''Bánh cáy'' is a variety of
Vietnamese
Vietnamese may refer to:
* Something of, from, or related to Vietnam, a country in Southeast Asia
** A citizen of Vietnam. See Demographics of Vietnam.
* Vietnamese people, or Kinh people, a Southeast Asian ethnic group native to Vietnam
** Overse ...
''
bánh
In Vietnamese, the term ''bánh'' ( or , Chữ Nôm: 餅) translates loosely as "cake" or "bread", but refers to a wide variety of prepared foods that can easily be eaten by hands or chopsticks. With the addition of qualifying adjectives, '' ...
'' (translates loosely as "cake" or "bread") made in the
Thái Bình Province
Cài () is a Chinese-language surname that derives from the name of the ancient Cai state. In 2019 it was the 38th most common surname in China, but the 9th most common in Taiwan (as of 2018), where it is usually romanized as "Tsai" (based on ...
of northern
Vietnam
Vietnam or Viet Nam ( vi, Việt Nam, ), officially the Socialist Republic of Vietnam,., group="n" is a country in Southeast Asia, at the eastern edge of mainland Southeast Asia, with an area of and population of 96 million, making i ...
. It is made of
sticky rice
Glutinous rice (''Oryza sativa var. glutinosa''; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia, and the northeastern regions of South Asia, which has opaque grains, very low amylose ...
,
sugar,
gac
GAC or Gac may refer to:
Companies and organisations
* GAC Group, a Chinese automotive company based in Guangzhou, Guangdong
* GAC Ireland, an Irish bus manufacturer established with Bombardier (1980–1986)
* Games Administration Committee, ...
or
gardenia,
sesame,
carrots,
mandarin orange
The mandarin orange (''Citrus reticulata''), also known as the mandarin or mandarine, is a small citrus tree fruit. Treated as a distinct species of orange, it is usually eaten plain or in fruit salads. Tangerines are a group of orange-colou ...
peel, and lard. The mixture is roasted and ground, then put into a square box. It resembles the eggs of the ''
con cáy'', a small crab in northern Vietnam which lives in rivers and rice paddies, from which this ''bánh'' derives its name. ''Bánh cáy'' is traditionally served with tea.
{{DEFAULTSORT:Banh Cay
Vietnamese pastries
Bánh