Faugères AOC
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Faugères (also known as Coteaux-du-Languedoc Faugères) is an ''
Appellation d'origine contrôlée An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boun ...
'' (AOC) in the
Languedoc-Roussillon wine Languedoc-Roussillon wine, including the ''vin de pays'' labeled ''Vin de Pays d'Oc'', is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (esp ...
region in
France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ...
and is named after the town of Faugères, which lies 30 km north of Béziers, in the foothills of the
Massif Central The (; oc, Massís Central, ; literally ''"Central Massif"'') is a highland region in south-central France, consisting of mountains and plateaus. It covers about 15% of mainland France. Subject to volcanism that has subsided in the last 10,00 ...
, in the département of
Hérault Hérault (; oc, Erau, ) is a department of the region of Occitania, Southern France. Named after the Hérault River, its prefecture is Montpellier. It had a population of 1,175,623 in 2019.Coteaux-du-Languedoc AOC.


History


The Middle Ages

Faugères is not the oldest winemaking area in
Languedoc The Province of Languedoc (; , ; oc, Lengadòc ) is a former province of France. Most of its territory is now contained in the modern-day region of Occitanie in Southern France. Its capital city was Toulouse. It had an area of approximately ...
. In the Middle Ages, its land was mainly used for growing grain, and olives. However, there was some
viticulture Viticulture (from the Latin word for ''vine'') or winegrowing (wine growing) is the cultivation and harvesting of grapes. It is a branch of the science of horticulture. While the native territory of ''Vitis vinifera'', the common grape vine, ran ...
, most notably the production of
altar wine Sacramental wine, Communion wine, altar wine, or wine for consecration is wine obtained from grapes and intended for use in celebration of the Eucharist (also referred to as the Lord's Supper or Holy Communion, among other names). It is usually ...
.


The Modern Period

Faugères started to flourish as a wine-producing area around the time of the
French revolution The French Revolution ( ) was a period of radical political and societal change in France that began with the Estates General of 1789 and ended with the formation of the French Consulate in November 1799. Many of its ideas are considere ...
, i.e. around the start of the 19th century. Local wine was in fact mainly used to produce a type of ''
eau de vie An ''eau de vie'' (French for spirit, §16, §17 literally " water of life") is a clear, colourless fruit brandy that is produced by means of fermentation and double distillation. The fruit flavor is typically very light. In English-speakin ...
'', using a distilling method from the
Charente Charente (; Saintongese: ''Chérente''; oc, Charanta ) is a department in the administrative region of Nouvelle-Aquitaine, south western France. It is named after the river Charente, the most important and longest river in the department, an ...
region, that was previously unknown in the Languedoc. This method was called 'fine', so this eau de vie was named 'Fine Faugères'.


Recent history

*1948: The Faugères
terroir (, ; from ''terre'', "land") is a French term used to describe the environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat. Collectively, these conte ...
's borders were defined, in the aftermath of the
Second World War World War II or the Second World War, often abbreviated as WWII or WW2, was a world war that lasted from 1939 to 1945. It involved the vast majority of the world's countries—including all of the great powers—forming two opposin ...
, and remain unchanged to this day. *1955: each type of Faugères wine (red, white and rosé) was classified as Appellation d'Origine Vin de Qualité Supérieure ( VDQS). *1960s: Violent storms destroyed part of the Faugères vineyards, torrential rain gullying the vines. Some plots of land were buried in landslides. Vines were replanted along the contour lines of the newly formed land. *1982: Appellation d'Origine Protégée (AOP Faugères) classification replaced the VDQS status for the red and rosé Faugères wines. *2000: Eau de vie production was recommenced in Faugères. *2005: AOC replaced VDQS status for the white Faugères wines. *2017:
Appellation d'Origine Protégée The protected designation of origin (PDO) is a type of geographical indication of the European Union and the United Kingdom aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main ...
replaces the former AOC (Appellation d'Origine Contrôlée) label, within the framework of new 'quality' ladder (following a national reform of the wine quality labels in France).


Etymology

The name of the AOC comes from the village Faugères, whose earliest known written form, dating back to 934 AD, was ''de Falgarias''. This in turn is taken from the Latin ''filicaria'', meaning "fern" in English, and translating into French as "fougère".


Geography


Orography

The appellation area covers 1800 hectares, and consists mainly of primary, schist soils. The majority of the region's vineyards have full southern exposure and lie on rugged slopes. Some hills in the northern area of the appellation area reach altitudes higher than 500m. The Departmental Director of Agriculture, in collaboration with 'SAFER' (French regional societies for the development of land and rural establishments), have experimented setting up vineyards along contour lines, which serves to limit the effects of erosion.


Geology

The Faugères AOC soil is mainly composed of
schist Schist ( ) is a medium-grained metamorphic rock showing pronounced schistosity. This means that the rock is composed of mineral grains easily seen with a low-power hand lens, oriented in such a way that the rock is easily split into thin flakes o ...
. This schist is metamorphic rock, the result of excessive pressure on clay deposits during the Paleozoic Era and of the formation of the
Massif Central The (; oc, Massís Central, ; literally ''"Central Massif"'') is a highland region in south-central France, consisting of mountains and plateaus. It covers about 15% of mainland France. Subject to volcanism that has subsided in the last 10,00 ...
to the North. Schist is characterised by its capacity to retain large amounts of water (up to a third of its volume) and its heat-storing properties, absorbing heat during the day and releasing it at night. Faugères winemakers often say that their grapes ripen overnight. A geological curiosity exists in the
Cabrerolles Cabrerolles (; Languedocien: ''Cabrairòlas'') is a commune in the Hérault department in southern France. Winemaking Cabrerolles is one of the seven communes which produces Faugères AOC wine. As well as the main village, it has three hamlets ...
commune - a meteor crater resulting from the impact of a twenty metre-wide bolite meteorite circa 10,000 years ago. The crater has Syrah vines planted in it (two stages of planting in 1984, then in 1992) which produces a wine from the 'Domaine du Météore'.


Climate

This terroir enjoys a
Mediterranean climate A Mediterranean climate (also called a dry summer temperate climate ''Cs'') is a temperate climate sub-type, generally characterized by warm, dry summers and mild, fairly wet winters; these weather conditions are typically experienced in the ...
with mountainous influences, characterised by gentle winters, hot, dry summers, and a low amount of rainfall that comes mainly in the winter months. Its main winds are the
Tramontane Tramontane ( ) ; french: tramontane ; el, τραμουντάνα, tramountána, ; it, tramontana ; la, trānsmontānus ; mt, tramuntana ; sl, tramontana ; sh, tramontana ; es, link=no, tramontana . is a classical name for a northern wind ...
, a dry and cold wind that blows clouds away, and the
Marin Marin (French) or Marín (Spanish "sailor") may refer to: People * Marin (name), including a list of persons with the given name or surname * MaRin, in-game name of professional South Korean ''League of Legends'' player Jang Gyeong-hwan (born 19 ...
, a humid wind that, contrarily, brings clouds in. The climate can sometimes be very harsh. The table below records temperatures and rainfall for 2007:


Wine region


Overview

The Faugères appellation stretches across the following communes: Autignac,
Cabrerolles Cabrerolles (; Languedocien: ''Cabrairòlas'') is a commune in the Hérault department in southern France. Winemaking Cabrerolles is one of the seven communes which produces Faugères AOC wine. As well as the main village, it has three hamlets ...
(Includes the hamlets of Lentheric, Liquière and Aigues-Vives), Caussiniojouls, Faugères, Fos, Laurens and Roquessels


Grape varieties

The main grape varieties in Faugères are
Carignan Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Mediterra ...
,
Cinsault Cinsaut or Cinsault ( ) is a red wine grape whose heat tolerance and productivity make it important in Languedoc-Roussillon and the former French colonies of Algeria, Lebanon, and Morocco. It is often blended with grapes such as Grenache and C ...
,
Grenache Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world. Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry conditi ...
,
Mourvèdre Mourvèdre (also known as Mataro or Monastrell) is a red wine grape variety grown in many regions around the world including the Rhône and Provence regions of France, the Valencia and Jumilla and Yecla '' denominaciones de origen'' (DOs) of S ...
and
Syrah Syrah (), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine. In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse B ...
for red and rosé wines. Rousanne, white Grenache,
Marsanne Marsanne is a white wine grape, most commonly found in the Northern Rhône region. It is often blended with Roussanne. In Savoie the grape is known as ''grosse roussette''. Outside France it is also grown in Switzerland (where it is known as ' ...
and
Vermentino Vermentino is a light-skinned wine grape variety, primarily found in Italian wine. It is widely planted in both Sardinia and Liguria (wine), Liguria, to some extent in Corsica, in Piedmont under the name Favorita, and in increasing amounts in Lan ...
for
white wine White wine is a wine that is Fermentation in winemaking, fermented without skin contact. The wine color, colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured Juice vesicles, ...
s. 80% of grape production is used to make
red wine Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grap ...
.


Cultivation methods

Vines are planted against the slope to gain maximum sunlight from southern exposure. After violent storms in the 1960s, Faugères winemakers replanted a lot of vines along the terrain's contour lines. The vines are now adapted to the natural slope of the schist hillsides. Because of this, the erosive effects of heavy autumnal rain are much smaller than in other vineyards in the Languedoc. Similar projects are being considered by the
Saint-Chinian AOC {{no footnotes, date=March 2013 The Saint-Chinian is a French wine, from the Languedoc-Roussillon wine region of France. It is usually a blend of several grape varieties, and produced in red, rosé, and white versions. Since 1982, the name is pro ...
and Coteaux du Languedoc areas.


Business structure

There are two cooperative wineries and 44 winemakers in independent wineries (as of 2010).


Wine types

Faugères wines are rounded, with matured fruits and soft tannins.


Notes and references


See also

*
Languedoc wine Languedoc-Roussillon wine, including the '' vin de pays'' labeled ''Vin de Pays d'Oc'', is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (esp ...
* List of vins de primeur


External links


Official website of Faugères wines
{{DEFAULTSORT:Faugeres Aoc Languedoc-Roussillon wine AOCs Hérault