Pinangat or Pangat is a Filipino term originating from the verb ''pangat'' ("to cook
ish
Ish may refer to:
*Ish (name) also ancient Hebrew word for Man at Genesis 2:23, also Ish-shah for Woman
*Chazon Ish, sobriquet of Rabbi Avraham Yeshayahu Karelitz
*the Sanskrit for "lord", see Ishvara
* ''...ish'' (audio drama), Doctor Who audio d ...
in a broth"), it can refer to:
*
Laing (food)
''Laing'' ( ), is a Filipino dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, and shrimp paste. It originates from the Bicol Region, wh ...
, also simply called ''pinangat'', a dish from the Bicol Region which primarily uses taro leaves and coconut milk
*
Pinangat na isda
''Pinangat na isda'', also called ''pangat na isda'', is a Filipino dish from Southern Luzon consisting of fish and tomatoes stewed in a broth soured with fruits like calamansi, bilimbi, tamarind, or santol. It can also be used to cook shrimp. ...
, a Southern Luzon dish consisting of fish cooked in a sour broth with tomatoes
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