Bourgogne Aligoté AOC
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Bourgogne Aligoté is an ''
Appellation d'origine contrôlée An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical bou ...
'' (AOC) for white
wine Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
produced from the
Aligoté Aligoté is a white grape used to make dry white wines, especially in the Burgundy region of France where it was first recorded in the 18th century.winepros.com.au. Since it is tolerant to cold, this variety is also cultivated in Eastern Euro ...
grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus '' Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years a ...
variety in the region of Burgundy in
France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of overseas regions and territories in the Americas and the Atlantic, Pacific and Indian Oceans. Its metropolitan area ...
. The AOC was created in 1937. Approximately of Burgundy vineyards were devoted to the production of Bourgogne Aligoté in 2007, and the average annual production over the period 2003–2007 was 107,470 hectoliter.


Production

Bourgogne Aligoté is a regional AOC, which means that the wines can be produced in all of the Burgundy region.Burgundy Wines: Regional appellations
accessed on October 12, 2008
Since 1998, there is also a delimited AOC for Aligoté-based wines called Bouzeron, which used to be known as Bourgogne Aligoté Bouzeron.INAO: AOC Bourgogne aligoté appellation regulations, updated until January 14, 2007


Grapes and wine style

While the primary grape is Aligoté, AOC regulations allow up to 15% Chardonnay to be blended into these wines. The wines tend to be light and acidic in style, and are usually
unoaked Oak is used in winemaking to vary the color, flavor, tannin profile and texture of wine. It can be introduced in the form of a barrel during the fermentation or aging periods, or as free-floating chips or staves added to wine fermented in a v ...
, in contrast to many of Burgundy's more common and more noted Chardonnay-based white wines. Bourgogne Aligoté is frequently mixed together with
crème de cassis Crème de cassis () (also known as Cassis liqueur) is a sweet, dark red liqueur made from blackcurrants. Several cocktails are made with crème de cassis, including the popular wine cocktail, kir. It may also be served as an after-dinner liq ...
to make kir, a traditional pre-dinner drink.Burgundy Wines: Bourgogne Aligoté fact sheet
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References

{{DEFAULTSORT:Bourgogne Aligote AOC Burgundy (historical region) AOCs