae, except that it is twice as big and is served in a glass banana split dish or boat. It is made from the same ingredients as a regular hot fudge sundae, but also includes extra fudge, as well as whipped cream, optional nuts or sprinkles, and a maraschino cherry on top. ;Caramel :This is a variation of the hot fudge sundae in which heated caramel sauce replaces the heated chocolate sauce. The other ingredients remain unchanged. ;Turtle :The combination of
vanilla ice cream Vanilla is frequently used to flavor ice cream, especially in North America, Asia, and Europe. Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ...
,
hot fudge Fudge is a type of confection that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at , and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. In texture, this crystalline cand ...
and hot caramel sauces, and toasted
pecan The pecan (''Carya illinoinensis'') is a species of hickory native to the southern United States and northern Mexico in the region of the Mississippi River. The tree is cultivated for its seed in the southern United States, primarily in Georgia, ...
s is known as a turtle sundae. The name derives from the turtle candy, which consists of pecans covered with caramel and then dipped in chocolate. ;Butterscotch :This is a variation of the hot fudge sundae in which
butterscotch Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter, but other ingredients are part of some recipes, such as corn syrup, cream, vanilla, and salt. The earliest known recipes, in mid-19th century Yorkshir ...
sauce replaces the heated chocolate sauce. The other ingredients remain unchanged. ;Other heated sauce varieties :Occasionally, other stiff-textured sweet sauces replace the hot chocolate sauce of the classic hot fudge sundae. These novelty sundaes include the peanut butter sundae, the
Nutella Nutella (; ; ) is a brand of sweetened hazelnut cocoa spread. Nutella is manufactured by the Italian company Ferrero and was first introduced in 1964, although its first iteration dates to 1963. History Pietro Ferrero owned a bakery in Alba, ...
sundae, the hot maple syrup sundae, and others.


Black and white (Tin Roof Sundae)

This sundae features a scoop of vanilla ice cream with chocolate sauce and a scoop of chocolate ice cream with creamy white
marshmallow Marshmallow (, ) is a type of confectionery that is typically made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or normally molded into shapes and coated with corn starch. The sugar c ...
sauce, topped with Spanish peanuts. The Tin Roof Sundae was created in 1916, at the Potter Drug Co., in Potter, Nebraska, owned by pharmacist James Earl Thayer. His son, Harold Dean “Pinky” Thayer, worked in the soda fountain as a teenager and is credited for inventing the ice cream treat. According to Dr. J.E. Thayer of Sidney, there are two stories of how the sundae got its name. The first is that it was inspired by the tin ceiling in the business; the other is that the stable across the street had a tin roof and that he named it after that. The Tin Roof Sundae can still be enjoyed in Potter, Nebraska, where the Potter Drug Co., now called the Potter Sundry, is still in operation.


Brownie sundae

This is a rich sundae made with brownies, vanilla ice cream, chocolate syrup, peanuts, hot fudge, and whipped cream, often topped with a maraschino cherry. If a blondie replaces the brownie, then caramel sauce is used as a topping instead of chocolate sauce.


David Harum

This sundae consists of vanilla ice cream, crushed strawberry, crushed pineapple, whipped cream, and a cherry. It is named for the protagonist in the 1899 book '' David Harum; A Story of American Life''.


Controversy

In 2019,
McDonald's McDonald's Corporation is an American multinational fast food chain, founded in 1940 as a restaurant operated by Richard and Maurice McDonald, in San Bernardino, California, United States. They rechristened their business as a hambur ...
Portugal promoted a sundae for Halloween with advertising that dubbed it "Sundae Bloody Sundae". This generated controversy on social networks in the British-Irish territories due to the name's connotation with the Bloody Sunday massacre in 1972. McDonald's issued an apology and withdrew promotions with the name.


References


External links


The Ice Cream Sundae’s Birthplace? That’s the 64,000-Calorie Question
New York Times. 6 August 2006.
Wisconsin Historical Society ice cream marker


{{Ice cream