triple cream
Triple-cream cheese or fromage triple-crème is cheese which contains more than 75% fat in its dry matter, that is, roughly 40% fat overall, similar to the fat content of extra-heavy liquid cream. Triple-crème cheeses taste rich and creamy.
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Île-de-France
The Île-de-France (, ; literally "Isle of France") is the most populous of the eighteen regions of France. Centred on the capital Paris, it is located in the north-central part of the country and often called the ''Région parisienne'' (; en, Pa ...
region of France. Gourmet Food
Created in the 1950s, it was named to honor the first US Satellite, Explorer 1, Explorer. As a triple creme, the fat content of its dry matter is about 75%. It has a squat cylindrical shape, and has a smooth, unpressed texture.
Its name is a
registered trademark
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