Cholermues or Cholermüs is a traditional dish from the
Canton of Obwalden in
Central Switzerland. It is a kind of
pancake
A pancake (or hotcake, griddlecake, or flapjack) is a flat cake, often thin and round, prepared from a Starch, starch-based batter (cooking), batter that may contain eggs, milk and butter and cooked on a hot surface such as a griddle or fryi ...
,
or "shredded, fried crepe",
that is typically eaten for supper.
This preparation should not be confused with Hollermus or Holdermus, which is an
elderberry mash.
See also
*
List of pancakes
*
References
Pancakes
Swiss cuisine
{{Switzerland-cuisine-stub