Bath Ales is a

brewery A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of bee ...

located in the town of

Warmley Warmley is a village in South Gloucestershire, England. Warmley is situated in between Bristol and Bath. It is a parish, with its own church, and has some minor landmarks, such as a World War One memorial the focus of Remembrance Services, and ...

South Gloucestershire South Gloucestershire is a unitary authority area in the ceremonial county of Gloucestershire, South West England. Towns in the area include Yate, Chipping Sodbury, Thornbury, Filton, Patchway and Bradley Stoke, the latter three forming ...

England England is a country that is part of the United Kingdom. It shares land borders with Wales to its west and Scotland to its north. The Irish Sea lies northwest and the Celtic Sea to the southwest. It is separated from continental Europe b ...

; north-west of Bath and east of

Bristol Bristol () is a city, ceremonial county and unitary authority in England. Situated on the River Avon, it is bordered by the ceremonial counties of Gloucestershire to the north and Somerset to the south. Bristol is the most populous city in ...

History

The brewery was established in 1995 by former employees of Smiles Brewery in Bristol. Since that time, it has experienced steady growth, which included opening a new bottling plant in 2007. On 1 July 2016 Bath Ales was acquired by Cornwall-based

St Austell Brewery St Austell Brewery is a brewery founded in 1851 by Walter Hicks in St Austell, Cornwall, England. History Originally named ''Walter Hicks & Co: brewers and wine merchants'', the brewery company was renamed St Austell Brewery and significa ...

. In March 2017 a multi-million pound investment in a new brewery and larger bottling and canning facilities was announced.

Brewery

The brewery uses an efficient steam-driven plant. Heat exchangers take the warmth naturally created by the fermentation process and use it to heat the water. The finished grain is then given to local farmers as livestock feed, while the finished hops and yeast are converted into fertiliser.

Sainsbury's J Sainsbury plc, trading as Sainsbury's, is the second largest chain of supermarkets in the United Kingdom, with a 14.6% share of UK supermarket sales. Founded in 1869 by John James Sainsbury with a shop in Drury Lane, London, the company ...

br>2009 Beer Competition Finalists
page 4, 2009. Retrieved 2 September 2009.

Beers

The brewery uses simple label artwork, featuring a dashing hare. It brews eleven beers and a cider, which are sold in

cask A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids, u ...

keg A keg is a small barrel. Wooden kegs made by a cooper were used to transport nails, gunpowder, and a variety of liquids. A keg is normally now constructed of stainless steel, although aluminium can be used if it is coated with plastic on th ...

and bottle. Regular beers include Gem (4.1% abv), a best bitter; Barnsey (formerly Barnstormer) (4.5% abv), a dark bitter; Darkside (4.0% abv), a stout; Golden Hare (4.4% abv), a light ale; Ginger Hare (3.9% abv), a spicy ale; Wild Hare (5.0% abv), a golden

gluten-free A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale), as well as barley, rye, and oats. The inclus ...

pale ale; and Special Pale Ale (3.7% abv), a golden pale ale. The seasonal ales are Festivity (5.0% abv), a seasonal rum porter; Rare Hare (5.2% abv), a seasonal premium bitter; Summer's Hare (3.9% abv), a light hoppy beer; and Forest Hare (3.9% abv), a hoppy autumnal ale. Bounders (5.4% abv) and Bounders Traditional (6.0% abv), both ciders, complete the range.

Pubs

The brewery has a number of tied pubs, mainly in the Bath and Bristol area. In Bristol these include; The Wellington, on the Gloucester Road,

Horfield Horfield is a suburb of the city of Bristol, in southwest England. It lies on Bristol's northern edge, its border with Filton marking part of the boundary between Bristol and South Gloucestershire. Bishopston lies directly to the south. Monk ...

, Beerd in Cotham, Graze Bar & Chophouse on Queen Square and both Beerd and Colston Street Bar & Kitchen at the

Colston Hall Bristol Beacon, previously known as Colston Hall, is a concert hall and Grade II listed building on Colston Street, Bristol, England. It is owned by Bristol City Council. Since 2011, management of the hall has been the direct responsibility of ...

. In Bath the brewery runs The Salamander, The Hop Pole and Graze Bar, Brewery & Chophouse. Along with The Swan at nearby Swineford. Other locations include Graze Bar, Brasserie & Chophouse in

Cirencester Cirencester (, ; see below for more variations) is a market town in Gloucestershire, England, west of London. Cirencester lies on the River Churn, a tributary of the River Thames, and is the largest town in the Cotswolds. It is the home of ...

and Beerd in

Oxford Oxford () is a city in England. It is the county town and only city of Oxfordshire. In 2020, its population was estimated at 151,584. It is north-west of London, south-east of Birmingham and north-east of Bristol. The city is home to the ...

References

External links

Official Website
{{Coord, 51.457599, N, 2.473539, W, region:GB_type:landmark, format=dms, display=title Companies established in 1995 Breweries in England Companies based in Gloucestershire