HOME TheInfoList.com
Providing Lists of Related Topics to Help You Find Great Stuff
[::MainTopicLength::#1500] [::ListTopicLength::#1000] [::ListLength::#15] [::ListAdRepeat::#3]

Prodotto Agroalimentare Tradizionale
PRODOTTO AGROALIMENTARE TRADIZIONALE, usually abbreviated to PAT, is an official approval for traditional Italian regional food products similar to the Protected Geographical Status of the European Union . A list of approved products is published by the Ministry of Agricultural, Food and Forestry Policies . It lists only products that do not qualify for pan-European approval, and as such PAT is only applicable within Italy. Production is produced by each regional government, in collaboration with the Ministry of Agricultural, Food and Forestry Policies. Tuscany is currently the region with the most PAT products. SEE ALSO * Denominazione di origine controllata REFERENCES * ^ Tredicesima revisione dell\'elenco dei prodotti agroalimentari tradizionali (in Italian). Rome: Ministero delle politiche agricole alimentari e forestali. Accessed June 2014. This Italian cuisine –related article is a stub . You can help by expanding it
[...More...]

"Prodotto Agroalimentare Tradizionale" on:
Wikipedia
Google
Yahoo

picture info

Traditional Food
TRADITIONAL FOOD refers to foods and dishes that are passed through generations and also refers to foods consumed over the long-term duration of civilization that have been passed through generations. Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish , regional cuisine or local cuisine . Traditional foods and beverages may be produced as homemade, by restaurants and small manufacturers, and by large food processing plant facilities. Some traditional foods have geographical indications and traditional specialities in the European Union
European Union
designations per European Union schemes of geographical indications and traditional specialties: Protected designation of origin
Protected designation of origin
(PDO), Protected geographical indication (PGI) and Traditional specialities guaranteed (TSG)
[...More...]

"Traditional Food" on:
Wikipedia
Google
Yahoo

picture info

Geographical Indications And Traditional Specialities In The European Union
Three European Union schemes of geographical indications and traditional specialties, known as PROTECTED DESIGNATION OF ORIGIN (PDO), PROTECTED GEOGRAPHICAL INDICATION (PGI), and TRADITIONAL SPECIALITIES GUARANTEED (TSG), promote and protect names of quality agricultural products and foodstuffs. Products registered under one of the three schemes may be marked with the logo for that scheme to help identify those products. The schemes are based on the legal framework provided by the EU Regulation No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs. This regulation (enforced within the EU and being gradually expanded internationally via bilateral agreements between the EU and non-EU countries) ensures that only products genuinely originating in that region are allowed to be identified as such in commerce. The legislation first came into force in 1992
[...More...]

"Geographical Indications And Traditional Specialities In The European Union" on:
Wikipedia
Google
Yahoo

European Union
The EUROPEAN UNION (EU) is a political and economic union of 28 member states that are located primarily in Europe . It has an area of 4,475,757 km2 (1,728,099 sq mi), and an estimated population of over 510 million. The EU has developed an internal single market through a standardised system of laws that apply in all member states. EU policies aim to ensure the free movement of people, goods, services, and capital within the internal market, enact legislation in justice and home affairs, and maintain common policies on trade, agriculture , fisheries , and regional development . Within the Schengen Area , passport controls have been abolished. A monetary union was established in 1999 and came into full force in 2002, and is composed of 19 EU member states which use the euro currency
[...More...]

"European Union" on:
Wikipedia
Google
Yahoo

picture info

Ministry Of Agricultural, Food And Forestry Policies (Italy)
The MINISTRY OF AGRICULTURAL, FOOD AND FORESTRY POLICIES, Italian : MINISTERO DELLE POLITICHE AGRICOLE, ALIMENTARI E FORESTALI or MIPAAF, is an Italian government department. It was formed in 1946 as the MINISTERO DELL\'AGRICOLTURA E DELLE FORESTE ("Ministry of Agriculture and Forests"), and following the referendum of 1993 became the MINISTERO PER IL COORDINAMENTO DELLE POLITICHE AGRICOLE ("Ministry for Co-ordination of Agricultural Policies"). It was reconstituted in the same year as the MINISTERO DELLE RISORSE AGRICOLE, ALIMENTARI E FORESTALI ("Ministry of Agricultural, Food and Forestry Resources") and assumed the current form in 2006, after the organisational reforms of 2005. The Ministry, based at the Palazzo dell'Agricoltura in Rome, produces and co-ordinates government policy on agriculture, forests, food and fisheries at national, European and international level
[...More...]

"Ministry Of Agricultural, Food And Forestry Policies (Italy)" on:
Wikipedia
Google
Yahoo

Regions Of Italy
The REGIONS OF ITALY (Italian: _regioni_) are the first-level administrative divisions of Italy , constituting its second NUTS administrative level . There are 20 regions, of which five are constitutionally given a broader amount of autonomy granted by special statutes. Each region, except for the Aosta Valley , is divided into provinces . Regions are autonomous entities with powers defined in the Constitution
[...More...]

"Regions Of Italy" on:
Wikipedia
Google
Yahoo

picture info

Denominazione Di Origine Controllata
DENOMINAZIONE DI ORIGINE CONTROLLATA (DOC) (pronounced ; English : controlled designation of origin) is a quality assurance label for Italian wines . The system is modeled on the French Appellation d\'origine contrôlée (AOC) designations. The Italian government introduced the system in 1963 and overhauled in 1992 to comply with European Union
European Union
law on protected geographical designations of origin , which came into effect that year. CONTENTS* 1 Description * 1.1 Wines * 2 See also * 3 References * 4 External links DESCRIPTION DOCG seal on a bottle of Chianti
Chianti
Classico Riserva 1995
[...More...]

"Denominazione Di Origine Controllata" on:
Wikipedia
Google
Yahoo

Italian Cuisine
ITALIAN CUISINE is food typical of or originating from Italy. It has developed through centuries of social and political changes, with roots stretching to antiquity . Significant changes occurred with the discovery of the New World and the introduction of potatoes , tomatoes , bell peppers and maize , now central to the cuisine but not introduced in quantity until the 18th century. Italian cuisine is noted for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular in the world. It influenced several cuisines around the world chiefly that of the United States. Italian cuisine is characterized by its simplicity, with many dishes having only four to eight ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region
[...More...]

"Italian Cuisine" on:
Wikipedia
Google
Yahoo

Special
SPECIAL or SPECIALS may refer to: CONTENTS * 1 Music * 2 Film and television * 3 Other uses * 4 See also MUSIC * _Special_ (album) , a 1992 album by Vesta Williams * "Special" (Garbage song) , 1998 * "Special" (Mew song) , 2005 * "Special" (Stephen Lynch song) , 2000 * The Specials , a British band * "Special", a song by Violent Femmes on _The Blind Leading the Naked _ * "Special", a song on _ The Documentary _ album by GameFILM AND TELEVISION * Special (lighting) , a stage light that is used for a single, s
[...More...]

"Special" on:
Wikipedia
Google
Yahoo

Prodotto Agroalimentare Tradizionale
PRODOTTO AGROALIMENTARE TRADIZIONALE, usually abbreviated to PAT, is an official approval for traditional Italian regional food products similar to the Protected Geographical Status of the European Union . A list of approved products is published by the Ministry of Agricultural, Food and Forestry Policies . It lists only products that do not qualify for pan-European approval, and as such PAT is only applicable within Italy. Production is produced by each regional government, in collaboration with the Ministry of Agricultural, Food and Forestry Policies. Tuscany is currently the region with the most PAT products. SEE ALSO * Denominazione di origine controllata REFERENCES * ^ Tredicesima revisione dell\'elenco dei prodotti agroalimentari tradizionali (in Italian). Rome: Ministero delle politiche agricole alimentari e forestali. Accessed June 2014. This Italian cuisine –related article is a stub . You can help by expanding it
[...More...]

"Prodotto Agroalimentare Tradizionale" on:
Wikipedia
Google
Yahoo

picture inf