Bombay Brasserie
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The Bombay Brasserie is an
Indian restaurant Indian cuisine consists of a variety of regional and traditional cuisines native to India. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, her ...
in Kensington, London, opened in 1982. The name has also been used by a restaurant in Bradford. It was listed in the
Michelin Guide The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of ...
2016 as being of "excellent standard". The ''London Economic'' stated the restaurant's mission as having always been to present "the authentic food of Bombay in all its ethnic variety", commenting that after refurbishment, it met and exceeded that goal. Cultural influences include
Parsi Parsis () or Parsees are an ethnoreligious group of the Indian subcontinent adhering to Zoroastrianism. They are descended from Persians who migrated to Medieval India during and after the Arab conquest of Iran (part of the early Muslim conq ...
,
Goa Goa () is a state on the southwestern coast of India within the Konkan region, geographically separated from the Deccan highlands by the Western Ghats. It is located between the Indian states of Maharashtra to the north and Karnataka to the ...
n,
Bengal Bengal ( ; bn, বাংলা/বঙ্গ, translit=Bānglā/Bôngô, ) is a geopolitical, cultural and historical region in South Asia, specifically in the eastern part of the Indian subcontinent at the apex of the Bay of Bengal, predom ...
i, and
Gujarat Gujarat (, ) is a state along the western coast of India. Its coastline of about is the longest in the country, most of which lies on the Kathiawar peninsula. Gujarat is the fifth-largest Indian state by area, covering some ; and the ninth ...
i. In 2016, ''Calibre Quarterly'' called it a "leading contender for London's finest Indian restaurant". Sloan Magazine described it as luxurious and iconic, with "authentic, eclectic Bombay and Indian cuisine."


See also

*
English cuisine English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas ...


References


External links


Website
{{Authority control 1982 establishments in the United Kingdom Indian restaurants in London Restaurants established in 1982