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, sometimes also spelled ''Gomaae'' or ''Gomae'' is a Japanese cuisine, Japanese side dish. It is made with vegetables and sesame dressing (''goma'' meaning sesame and ''ae'' meaning sauce in Japanese).
One of the most common versions, often found at Japanese restaurants in the West, is served in the form of a spinach salad, mixed with sesame sake sauce or miso paste and topped with sesame. Often sugar and soy sauce are also used. Other versions feature green beans or other vegetables.
, sometimes also spelled ''Gomaae'' or ''Gomae'' is a Japanese cuisine, Japanese side dish. It is made with vegetables and sesame dressing (''goma'' meaning sesame and ''ae'' meaning sauce in Japanese).
One of the most common versions, often found at Japanese restaurants in the West, is served in the form of a spinach salad, mixed with sesame sake sauce or miso paste and topped with sesame. Often sugar and soy sauce are also used. Other versions feature green beans or other vegetables.
See also
* List of salads * List of vegetable dishesReferences
* * * Japanese cuisine Salads Vegetable dishes Sesame dishes {{japan-cuisine-stub