Denver sandwich
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Denver Denver () is a consolidated city and county, the capital, and most populous city of the U.S. state of Colorado. Its population was 715,522 at the 2020 census, a 19.22% increase since 2010. It is the 19th-most populous city in the Unit ...
sandwich, also known as a Western sandwich, consists of a Denver
omelet In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, ...
(consisting of at least ham,
onion An onion (''Allium cepa'' L., from Latin ''cepa'' meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus '' Allium''. The shallot is a botanical variety of the on ...
, green pepper, and scrambled eggs),
sandwich A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. The sandwich began as a po ...
ed between two pieces of bread. The origin of the sandwich is unclear, with its invention attributed to a variety of individuals, including Denver restaurateur Albert A. McVittie in 1907 and M. D. Looney, also of Denver, in the same year. There is also a claim that the "Denver sandwich" was invented at Denver's Tabor Hotel, but mentions of it in newspapers predate all these claimants. As early as 1908 it was known as the "Western Sandwich", cited in a San Antonio newspaper. A "Manhattan Sandwich" (cited from 1909) was similar in that it contained fried egg, minced ham, and onion. Food writers
James Beard James Andrews Beard (May 5, 1903 – January 23, 1985) was an American chef, cookbook author, teacher and television personality. He pioneered television cooking shows, taught at The James Beard Cooking School in New York City and Seaside, ...
and Evan Jones believed that the Denver or Western sandwich was actually created earlier by "the many Chinese chefs who cooked for logging camps and railroad gangs in the nineteenth and early twentieth centuries" and was probably derived from egg foo young.


See also

* Ham and eggs * List of American sandwiches *
List of egg dishes This is a list of notable egg dishes and beverages. Eggs are laid by females of many different species, including birds, reptiles, amphibians, and fish, and have been eaten by humans for thousands of years.Kenneth F. Kiple, ''A Movable Feast: Ten ...
* List of ham dishes *
List of regional dishes of the United States The cuisine of the United States includes many regional cuisine, regional or local Dish (food), dishes, side dishes and foods. This list includes dishes and foods that are associated with specific regions of the United States. __TOC__ Regional ...
*
List of sandwiches A ''list'' is any set of items in a row. List or lists may also refer to: People * List (surname) Organizations * List College, an undergraduate division of the Jewish Theological Seminary of America * SC Germania List, German rugby union ...
* Roti john *
St. Paul sandwich The St. Paul sandwich can be found in many Chinese American restaurants in St. Louis, Missouri, as well as other cities in Missouri, including Columbia, Jefferson City, and Springfield. The sandwich consists of an egg foo young patty (made with ...


References


External links


Food TimelineAnswers.Com
{{Omelettes American sandwiches Omelettes Ham dishes