Plums African Rose - whole, halved and slice

A plum is a

fruit In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particu ...

of some species in ''Prunus'' subg. ''Prunus''''.'' Dried plums are called

prune A prune is a dried plum, most commonly from the European plum (''Prunus domestica''). Not all plum species or varieties can be dried into prunes. A prune is the firm-fleshed fruit (plum) of '' Prunus domestica'' varieties that have a high so ...

Plum blossom on the first day of spring - geograph

History

Plums may have been one of the first fruits domesticated by humans. Three of the most abundantly cultivated species are not found in the wild, only around human settlements: ''

Prunus domestica ''Prunus domestica'', the European plum is a species of flowering plant in the family Rosaceae. A deciduous tree, it includes many varieties of the fruit trees known as plums in English, though not all plums belong to this species. The greengag ...

'' has been traced to East European and Caucasian mountains, while ''

Prunus salicina ''Prunus salicina'' ( syn. ''Prunus triflora'' or ''Prunus thibetica''), commonly called the Japanese plum or Chinese plum, is a small deciduous tree native to China. It is now also grown in fruit orchards in Vietnam, Korea, Japan, Israel, the U ...

'' and '' Prunus simonii'' originated in China. Plum remains have been found in

Neolithic The Neolithic period, or New Stone Age, is an Old World archaeological period and the final division of the Stone Age. It saw the Neolithic Revolution, a wide-ranging set of developments that appear to have arisen independently in several p ...

age archaeological sites along with olives, grapes and figs. According to

Ken Albala Ken Albala is Professor of History at the University of the Pacific (United States) University of the Pacific (Pacific or UOP) is a private Methodist-affiliated university with its main campus in Stockton, California, and graduate campuses i ...

, plums originated in

Iran Iran, officially the Islamic Republic of Iran, and also called Persia, is a country located in Western Asia. It is bordered by Iraq and Turkey to the west, by Azerbaijan and Armenia to the northwest, by the Caspian Sea and Turkmeni ...

. They were brought to Britain from Asia. An article on plum tree cultivation in

Andalusia Andalusia (, ; es, Andalucía ) is the southernmost autonomous community in Peninsular Spain. It is the most populous and the second-largest autonomous community in the country. It is officially recognised as a "historical nationality". The t ...

(southern Spain) appears in

Ibn al-'Awwam Ibn al-'Awwam ( ar, ابن العوام), also called Abu Zakariya Ibn al-Awwam ( ar, أبو زكريا بن العوام), was a Muslim Arab agriculturist who flourished at Seville (modern-day southern Spain) in the later 12th century. He wrote a ...

's 12th-century agricultural work, ''Book on Agriculture''.

Etymology and names

The name plum derived from

Old English Old English (, ), or Anglo-Saxon, is the earliest recorded form of the English language, spoken in England and southern and eastern Scotland in the early Middle Ages. It was brought to Great Britain by Anglo-Saxon settlers in the mid-5th c ...

''plume'' "plum, plum tree", borrowed from Germanic or

Middle Dutch Middle Dutch is a collective name for a number of closely related West Germanic dialects whose ancestor was Old Dutch. It was spoken and written between 1150 and 1500. Until the advent of Modern Dutch after 1500 or c. 1550, there was no overarc ...

, derived from

Latin Latin (, or , ) is a classical language belonging to the Italic branch of the Indo-European languages. Latin was originally a dialect spoken in the lower Tiber area (then known as Latium) around present-day Rome, but through the power of the ...

' and ultimately from

Ancient Greek Ancient Greek includes the forms of the Greek language used in ancient Greece and the ancient world from around 1500 BC to 300 BC. It is often roughly divided into the following periods: Mycenaean Greek (), Dark Ages (), the Archaic p ...

''proumnon'', itself believed to be a loanword from an unknown language of

Asia Minor Anatolia, tr, Anadolu Yarımadası), and the Anatolian plateau, also known as Asia Minor, is a large peninsula in Western Asia and the westernmost protrusion of the Asian continent. It constitutes the major part of modern-day Turkey. The re ...

. In the late 18th century, the word ''plum'' was used to indicate "something desirable", probably in reference to tasty fruit pieces in desserts.

Description

Plums are a diverse group of species. The commercially important plum trees are medium-sized, usually pruned to height. The tree is of medium hardiness. Without pruning, the trees can reach in height and spread across . They blossom in different months in different parts of the world; for example, in about January in Taiwan and early April in the United Kingdom. Fruits are usually of medium size, between in diameter, globose to oval. The flesh is firm and juicy. The fruit's peel is smooth, with a natural waxy surface that adheres to the flesh. The plum is a drupe, meaning its fleshy fruit surrounds a single hard fruitstone which encloses the fruit's seed.

Cultivation and uses

File:16-09-17-WikiLovesCocktails-Zutaten-Img0163.jpg, Japanese or Chinese plum File:Damson plum fruit.jpg, Damsons (European plum) File:Slivka.JPG, Prune plums (European plum) File:Prunus domestica 'Reine Victoria'.jpg, Victoria plums (European plum) File:Greengages 0.jpg, Greengages (European plum) File:Mirabellen.jpg, Mirabelles (European plum) File:Cherry plums.jpg, Myrobalan or cherry plums Japanese or Chinese plums are large and juicy with a long shelf life, and therefore dominate the fresh fruit market. They are usually clingstone and not suitable for making prunes. They are cultivars of ''

'' or its hybrids. The cultivars developed in the US are mostly hybrids of ''P. salicina'' with ''P. simonii'' and ''P. cerasifera''. Although these cultivars are often called Japanese plums, two of the three parents (''P. salicina'' and ''P. simonii'') originated from China and one (''P. cerasifera'') from Eurasia. Prune

In some parts of Europe, European plum (''

'') is also common in fresh fruit market. It has both dessert (eating) or culinary (cooking)

cultivar A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture ...

s, which include: *

Damson The damson () or damson plum ('' Prunus domestica'' subsp. ''insititia'', or sometimes ''Prunus insititia''),M. H. Porche"Sorting ''Prunus'' names" in "Multilingual multiscript plant names database, University of Melbourne. Plantnames.unimelb.e ...

(purple or black skin, green flesh, clingstone, astringent) *

Prune plum The prune plum (''Prunus domestica'' subsp. ''domestica'') is a fruit-bearing tree, or its fruit. It is a subspecies of the plum ''Prunus domestica''. The freestone fruit is similar to, but distinct from, the clingstone damson (''Prunus domesti ...

(usually oval, freestone, sweet, fresh eaten or used to make prunes) *

Greengage The greengages are a group of cultivars of the common European plum. The first true greengage came from a green-fruited wild plum ( fa , گوجه‌سبز, Gowjehsabz) which originated in Iran (Persia). Greengages are grown in temperate areas ...

(firm, green flesh and skin even when ripe) *

Mirabelle Mirabelle plum (''Prunus domestica'' subsp. ''syriaca'') is a cultivar group of plum trees of the genus '' Prunus''. It is believed that the plum was cultivated from a wild fruit grown in Anatolia. Description The mirabelle is identified by ...

(dark yellow, predominantly grown in northeast

France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of overseas regions and territories in the Americas and the Atlantic, Pacific and Indian Oceans. Its metropolitan area ...

) *

Victoria Victoria most commonly refers to: * Victoria (Australia), a state of the Commonwealth of Australia * Victoria, British Columbia, provincial capital of British Columbia, Canada * Victoria (mythology), Roman goddess of Victory * Victoria, Seychelle ...

(yellow flesh with a red or mottled skin) * Yellowgage or golden plum (similar to greengage, but yellow) In West Asia, myrobalan plum or cherry plum (''

Prunus cerasifera __NOTOC__ ''Prunus cerasifera'' is a species of plum known by the common names cherry plum and myrobalan plum.''Prunus'' × ''rossica''). When it flowers in the early spring, a plum tree will be covered in blossoms, and in a good year approximately 50% of the flowers will be pollinated and become plums. Flowering starts after 80

growing degree day Growing degree days (GDD), also called growing degree units (GDUs), are a heuristic tool in phenology. GDD are a measure of heat accumulation used by horticulturists, gardeners, and farmers to predict plant and animal development rates such as the ...

s. If the weather is too dry, the plums will not develop past a certain stage, but will fall from the tree while still tiny, green buds, and if it is unseasonably wet or if the plums are not harvested as soon as they are ripe, the fruit may develop a fungal condition called brown rot. Brown rot is not toxic, and some affected areas can be cut out of the fruit, but unless the rot is caught immediately, the fruit will no longer be edible. Plum is used as a food plant by the

larva A larva (; plural larvae ) is a distinct juvenile form many animals undergo before metamorphosis into adults. Animals with indirect development such as insects, amphibians, or cnidarians typically have a larval phase of their life cycle. ...

e of some Lepidoptera, including November moth, willow beauty and

short-cloaked moth The short-cloaked moth (''Nola cucullatella'') is a moth of the family Nolidae. It is distributed through most of Europe. It was collected in 2008 in the greater Vancouver area of British Columbia (Westham Island). Vancouver is a major shipping po ...

. The taste of the plum fruit ranges from sweet to tart; the skin itself may be particularly tart. It is juicy and can be eaten fresh or used in

jam Jam is a type of fruit preserve. Jam or Jammed may also refer to: Other common meanings * A firearm malfunction * Block signals ** Radio jamming ** Radar jamming and deception ** Mobile phone jammer ** Echolocation jamming Arts and ente ...

-making or other recipes. Plum juice can be fermented into

plum wine Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs. This definition is sometimes broadened to include any alcohol ...

. In central England, a cider-like alcoholic beverage known as

plum jerkum Plum jerkum is an alcoholic drink produced from plums. It has been variously described as made in the same way as ciderHart-Davis, D. ''Country Matters, 1988, p.165 and as a fruit wine,Archer, F. ''Farmers, craftsmen and music makers: life in a W ...

is made from plums. Dried, salted plums are used as a snack, sometimes known as '' saladito'' or ''salao''. Various flavors of dried plum are available at Chinese grocers and specialty stores worldwide. They tend to be much drier than the standard prune. Cream,

ginseng Ginseng () is the root of plants in the genus '' Panax'', such as Korean ginseng ('' P. ginseng''), South China ginseng ('' P. notoginseng''), and American ginseng ('' P. quinquefolius''), typically characterized by the presence of ginsenosides ...

, spicy, and salty are among the common varieties.

Licorice Liquorice (British English) or licorice (American English) ( ; also ) is the common name of ''Glycyrrhiza glabra'', a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted. The liq ...

is generally used to intensify the flavor of these plums and is used to make salty plum drinks and toppings for

shaved ice Shaved ice is a large family of ice-based desserts made of fine shavings of ice or finely crushed ice and sweet condiments or syrups. Usually, the syrup is added after the ice has been frozen and shaved—typically at the point of sale; however, ...

or ''

baobing ''Tshuah-ping'' (Taiwanese Hokkien: 礤冰 or 剉冰; Pe̍h-ōe-jī: ''chhoah-peng'') or ''Tsua bing'', also known as ''Baobing'' () in Mandarin, is a shaved ice dessert introduced to Taiwan during Taiwan under Japanese rule, and then spread fro ...

''. Pickled plums are another type of preserve available in Asia and international specialty stores. The Japanese variety, called ''

umeboshi Umeboshi ( Japanese: 梅干し, pronounced , literally 'dried ume') are pickled (brined) '' ume'' fruits common in Japan. The word ''umeboshi'' is often translated into English as 'salted Japanese plums', 'Japanese plums' or 'preserved plums ...

'', is often used for rice balls, called ''onigiri'' or ''omusubi''. The ''

ume ''Prunus mume'' is an East Asian and Southeast Asian tree species classified in the ''Armeniaca'' section of the genus ''Prunus'' subgenus ''Prunus''. Its common names include Chinese plum, Japanese plum, and Japanese apricot. The flower, long ...

'', from which ''umeboshi'' are made, is more closely related, however, to the apricot than to the plum. In the

Balkans The Balkans ( ), also known as the Balkan Peninsula, is a geographical area in southeastern Europe with various geographical and historical definitions. The region takes its name from the Balkan Mountains that stretch throughout the who ...

, plum is converted into an alcoholic drink named ''

slivovitz Slivovitz is a fruit spirit (or fruit brandy) made from damson plums, often referred to as plum spirit (or plum brandy). If anyone else has a dictionary of some Slavic language that translates your word for slivovitz as "plum brandy", please a ...

'' (plum brandy, called in Bosnian, Croatian, Montenegrin or Serbian ''

šljivovica Slivovitz is a fruit spirit (or fruit brandy) made from damson plums, often referred to as plum spirit (or plum brandy). If anyone else has a dictionary of some Slavic language that translates your word for slivovitz as "plum brandy", please ...

''). A large number of plums, of the Damson variety, are also grown in Hungary, where they are called ''szilva'' and are used to make ''

lekvar A fruit butter is a sweet spread made of fruit cooked to a paste, then lightly sweetened. It falls into the same category as jelly and jam. Apple butter and plum butter are common examples. Fruit pastes, such as quince cheese are popular in La ...

'' (a plum paste jam), '' palinka'' (traditional fruit brandy), plum dumplings, and other foods. In Romania, 80% of the plum production is used to create a similar brandy, called ''

țuică Țuică (; sometimes spelled tuica, tzuika, tsuika, tsuica, or tzuica) is a traditional Romanian spirit that contains ~ 24–65% alcohol by volume (usually 40–55%), prepared only from plums. Other spirits that are produced from other fruit or ...

''.România e cel mai mare producător de prune din UE. Cele mai multe fructe folosesc la ţuică și palincă
/ref> As with many other members of the

rose family Rosaceae (), the rose family, is a medium-sized family of flowering plants that includes 4,828 known species in 91 genera. The name is derived from the type genus ''Rosa''. Among the most species-rich genera are '' Alchemilla'' (270), ''Sorbus ...

, plum kernels contain

cyanogenic glycosides In chemistry, a glycoside is a molecule in which a sugar is bound to another functional group via a glycosidic bond. Glycosides play numerous important roles in living organisms. Many plants store chemicals in the form of inactive glycosi ...

, including

amygdalin Amygdalin (from Ancient Greek: ' "almond") is a naturally occurring chemical compound found in many plants, most notably in the seeds (kernels) of apricots, bitter almonds, apples, peaches, cherries, and plums. Amygdalin is classified as a cy ...

. Prune kernel oil is made from the fleshy inner part of the pit of the plum. Though not available commercially, the wood of plum trees is used by hobbyists and other private woodworkers for musical instruments, knife handles, inlays, and similar small projects.

Production

In 2019, global production of plums (data combined with

sloe ''Prunus spinosa'', called blackthorn or sloe, is a species of flowering plant in the rose family Rosaceae. The species is native to Europe, western Asia, and regionally in northwest Africa. It is locally naturalisation (biology), naturalized ...

s) was 12.6 million

tonne The tonne ( or ; symbol: t) is a unit of mass equal to 1000 kilograms. It is a non-SI unit accepted for use with SI. It is also referred to as a metric ton to distinguish it from the non-metric units of the short ton ( United State ...

s, led by China with 56% of the world total (table).

Romania Romania ( ; ro, România ) is a country located at the crossroads of Central, Eastern, and Southeastern Europe. It borders Bulgaria to the south, Ukraine to the north, Hungary to the west, Serbia to the southwest, Moldova to the east, and ...

and

Serbia Serbia (, ; Serbian: , , ), officially the Republic of Serbia (Serbian: , , ), is a landlocked country in Southeastern and Central Europe, situated at the crossroads of the Pannonian Basin and the Balkans. It shares land borders with Hungar ...

were secondary producers.

Nutrition

Raw plums are 87% water, 11% carbohydrates, 1%

protein Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residues. Proteins perform a vast array of functions within organisms, including catalysing metabolic reactions, DNA replication, res ...

, and less than 1%

fat In nutrition, biology, and chemistry, fat usually means any ester of fatty acids, or a mixture of such compounds, most commonly those that occur in living beings or in food. The term often refers specifically to triglycerides (triple est ...

(table). In a reference serving, raw plums supply of

food energy Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. Most animals derive most of their energy from aerobic respiration, namely combining the carbohy ...

and are a moderate source only of

vitamin C Vitamin C (also known as ascorbic acid and ascorbate) is a water-soluble vitamin found in citrus and other fruits and vegetables, also sold as a dietary supplement and as a topical 'serum' ingredient to treat melasma (dark pigment spots) ...

(12%

Daily Value The Reference Daily Intake (RDI) used in nutrition labeling on food and dietary supplement products in the U.S. and Canada is the daily intake level of a nutrient that is considered to be sufficient to meet the requirements of 97–98% of healthy ...

), with no other micronutrients in significant content (table).

Species

The numerous species of ''Prunus'' subg. ''Prunus'' are classified into many sections, but not all of them are called plums. Plums include species of sect. ''Prunus'' and sect. ''Prunocerasus'', as well as '' P. mume'' of sect. ''Armeniaca''. Only two plum species, the hexaploid European plum (''

'') and the diploid Japanese plum (''

'' and hybrids), are of worldwide commercial significance. The origin of ''P. domestica'' is uncertain but may have involved P. cerasifera and possibly P. spinosa as ancestors. Other species of plum variously originated in Europe, Asia and America. Sect. ''Prunus'' ( Old World plums) – leaves in bud rolled inwards; flowers 1–3 together; fruit smooth, often wax-bloomed Sect. ''Prunocerasus'' (

New World The term ''New World'' is often used to mean the majority of Earth's Western Hemisphere, specifically the Americas."America." ''The Oxford Companion to the English Language'' (). McArthur, Tom, ed., 1992. New York: Oxford University Press, p. ...

plums) – leaves in bud folded inwards; flowers 3–5 together; fruit smooth, often wax-bloomed Sect. ''Armeniaca'' ( apricots) – leaves in bud rolled inwards; flowers very short-stalked; fruit velvety; treated as a distinct subgenus by some authors In certain parts of the world, some fruits are called plums and are quite different from fruits known as plums in Europe or the Americas. For example, marian plums are popular in Thailand, Malaysia and Indonesia, otherwise also known as ''gandaria'', ''plum mango'', ''ma-praang'', ''ma-yong'', ''ramania'', ''kundang'', ''rembunia'' or ''setar''. Another example is the

loquat The loquat (''Eriobotrya japonica'') is a large evergreen shrub or tree, grown commercially for its orange fruit and for its leaves, which are used to make herbal tea. It is also cultivated as an ornamental plant. The loquat is in the family R ...

, also known as Japanese plum and Japanese medlar, as well as ''nispero'', ''bibassier'' and ''wollmispel'' elsewhere. In South Asia and Southeast Asia, Jambul, a fruit from tropical tree in family Myrtaceae, is similarly sometimes referred to 'damson plums', and it is different from damson plums found in Europe and Americas. Jambul is also called as ''Java plum'', ''Malabar plum'', ''Jaman'', ''Jamun'', ''Jamblang'', ''Jiwat'', ''Salam'', ''Duhat'', ''Koeli'', ''Jambuláo'' or ''Koriang''.

Gallery

File:Closeup of blackthorn aka sloe aka prunus spinosa sweden 20050924.jpg, Sloe or blackthorn, ''Prunus spinosa'' File:970718-DriedGoldenPlum-IMG 7527-2.jpg, Dried yellow plums File:Black Amber Plum DS.jpg, Black Amber Plum (Japanese or Chinese plum)

References

{{Woodworking Plum Plum Flora of Asia Flora of Europe Flora of North America Medicinal plants Laxatives Drupes