Dingač (wine)
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Dingač is a Croatian premium quality
red wine Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grap ...
produced of the plavac mali crni grape variety in a limited homonymous area of the
Pelješac Pelješac (; Chakavian: ; it, Sabbioncello) is a peninsula in southern Dalmatia in Croatia. The peninsula is part of the Dubrovnik-Neretva County and is the second largest peninsula in Croatia. From the isthmus that begins at Ston, to the top o ...
sub-region of the Middle and South
Dalmatia Dalmatia (; hr, Dalmacija ; it, Dalmazia; see #Name, names in other languages) is one of the four historical region, historical regions of Croatia, alongside Croatia proper, Slavonia, and Istria. Dalmatia is a narrow belt of the east shore of ...
wine growing region This list of wine-producing regions catalogues significant growing regions where vineyards are planted. Wine grapes mostly grow between the 30th and the 50th degree of latitude, in both the Northern and Southern hemispheres. Grapes will sometimes ...
. At about 60ha of the locality Dingač it is possible to produce 2.000 to 3.000 hl a year of the premium wine dingač. The wine has a dark red to purple - dark red color with blue reflections, it is harmonious and full, pleasantly bitterish and astringent. The fragrance and particularly bouquet are marked and unique to that wine. Owing to the presence of dry berries in the grapes of plavac mali crni, in some years the ethanol content is so high that reaches the highest possible values the wine-making yeasts can produce in the natural way. Sometimes the fermentation may halt leaving in the wine some residual sugar, so two wine types are possible - dry and semi-dry. Dingač is classified as the highest standard recognized by the Croatian law - " Vrhunsko Vino" ("Premium Quality Wine"). It was the first wine protected as "Premium Quality" (1965). The one of Dingač's production pioneers is family Violić."Indijan"
Vina Indijan


References

Croatian wines {{wine-stub