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Podsol
In soil science, podzols are the typical soils of coniferous or boreal forests and also the typical soils of eucalypt forests and heathlands in southern Australia. In Western Europe, podzols develop on heathland, which is often a construct of human interference through grazing and burning. In some British moorlands with podzolic soils, cambisols are preserved under Bronze Age barrows (Dimbleby, 1962). Term Podzol means "under-ash" and is derived from the Russian под (pod) + зола́ (zola); the full form is "подзо́листая по́чва" (podzolistaya pochva, "under-ashed soil"). The term was first given in middle of 1875 by Vasily Dokuchaev. It refers to the common experience of Russian peasants of plowing up an apparent under-layer of ash (leached or E horizon) during first plowing of a virgin soil of this type. Characteristics Podzols can occur on almost any parent material but generally derive from either quartz-rich sands and sandstone or sedimentary debris ...
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Podzolization
Podsolisation is an extreme form of leaching which causes the eluviation of iron and aluminium sesquioxides. The process generally occurs in areas where precipitation is greater than evapotranspiration. The minerals are removed by a process known as leaching. When organic material is broken down nutrients are released, but at the same time organic acids are released. These organic acids are known as chelating agents. Many podsol soils form underneath coniferous forests, the fact that pine trees are evergreen causes a very thin litter layer inhibiting the production of humus. As a result an acidic (pH 4.5) mor humus is produced which provides a greater amount of chelating agents.Rode A. A. To the problem of the degree of podzolization of soils // Studies in the genesis and geography of soils. M.: Acad. Sci. USSR, 1935. P. 55-70. The A Horizon In podsolisation, chelating agents break down clay and release minerals such as iron and aluminium. When iron and aluminium are hydrated th ...
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Vasily Dokuchaev
Vasily Vasilyevich Dokuchaev (russian: Васи́лий Васи́льевич Докуча́ев; 1 March 1846 – 8 November 1903) was a Russian geologist and geographer who is credited with laying the foundations of soil science. The Ukrainian city of Dokuchaievsk is named after him. Overview Vasily Vasilevich Dokuchaev is commonly regarded as the father of soil science, the study of soils in their natural setting. He developed soil science in Russia, and was perhaps the first person to conduct broad geographical investigations of different soil types. His contribution to science did, figuratively, "put soils on the map". He introduced the idea that the geographical variations in soil type could be explained by other variables besides geological factors (parent material), such as climatic and topographic factors, and by the period of time since the initial pedogenesis (soil formation). Using these ideas as a starting point, he developed the very first soil classific ...
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Ironpan
Ferricrete is a hard, erosion-resistant layer of sedimentary rock, usually conglomerate or breccia, that has been cemented into a duricrust by iron oxides. The iron oxide cements are derived from the oxidation of percolating solutions of iron salts.Dictionary of Mining, Mineral, and Related Terms, 2nd Edition. American Geological Institute in cooperation with the Society for Mining, Metallurgy, and Exploration, Inc., 646 p., . Ferricretes form at or near the land surface and may contain non-local sediments that have been transported from outside the immediate area of the deposit. The name is a combination of ''ferruginous'' and ''concrete''. Synonyms include ferruginous duricrust, hardpan and ironpan. Ferricrete deposits along the Animas River watershed in Colorado have been classified as: * alluvial iron oxyhydroxide-cemented conglomerates along old stream channels; * colluvial iron oxyhydroxide-cemented, poorly sorted breccias with massive to minor layering subparallel to hi ...
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Heath
A heath () is a shrubland habitat found mainly on free-draining infertile, acidic soils and characterised by open, low-growing woody vegetation. Moorland is generally related to high-ground heaths with—especially in Great Britain—a cooler and damper climate. Heaths are widespread worldwide but are fast disappearing and considered a rare habitat in Europe. They form extensive and highly diverse communities across Australia in humid and sub-humid areas where fire regimes with recurring burning are required for the maintenance of the heathlands.Specht, R.L. 'Heathlands' in 'Australian Vegetation' R.H. Groves ed. Cambridge University Press 1988 Even more diverse though less widespread heath communities occur in Southern Africa. Extensive heath communities can also be found in the Texas chaparral, New Caledonia, central Chile, and along the shores of the Mediterranean Sea. In addition to these extensive heath areas, the vegetation type is also found in scattered locations acro ...
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Granite
Granite () is a coarse-grained (phaneritic) intrusive igneous rock composed mostly of quartz, alkali feldspar, and plagioclase. It forms from magma with a high content of silica and alkali metal oxides that slowly cools and solidifies underground. It is common in the continental crust of Earth, where it is found in igneous intrusions. These range in size from dikes only a few centimeters across to batholiths exposed over hundreds of square kilometers. Granite is typical of a larger family of ''granitic rocks'', or ''granitoids'', that are composed mostly of coarse-grained quartz and feldspars in varying proportions. These rocks are classified by the relative percentages of quartz, alkali feldspar, and plagioclase (the QAPF classification), with true granite representing granitic rocks rich in quartz and alkali feldspar. Most granitic rocks also contain mica or amphibole minerals, though a few (known as leucogranites) contain almost no dark minerals. Granite is nearly alway ...
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Fertilizer
A fertilizer (American English) or fertiliser (British English; see spelling differences) is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from liming materials or other non-nutrient soil amendments. Many sources of fertilizer exist, both natural and industrially produced. For most modern agricultural practices, fertilization focuses on three main macro nutrients: nitrogen (N), phosphorus (P), and potassium (K) with occasional addition of supplements like rock flour for micronutrients. Farmers apply these fertilizers in a variety of ways: through dry or pelletized or liquid application processes, using large agricultural equipment or hand-tool methods. Historically fertilization came from natural or organic sources: compost, animal manure, human manure, harvested minerals, crop rotations and byproducts of human-nature industries (i.e. fish processing waste, or bloodmeal from ...
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Agricultural Lime
Agricultural lime, also called aglime, agricultural limestone, garden lime or liming, is a soil additive made from pulverized limestone or chalk. The primary active component is calcium carbonate. Additional chemicals vary depending on the mineral source and may include calcium oxide. Unlike the types of lime called quicklime (calcium oxide) and slaked lime (calcium hydroxide), powdered limestone does not require lime burning in a lime kiln; it only requires milling. All of these types of lime are sometimes used as soil conditioners, with a common theme of providing a base to correct acidity, but lime for farm fields today is often crushed limestone. Historically, liming of farm fields in centuries past was often done with burnt lime; the difference is at least partially explained by the fact that affordable mass-production-scale fine milling of stone and ore relies on technologies developed since the mid-19th century. Some effects of agricultural lime on soil are: * it increa ...
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Loam
Loam (in geology and soil science) is soil composed mostly of sand (particle size > ), silt (particle size > ), and a smaller amount of clay (particle size < ). By weight, its mineral composition is about 40–40–20% concentration of sand–silt–clay, respectively. These proportions can vary to a degree, however, and result in different types of loam soils: sandy loam, silty loam, clay loam, sandy clay loam, silty clay loam, and loam. In the , textural classification triangle, the only soil that is not predominantly sand, silt, or clay is called "loam". Loam soils generally contain more nutrients, moisture, and

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Grazing
In agriculture, grazing is a method of animal husbandry whereby domestic livestock are allowed outdoors to roam around and consume wild vegetations in order to convert the otherwise indigestible (by human gut) cellulose within grass and other forages into meat, milk, wool and other animal products, often on land unsuitable for arable farming. Farmers may employ many different strategies of grazing for optimum production: grazing may be continuous, seasonal, or rotational within a grazing period. Longer rotations are found in ley farming, alternating arable and fodder crops; in rest rotation, deferred rotation, and mob grazing, giving grasses a longer time to recover or leaving land fallow. Patch-burn sets up a rotation of fresh grass after burning with two years of rest. Conservation grazing proposes to use grazing animals to improve the biodiversity of a site, but studies show that the greatest benefit to biodiversity comes from removing grazing animals from the landscape. ...
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Toxicity
Toxicity is the degree to which a chemical substance or a particular mixture of substances can damage an organism. Toxicity can refer to the effect on a whole organism, such as an animal, bacterium, or plant, as well as the effect on a substructure of the organism, such as a cell ( cytotoxicity) or an organ such as the liver (hepatotoxicity). By extension, the word may be metaphorically used to describe toxic effects on larger and more complex groups, such as the family unit or society at large. Sometimes the word is more or less synonymous with poisoning in everyday usage. A central concept of toxicology is that the effects of a toxicant are dose-dependent; even water can lead to water intoxication when taken in too high a dose, whereas for even a very toxic substance such as snake venom there is a dose below which there is no detectable toxic effect. Toxicity is species-specific, making cross-species analysis problematic. Newer paradigms and metrics are evolving to bypas ...
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Nutrient
A nutrient is a substance used by an organism to survive, grow, and reproduce. The requirement for dietary nutrient intake applies to animals, plants, fungi, and protists. Nutrients can be incorporated into cells for metabolic purposes or excreted by cells to create non-cellular structures, such as hair, scales, feathers, or exoskeletons. Some nutrients can be metabolically converted to smaller molecules in the process of releasing energy, such as for carbohydrates, lipids, proteins, and fermentation products (ethanol or vinegar), leading to end-products of water and carbon dioxide. All organisms require water. Essential nutrients for animals are the energy sources, some of the amino acids that are combined to create proteins, a subset of fatty acids, vitamins and certain minerals. Plants require more diverse minerals absorbed through roots, plus carbon dioxide and oxygen absorbed through leaves. Fungi live on dead or living organic matter and meet nutrient needs from their host. ...
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Agriculture
Agriculture or farming is the practice of cultivating plants and livestock. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into foods, fibers, fuels, and raw materials (such as rubber). Food classes include cereals (grains), vegetables, fruits, cooking oils, meat, milk, ...
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