Cholermues or Cholermüs is a traditional dish from the
Canton of Obwalden
Obwalden, also Obwald (german: Kanton Obwalden, rm, Chantun Sursilvania; french: Canton d'Obwald; it, Canton Obvaldo), is one of the 26 cantons forming the Swiss Confederation. It is composed of seven municipalities and the seat of the gover ...
in
Central Switzerland
Central Switzerland is the region of the Alpine Foothills geographically the heart and historically the origin of Switzerland, with the cantons of Uri, Schwyz, Obwalden, Nidwalden, Lucerne and Zug.
Central Switzerland is one of the NUTS 2 Stat ...
. It is a kind of
pancake,
or "shredded, fried crepe",
that is typically eaten for supper.
This preparation should not be confused with Hollermus or Holdermus, which is an
elderberry
''Sambucus'' is a genus of flowering plants in the family Adoxaceae. The various species are commonly called elder or elderberry. The genus was formerly placed in the honeysuckle family, Caprifoliaceae, but was reclassified as Adoxaceae due to ge ...
mash.
See also
*
List of pancakes
This is a list of notable pancakes. A pancake is a flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. In Britain, pancakes are often unleavened, and resemble a crêpe ...
*
References
Pancakes
Swiss cuisine
{{Switzerland-cuisine-stub