Deforestation around Pakke Tiger Reserve, India.JPG

Deforestation or forest clearance is the removal of a forest or stand of trees from land that is then converted to non-forest use. Deforestation can involve conversion of forest land to farms, ranches, or urban use. The most concentrated deforestation occurs in tropical rainforests. About 31% of Earth's land surface is covered by forests at present. This is one-third less than the forest cover before the expansion of agriculture, a half of that loss occurring in the last century. Between 15 million to 18 million hectares of forest, an area the size of Bangladesh, are destroyed every year. On average 2,400 trees are cut down each minute.

The Food and Agriculture Organization of the United Nations defines deforestation as the conversion of forest to other land uses (regardless of whether it is human-induced). "Deforestation" and "forest area net change" are not the same: the latter is the sum of all forest losses (deforestation) and all forest gains (forest expansion) in a given period. Net change, therefore, can be positive or negative, depending on whether gains exceed losses, or vice versa.

The removal of trees without sufficient reforestation has resulted in habitat damage, biodiversity loss, and aridity. Deforestation causes extinction, changes to climatic conditions, desertification, and displacement of populations, as observed by current conditions and in the past through the fossil record. Deforestation also reduces biosequestration of atmospheric carbon dioxide, increasing negative feedback cycles contributing to global warming. Global warming also puts increased pressure on communities who seek food security by clearing forests for agricultural use and reducing arable land more generally. Deforested regions typically incur significant other environmental effects such as adverse soil erosion and degradation into wasteland.

The resilience of human food systems and their capacity to adapt to future change is linked to biodiversity – including dryland-adapted shrub and tree species that help combat desertification, forest-dwelling insects, bats and bird species that pollinate crops, trees with extensive root systems in mountain ecosystems that prevent soil erosion, and mangrove species that provide resilience against flooding in coastal areas. With climate change exacerbating the risks to food systems, the role of forests in capturing and storing carbon and mitigating climate change is important for the agricultural sector.

Recent history (1970 onwards)

For instance, FAO estimate that the global forest carbon stock has decreased 0.9%, and tree cover 4.2% between 1990 and 2020. The forest carbon stock in Europe (including Russia) increased from 158.7 to 172.4 Gt between 1990 and 2020. In North America, the forest carbon stock increased from 136.6 to 140 Gt in the same period. However, carbon stock decreased from 94.3 to 80.9 Gt in Africa, 45.8 to 41.5 Gt in South and Southeast Asia combined, 33.4 to 33.1 Gt in Oceania, 5 to 4.1 Gt in Central America, and from 161.8 to 144.8 Gt in South America. The IPCC (Intergovernmental Panel on Climate Change) states that there is disagreement about whether the global forest is shrinking or not, and quote research indicating that tree cover has increased 7.1% between 1982 and 2016. IPCC also writes: "While above-ground biomass carbon stocks are estimated to be declining in the tropics, they are increasing globally due to increasing stocks in temperate and boreal forest.

Agricultural expansion continues to be the main driver of deforestation and forest fragmentation and the associated loss of forest biodiversity. Large-scale commercial agriculture (primarily cattle ranching and cultivation of soya bean and oil palm) accounted for 40 percent of tropical deforestation between 2000 and 2010, and local subsistence agriculture for another 33 percent. Trees are cut down for use as building material, timber or sold as fuel (sometimes in the form of charcoal or timber), while cleared land is used as pasture for livestock and agricultural crops. The vast majority of agricultural activity resulting in deforestation is subsidized by government tax revenue. Disregard of ascribed value, lax forest management, and deficient environmental laws are some of the factors that lead to large-scale deforestation. Deforestation in many countries—both naturally occurring and human-induced—is an ongoing issue. Between 2000 and 2012, of forests around the world were cut down."Facts About Rainforests"
. The Nature Conservancy. Retrieved 19 October 2015. Deforestation and forest degradation continue to take place at alarming rates, which contributes significantly to the ongoing loss of biodiversity.

Deforestation is more extreme in tropical and subtropical forests in emerging economies. More than half of all plant and land animal species in the world live in tropical forests.Rainforest Facts
. Nature.org (1 November 2016). Retrieved 13 November 2016. As a result of deforestation, only remain of the original of tropical rainforest that formerly covered the Earth. An area the size of a football pitch is cleared from the Amazon rainforest every minute, with of rainforest cleared for animal agriculture overall. More than 3.6 million hectares of virgin tropical forest was lost in 2018. Consumption and production of beef is the primary driver of deforestation in the Amazon, with around 80% of all converted land being used to rear cattle. 91% of Amazon land deforested since 1970 has been converted to cattle ranching. The global annual net loss of trees is estimated to be approximately 10 billion. According to the Global Forest Resources Assessment 2020 the global average annual deforested land in the 2015–2020 demi-decade was 10 million hectares and the average annual forest area net loss in the 2000–2010 decade was 4.7 million hectares. The world has lost 178 million ha of forest since 1990, which is an area about the size of Libya.

According to a 2020 study published in ''Scientific Reports'', if deforestation continues at current rates it can trigger a total or almost total extinction of humanity in the next 20 to 40 years. They conclude that "from a statistical point of view . . . the probability that our civilisation survives itself is less than 10% in the most optimistic scenario." To avoid this collapse, humanity should pass from a civilization dominated by the economy to "cultural society" that "privileges the interest of the ecosystem above the individual interest of its components, but eventually in accordance with the overall communal interest."

In 2014, about 40 countries signed the New York Declaration on Forests, a voluntary pledge to halve deforestation by 2020 and end it by 2030. The agreement was not legally binding, however, and some key countries, such as Brazil, China, and Russia, did not sign onto it. As a result, the effort failed, and deforestation increased from 2014 to 2020. In November 2021, 141 countries (with around 85% of the world's primary tropical forests and 90% of global tree cover) agreed at the COP26 climate summit in Glasgow to the Glasgow Leaders' Declaration on Forests and Land Use, a pledge to end and reverse deforestation by 2030. The agreement was accompanied by about $19.2 billion in associated funding commitments. The 2021 Glasgow agreement improved on the New York Declaration by now including Brazil and many other countries that did not sign the 2014 agreement. Some key nations with high rates of deforestation (including Malaysia, Cambodia, Laos, Paraguay, and Myanmar) have not signed the Glasgow Declaration. Like the earlier agreement, the Glasgow Leaders' Declaration was entered into outside the UN Framework Convention on Climate Change and is thus not legally binding. In November 2021, the EU executive outlined a draft law requiring companies to prove that the agricultural commodities beef, wood, palm oil, soy, coffee and cocoa destined for the EU's 450 million consumers were not linked to deforestation. In September 2022, the EU Parliament supported and strengthened the plan from the EU’s executive with 453 votes to 57.

Causes

According to the United Nations Framework Convention on Climate Change (UNFCCC) secretariat, the overwhelming direct cause of deforestation is agriculture. Subsistence farming is responsible for 48% of deforestation; commercial agriculture is responsible for 32%; logging is responsible for 14%, and fuel wood removals make up 5%.

Experts do not agree on whether industrial logging is an important contributor to global deforestation. Some argue that poor people are more likely to clear forest because they have no alternatives, others that the poor lack the ability to pay for the materials and labour needed to clear forest.

Other causes of contemporary deforestation may include corruption of government institutions, the inequitable distribution of wealth and power, population growth and overpopulation, and urbanization. The impact of population growth on deforestation has been contested. One study found that population increases due to high fertility rates were a primary driver of tropical deforestation in only 8% of cases. In 2000 the United Nations Food and Agriculture Organization (FAO) found that "the role of population dynamics in a local setting may vary from decisive to negligible", and that deforestation can result from "a combination of population pressure and stagnating economic, social and technological conditions".

Globalization is often viewed as another root cause of deforestation, though there are cases in which the impacts of globalization (new flows of labor, capital, commodities, and ideas) have promoted localized forest recovery.

Another cause of deforestation is climate change. 23% of tree cover losses result from wildfires and climate change increase their frequency and power. The rising temperatures cause massive wildfires especially in the Boreal forests. One possible effect is the change of the forest composition.

The degradation of forest ecosystems has also been traced to economic incentives that make forest conversion appear more profitable than forest conservation. Many important forest functions have no markets, and hence, no economic value that is readily apparent to the forests' owners or the communities that rely on forests for their well-being. From the perspective of the developing world, the benefits of forest as carbon sinks or biodiversity reserves go primarily to richer developed nations and there is insufficient compensation for these services. Developing countries feel that some countries in the developed world, such as the United States of America, cut down their forests centuries ago and benefited economically from this deforestation, and that it is hypocritical to deny developing countries the same opportunities, i.e. that the poor should not have to bear the cost of preservation when the rich created the problem.

Some commentators have noted a shift in the drivers of deforestation over the past 30 years. Whereas deforestation was primarily driven by subsistence activities and government-sponsored development projects like transmigration in countries like Indonesia and colonization in Latin America, India, Java, and so on, during the late 19th century and the earlier half of the 20th century, by the 1990s the majority of deforestation was caused by industrial factors, including extractive industries, large-scale cattle ranching, and extensive agriculture.Rudel, T.K. (2005
''Tropical Forests: Regional Paths of Destruction and Regeneration in the Late 20th Century''
Columbia University Press Since 2001, commodity-driven deforestation, which is more likely to be permanent, has accounted for about a quarter of all forest disturbance, and this loss has been concentrated in South America and Southeast Asia.

Environmental effects

Atmospheric

Deforestation is ongoing and is shaping climate and geography.

Deforestation is a contributor to global warming, and is often cited as one of the major causes of the enhanced greenhouse effect. Recent calculations suggest that carbon dioxide emissions from deforestation and forest degradation (excluding peatland emissions) contribute about 12% of total anthropogenic carbon dioxide emissions with a range from 6% to 17%. A 2022 study shows annual carbon emissions from tropical deforestation have doubled during the last two decades and continue to increase. (0.97 ±0.16 PgC per year in 2001–2005 to 1.99 ±0.13 PgC per year in 2015–2019)

According to a review, north of 50°N, large scale deforestation leads to an overall net global cooling while tropical deforestation leads to substantial warming not just due to -impacts but also due to other biophysical mechanisms (making carbon-centric metrics inadequate). Moreover, it suggests that standing tropical forests help cool the average global temperature by more than 1 °C.

Mechanisms

Deforestation causes carbon dioxide to linger in the atmosphere. As carbon dioxide accrues, it produces a layer in the atmosphere that traps radiation from the sun. The radiation converts to heat which causes global warming, which is better known as the greenhouse effect. Plants remove carbon in the form of carbon dioxide from the atmosphere during the process of photosynthesis, but release some carbon dioxide back into the atmosphere during normal respiration. Only when actively growing can a tree or forest remove carbon, by storing it in plant tissues. Both the decay and the burning of wood release much of this stored carbon back into the atmosphere. Although an accumulation of wood is generally necessary for carbon sequestration, in some forests the network of symbiotic fungi that surround the trees' roots can store a significant amount of carbon, storing it underground even if the tree which supplied it dies and decays, or is harvested and burned. Another way carbon can be sequestered by forests is for the wood to be harvested and turned into long-lived products, with new young trees replacing them. Deforestation may also cause carbon stores held in soil to be released. Forests can be either sinks or sources depending upon environmental circumstances. Mature forests alternate between being net sinks and net sources of carbon dioxide (see carbon dioxide sink and carbon cycle).

In deforested areas, the land heats up faster and reaches a higher temperature, leading to localized upward motions that enhance the formation of clouds and ultimately produce more rainfall. However, according to the Geophysical Fluid Dynamics Laboratory, the models used to investigate remote responses to tropical deforestation showed a broad but mild temperature increase all through the tropical atmosphere. The model predicted <0.2 °C warming for upper air at 700 mb and 500 mb. However, the model shows no significant changes in other areas besides the Tropics. Though the model showed no significant changes to the climate in areas other than the Tropics, this may not be the case since the model has possible errors and the results are never absolutely definite. Deforestation affects wind flows,
water vapour flows and absorption of solar energy thus clearly influencing local and global climate.

REDD

Reducing emissions from deforestation and forest degradation (REDD) in developing countries has emerged as a new potential to complement ongoing climate policies. The idea consists in providing financial compensations for the reduction of greenhouse gas (GHG) emissions from deforestation and forest degradation". REDD can be seen as an alternative to the emissions trading system as in the latter, polluters must pay for permits for the right to emit certain pollutants (i.e. ).

Oxygen-supply misconception

Rainforests are widely believed by laymen to contribute a significant amount of the world's oxygen, although it is now accepted by scientists that rainforests contribute little net oxygen to the atmosphere and deforestation has only a minor effect on atmospheric oxygen levels. However, the incineration and burning of forest plants to clear land releases large amounts of CO₂, which contributes to global warming. Scientists also state that tropical deforestation releases 1.5 billion tons of carbon each year into the atmosphere.

Hydrological

The water cycle is also affected by deforestation. Trees extract groundwater through their roots and release it into the atmosphere. When part of a forest is removed, the trees no longer transpire this water, resulting in a much drier climate. Deforestation reduces the content of water in the soil and groundwater as well as atmospheric moisture. The dry soil leads to lower water intake for the trees to extract. Deforestation reduces soil cohesion, so that erosion, flooding and landslides ensue.

Shrinking forest cover lessens the landscape's capacity to intercept, retain and transpire precipitation. Instead of trapping precipitation, which then percolates to groundwater systems, deforested areas become sources of surface water runoff, which moves much faster than subsurface flows. Forests return most of the water that falls as precipitation to the atmosphere by transpiration. In contrast, when an area is deforested, almost all precipitation is lost as run-off. That quicker transport of surface water can translate into flash flooding and more localized floods than would occur with the forest cover. Deforestation also contributes to decreased evapotranspiration, which lessens atmospheric moisture which in some cases affects precipitation levels downwind from the deforested area, as water is not recycled to downwind forests, but is lost in runoff and returns directly to the oceans. According to one study, in deforested north and northwest China, the average annual precipitation decreased by one third between the 1950s and the 1980s.

Trees, and plants in general, affect the water cycle significantly:
* their canopies intercept a proportion of precipitation, which is then evaporated back to the atmosphere ( canopy interception);
* their litter, stems and trunks slow down surface runoff;
* their roots create macropores – large conduits – in the soil that increase infiltration of water;
* they contribute to terrestrial evaporation and reduce soil moisture via transpiration;
* their litter and other organic residue change soil properties that affect the capacity of soil to store water.
* their leaves control the humidity of the atmosphere by transpiring. 99% of the water absorbed by the roots moves up to the leaves and is transpired.
As a result, the presence or absence of trees can change the quantity of water on the surface, in the soil or groundwater, or in the atmosphere. This in turn changes erosion rates and the availability of water for either ecosystem functions or human services. Deforestation on lowland plains moves cloud formation and rainfall to higher elevations.

The forest may have little impact on flooding in the case of large rainfall events, which overwhelm the storage capacity of forest soil if the soils are at or close to saturation.

Tropical rainforests produce about 30% of our planet's fresh water.

Deforestation disrupts normal weather patterns creating hotter and drier weather thus increasing drought, desertification, crop failures, melting of the polar ice caps, coastal flooding and displacement of major vegetation regimes.

Soil

Due to surface plant litter, forests that are undisturbed have a minimal rate of erosion. The rate of erosion occurs from deforestation, because it decreases the amount of litter cover, which provides protection from surface runoff. The rate of erosion is around 2 metric tons per square kilometre. This can be an advantage in excessively leached tropical rain forest soils. Forestry operations themselves also increase erosion through the development of ( forest) roads and the use of mechanized equipment.

Deforestation in China's Loess Plateau many years ago has led to soil erosion; this erosion has led to valleys opening up. The increase of soil in the runoff causes the Yellow River to flood and makes it yellow colored.

Greater erosion is not always a consequence of deforestation, as observed in the southwestern regions of the US. In these areas, the loss of grass due to the presence of trees and other shrubbery leads to more erosion than when trees are removed.

Soils are reinforced by the presence of trees, which secure the soil by binding their roots to soil bedrock. Due to deforestation, the removal of trees causes sloped lands to be more susceptible to landslides.

Biodiversity

Deforestation on a human scale results in decline in biodiversity, and on a natural global scale is known to cause the extinction of many species. The removal or destruction of areas of forest cover has resulted in a degraded environment with reduced biodiversity. Forests support biodiversity, providing habitat for wildlife; moreover, forests foster medicinal conservation. With forest biotopes being irreplaceable source of new drugs (such as taxol), deforestation can destroy genetic variations (such as crop resistance) irretrievably.

Since the tropical rainforests are the most diverse ecosystems on Earth and about 80% of the world's known biodiversity can be found in tropical rainforests, removal or destruction of significant areas of forest cover has resulted in a degraded environment with reduced biodiversity. A study in Rondônia, Brazil, has shown that deforestation also removes the microbial community which is involved in the recycling of nutrients, the production of clean water and the removal of pollutants.

It has been estimated that we are losing 137 plant, animal and insect species every single day due to rainforest deforestation, which equates to 50,000 species a year.Rainforest Facts
Rain-tree.com (20 March 2010). Retrieved 29 August 2010. Others state that tropical rainforest deforestation is contributing to the ongoing Holocene mass extinction. The known extinction rates from deforestation rates are very low, approximately 1 species per year from mammals and birds, which extrapolates to approximately 23,000 species per year for all species. Predictions have been made that more than 40% of the animal and plant species in Southeast Asia could be wiped out in the 21st century. Such predictions were called into question by 1995 data that show that within regions of Southeast Asia much of the original forest has been converted to monospecific plantations, but that potentially endangered species are few and tree flora remains widespread and stable.

Scientific understanding of the process of extinction is insufficient to accurately make predictions about the impact of deforestation on biodiversity. Most predictions of forestry related biodiversity loss are based on species-area models, with an underlying assumption that as the forest declines species diversity will decline similarly. However, many such models have been proven to be wrong and loss of habitat does not necessarily lead to large scale loss of species. Species-area models are known to overpredict the number of species known to be threatened in areas where actual deforestation is ongoing, and greatly overpredict the number of threatened species that are widespread.

In 2012, a study of the Brazilian Amazon predicts that despite a lack of extinctions thus far, up to 90 percent of predicted extinctions will finally occur in the next 40 years.

Health effects

Public health context

The degradation and loss of forests disrupts nature's balance. Indeed, deforestation eliminates a great number of species of plants and animals which also often results in an increase in disease,Biodiversity and Infectious Diseases
, Center for Health and the Global Environment, Harvard T.H. Chan School of Public Health, Harvard University (last accessed 15 May 2017). and exposure of people to zoonotic diseases. Deforestation can also create a path for non-native species to flourish such as certain types of snails, which have been correlated with an increase in schistosomiasis cases.

Forest-associated diseases include malaria, Chagas disease (also known as American trypanosomiasis), African trypanosomiasis (sleeping sickness), leishmaniasis, Lyme disease, HIV and Ebola. The majority of new infectious diseases affecting humans, including the SARS-CoV2 virus that caused the current COVID-19 pandemic, are zoonotic and their emergence may be linked to habitat loss due to forest area change and the expansion of human populations into forest areas, which both increase human exposure to wildlife.

Deforestation is occurring all over the world and has been coupled with an increase in the occurrence of disease outbreaks. In Malaysia, thousands of acres of forest have been cleared for pig farms. This has resulted in an increase in the zoonosis the Nipah virus. In Kenya, deforestation has led to an increase in malaria cases which is now the leading cause of morbidity and mortality the country. A 2017 study in the ''American Economic Review'' found that deforestation substantially increased the incidence of malaria in Nigeria.

Another pathway through which deforestation affects disease is the relocation and dispersion of disease-carrying hosts. This disease emergence pathway can be called "range expansion", whereby the host's range (and thereby the range of pathogens) expands to new geographic areas. Through deforestation, hosts and reservoir species are forced into neighboring habitats. Accompanying the reservoir species are pathogens that have the ability to find new hosts in previously unexposed regions. As these pathogens and species come into closer contact with humans, they are infected both directly and indirectly.

A catastrophic example of range expansion is the 1998 outbreak of Nipah virus in Malaysia. For a number of years, deforestation, drought, and subsequent fires led to a dramatic geographic shift and density of fruit bats, a reservoir for Nipah virus. Deforestation reduced the available fruiting trees in the bats' habitat, and they encroached on surrounding orchards which also happened to be the location of a large number of pigsties. The bats, through proximity spread the Nipah to pigs. While the virus infected the pigs, mortality was much lower than among humans, making the pigs a virulent host leading to the transmission of the virus to humans. This resulted in 265 reported cases of encephalitis, of which 105 resulted in death. This example provides an important lesson for the impact deforestation can have on human health.

Another example of range expansion due to deforestation and other anthropogenic habitat impacts includes the Capybara rodent in Paraguay. This rodent is the host of a number of zoonotic diseases and, while there has not yet been a human-borne outbreak due to the movement of this rodent into new regions, it offers an example of how habitat destruction through deforestation and subsequent movements of species is occurring regularly.

A now well-developed and widely accepted theory is that the spillover of HIV from chimpanzees was at least partially due to deforestation. Rising populations created a food demand, and with deforestation opening up new areas of the forest, hunters harvested a great deal of primate bushmeat, which is believed to be the origin of HIV.

Research in Indonesia has found that outdoor workers who worked in tropical and deforested instead of tropical and naturally forested areas experienced cognitive and memory impairments which appear to be caused primarily by exposure to high heat which trees would have protected them from. Deforestation reduces safe working hours for millions of people in the tropics, especially for those performing heavy labour outdoors. Continued global heating and forest loss is expected to amplify these impacts, reducing work hours for vulnerable groups even more.

General overview

According to the World Economic Forum, 31% of emerging diseases are linked to deforestation.

According to the US Center for Disease Control and Prevention (CDC), 75% of emerging diseases in humans came from animals. The rising number of outbreaks is probably linked to habitat and biodiversity loss. In response, scientists created a new discipline, planetary health, which posits that the health of the ecosystems and the health of humans are linked. In 2015, the Rockefeller Foundation and '' The Lancet'' launched the concept as the Rockefeller Foundation–Lancet Commission on Planetary Health.

Since the 1980s, every decade has seen the number of new diseases in humans increase more than threefold. According to a major study by American and Australian scientists, degradation of ecosystems increases the risk of new outbreaks. The diseases that passed to humans in this way in the latest decades include HIV, Ebola, Avian flu, Swine Flu, and likely COVID-19.

In 2016, the United Nations Environment Programme published the UNEP Frontiers 2016 Report. In this report, the second chapter was dedicated to zoonotic diseases, that is diseases that pass from animals to humans. This chapter stated that deforestation, climate change, and livestock agriculture are among the main causes that increase the risk of such diseases. It mentioned that every four months, a new disease is discovered in humans. It is said that outbreaks that already happened (as of 2016) led to loss of lives and financial losses of billions dollars and if future diseases become pandemics it will cost trillions of dollars. Text was copied from this source, which is available under
Creative Commons Attribution 4.0 International License
/ref>

The report presents the causes of the emerging diseases, a large part of them environmental:

On page 23 of the report are presented some of the latest emerging diseases and the definite environmental cause of them:

HIV/AIDS

AIDS is probably linked to deforestation. The virus firstly circulated among monkeys and apes and when the humans came and destroyed the forest and most of the primates, the virus needed a new host to survive and jumped to humans. The virus, which killed more than 25 million people, is believed to have come from the consumption of bushmeat, namely that of primates, and most likely chimpanzees in the Congo.

Malaria

Malaria, which killed 405,000 people in 2018, is probably linked to deforestation. When humans change dramatically the ecological system the diversity in mosquito species is reduced and: ""The species that survive and become dominant, for reasons that are not well understood, almost always transmit malaria better than the species that had been most abundant in the intact forests", write Eric Chivian and Aaron Bernstein, public health experts at Harvard Medical School, in their book ''How Our Health Depends on Biodiversity''. "This has been observed essentially everywhere malaria occurs".

Some of the reasons for this connection, found by scientists in the latest years:
* When there is less shadow of the trees, the temperature of the water is higher which benefits mosquitos.
* When the trees don't consume water, there is more water on the ground, which also benefits mosquitos.
* Low lying vegetation is better for the species of mosquitos that transmit the disease.
* When there is no forest there is less tannin in water. Than the water is less acidic and more turbid, what is better for some species of mosquitos.
* The mosquitos that live in deforested areas are better at carrying malaria.
* Another reason is that when a large part of a forest is destroyed, the animals are crowded in the remaining fragments in higher density, which facilitate the spread of the virus between them. This leads to a bigger number of cases between animals which increase the likelihood of transmission to humans.

Consequently, the same type of mosquito bites 278 times more often in deforested areas. According to one study in Brazil, cutting of 4% of the forest, led to a 50% increase in Malaria cases. In one region in Peru the number of cases per year, jumped from 600 to 120,000 after people begun to cut forests.

Coronavirus disease 2019

According to the United Nations, World Health Organization and World Wildlife Foundation the Coronavirus pandemic is linked to the destruction of nature, especially to deforestation, habitat loss in general and wildlife trade.

In April 2020, United Nations Environment Programme published 2 short videos explaining the link between nature destruction, wildlife trade and the COVID-19 pandemic and created a section on its site dedicated to the issue.

The World Economic Forum published a call to involve nature recovery in the recovery efforts from the COVID-19 pandemic saying that this outbreak is linked to the destruction of the natural world.

In May 2020, a group of experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services published an article saying that humans are the species responsible for the COVID-19 pandemic because it is linked to nature destruction and more severe epidemics might occur if humanity will not change direction. It calls to "strengthen environmental regulations; adopt a 'One Health' approach to decision-making that recognizes complex interconnections among the health of people, animals, plants, and our shared environment; and prop up health care systems in the most vulnerable countries where resources are strained and underfunded", which can prevent future epidemics and therefore is in the interest of all. The call was published on the site of the World Economic Forum.

According to the United Nations Environment Programme the Coronavirus disease 2019 is zoonotic, e.g., the virus passed from animals to humans. Such diseases are occurring more frequently in the latest decades, due to a number of factors, a large part of them environmental. One of the factors is deforestation because it reduce the space reserved for animals and destroys natural barriers between animals and humans. Another cause is climate change. Too fast changes in temperature and humidity facilitate the spread of diseases. The United Nations Environment Programme concludes that: "The most fundamental way to protect ourselves from zoonotic diseases is to prevent destruction of nature. Where ecosystems are healthy and biodiverse, they are resilient, adaptable and help to regulate diseases.

In June 2020, a scientific unit of Greenpeace with University of the West of England (UWE Bristol) published a report saying that the rise of zoonotic diseases, including coronavirus is directly linked to deforestation because it change the interaction between people and animals and reduce the amount of water necessary for hygiene and diseases treatment.

Experts say that anthropogenic deforestation, habitat loss and destruction of biodiversity may be linked to outbreaks like the COVID-19 pandemic in several ways:

* Bringing people and domestic animals in contact with a species of animals and plants that were not contacted by them before. Kate Jones, chair of ecology and biodiversity at University College London, says the disruption of pristine forests, driven by logging, mining, road building through remote places, rapid urbanisation and population growth is bringing people into closer contact with animal species they may never have been near before, resulting in transmission of new zoonotic diseases from wildlife to humans.
* Creating degraded habitats. Such habitats with a few species are more likely to cause a transmission of zoonotic viruses to humans.
* Creating more crowded habitats, with more dense population.
* Habitat loss prompts animals to search for a new one, which often results in mixing with humans and other animals.
* Disruption of ecosystems can increase the number of animals that carry many viruses, like bats and rodents. It can increase the number of mice and rats by reducing the populations of predators. Deforestation in the Amazon rainforest increases the likelihood of malaria because the deforested area is ideal for mosquitoes.
* Animal trade, by killing and transporting live and dead animals very long distances. According to American science journalist David Quammen, "We cut the trees; we kill the animals or cage them and send them to markets. We disrupt ecosystems, and we shake viruses loose from their natural hosts. When that happens, they need a new host. Often, we are it."

When climate change or deforestation causes a virus to pass to another host it becomes more dangerous. This is because viruses generally learn to coexist with their host and become virulent when they pass to another.

Economic impact

According to the World Economic Forum, half of the global GDP is strongly or moderately dependent on nature. For every dollar spent on nature restoration, there is a profit of at least 9 dollars. Example of this link is the COVID-19 pandemic, which is linked to nature destruction and caused severe economic damage.

Damage to forests and other aspects of nature could halve living standards for the world's poor

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