Creminelli Fine Meats
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Creminelli Fine Meats is an American/Italian producer and seller of artisan meats. Cristiano Creminelli launched the Salt Lake City-based company in 2007 with business partners Chris Bowler and Jared Lynch. Creminelli has been recognized with various
Sofi Awards The Specialty Food Association, Inc. (SFA) is membership-based trade association in the United States representing 3,000+ member companies. The SFA was established in 1952 to foster trade, commerce and interest in the specialty food industry in the ...
and was named to ''Bon Appétit's'' "Tastemaker list" in 2012.


History

Creminelli Fine Meats was founded in 2007 by Cristiano Creminelli, Chris Bowler, and Jared Lynch. The Creminelli family has been in artisan meat and cheese for multiple generations, first as farm-steading producers and then as owners of Salumificio di Vigliano. Cristiano Creminelli's maternal grandfather produced meat products, as well as served as the personal chef for General
Pietro Badoglio Pietro Badoglio, 1st Duke of Addis Abeba, 1st Marquess of Sabotino (, ; 28 September 1871 – 1 November 1956), was an Italian general during both World Wars and the first viceroy of Italian East Africa. With the fall of the Fascist regime ...
, the Italian general who took over the government briefly after Benito Mussolini was deposed. Cristiano's father took over Salumifico di Vigliano, which would become the family business in the 1970s. Cristiano served as his father's apprentice in his teens. He was put in charge of production in 1990 and was managing the all aspects of the business by 1996. Chris Bowler was working as an official liaison for the US Olympic Committee in Italy for the
2006 Torino Winter Olympics The 2006 Winter Olympics, officially the XX Olympic Winter Games ( it, XX Giochi olimpici invernali) and also known as Torino 2006, were a winter multi-sport event held from 10 to 26 February 2006 in Turin, Italy. This marked the second t ...
when he met Creminelli, who at the time was in the process of taking over the family business and looking to expand outside of his hometown of Biella, Italy. Bowler and Creminelli decided to establish Creminelli Fine Meats with Lynch in
Salt Lake City Salt Lake City (often shortened to Salt Lake and abbreviated as SLC) is the capital and most populous city of Utah, United States. It is the seat of Salt Lake County, the most populous county in Utah. With a population of 200,133 in 2020, th ...
. After moving to the US, the company was initially operating out of the basement of Tony Caputo's Gourmet Food Market & Deli in downtown Salt Lake City. It relocated several times before moving into a 75,000-square-foot processing facility. By 2015, the company was generating $29.6 million in revenue.


Operations

The company operates out of Salt Lake City because the dry climate in Utah is similar to that of the Northern Italy regions where the Creminelli family has been producing cured meats and cheeses for many generations. Creminelli specializes in making old-world-style
salumi Salumi (singular salume) are Italian meat products typical of an antipasto, predominantly made from pork and cured. Salumi also include bresaola, which is made from beef, and some cooked products, such as mortadella and prosciutto cotto. The w ...
from heritage pigs. The company uses the family's traditional Italian meat curing recipes and techniques to produce its all-natural meats such as prosciutto, coppa, mortadella, bresaola, and various handcrafted salamis. Its products are distributed through national retailers such as
Whole Foods Market Whole Foods Market IP, Inc., a subsidiary of Amazon, is an upscale American multinational supermarket chain headquartered in Austin, Texas, which sells products free from hydrogenated fats and artificial colors, flavors, and preservatives. A US ...
and Harmons, as well as over 8,000 Starbucks across North America. Creminelli Fine Meats are also served in restaurants across the country and sold online.


Awards

After finishing as a silver finalist at the Sofi Awards for four consecutive years, Creminelli won the Sofi Award in the "meat, pate or seafood" category for its new smoky, spicy Campania salami in 2013.


References


Further reading

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External links

* {{official, http://www.creminelli.com Brand name meats Sausage companies of the United States Manufacturing companies based in Salt Lake City