|
Hangtown Fry
Hangtown fry is a type of omelette made famous during the California Gold Rush in the 1850s. The most common version includes bacon and oysters combined with eggs, and fried together. History The dish was invented in Placerville, California, then known as Hangtown. According to most accounts, the dish was invented when a gold prospector struck it rich, headed to the Cary House Hotel, and demanded the most expensive dish that the kitchen could provide. The most expensive ingredients available were eggs, which were delicate and had to be carefully brought to the mining town; bacon, which was shipped from the East Coast; and oysters, which had to be brought on ice from San Francisco, over 100 miles away. Another creation myth is the one told by the waiters at Sam's Grill in Tiburon, just north of San Francisco. At the county jail in Placerville, a condemned man was asked what he would like to eat for his last meal. He thought quickly and ordered an oyster omelet, knowing that t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chuck Steak
Chuck steak is a cut of beef and is part of the sub-prime cut known as the chuck. The typical chuck steak is a rectangular cut, about 2.5 cm (1 inch) thick and containing parts of the shoulder bones, and is often known as a " 7-bone steak," as the shape of the shoulder bone in cross-section resembles the numeral '7'. This cut is usually grilled or broiled; a thicker version is sold as a " 7-bone roast" or "chuck roast" and is usually cooked with liquid as a pot roast. The bone-in chuck steak or roast is one of the more economical cuts of beef. In the United Kingdom, this part is commonly referred to as "braising steak". It is particularly popular for use as ground beef for its richness of flavor and balance of meat and fat. Variations Other boneless chuck cuts include the chuck eye (boneless cuts from the center of the roll, sold as ''mock tender steak'' or ''chuck tender steak''), chuck fillet (sold as ''chuck eye steak'' and ''chuck tender steak''), cross-rib roast ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tadich Grill
The Tadich Grill is an American seafood restaurant located in San Francisco, California. Founded in 1849, it is the oldest running restaurant in California. Based in the Financial District, the restaurant sits on 240 California Street. The dining experience features Croatian-style cooking techniques that include grilling seafood over mesquite- and charcoal-broilers for varying flavor profiles and uniform broiling. History The original restaurant opened in 1849 as a coffee stand on Clay Street in San Francisco, California. It was founded by Nikola Budrovich, Frano Kosta, and Antonio Gasparich, three immigrants from Croatia, who launched their restaurant as "Coffee Stand". The establishment was renamed "New World Coffee Stand", following a move to the New World Market, a local market place in San Francisco. In 1887, their restaurant was purchased by and renamed after John Tadich, a Croatian hailing from Stari Grad on the Island of Hvar. In 1928, Tadich sold the restaurant to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Omelettes
In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water. History The earliest omelettes are believed to have originated in ancient Persia. According to ''Breakfast: A History'', they were "nearly indistinguishable" from the Iranian dish kookoo sabzi. According to Alan Davidson, the French word ''omelette'' () came into use during the mid-16th century, but the versions ''alumelle'' and ''alumete'' are employed by the Ménagier de Paris (II, 4 and II, 5) in 1393. Rabelais (''Gargantua and Pantagruel'', IV, 9) mentions an ''homelaicte d'oeufs'', Olivier de Serres an ''amelette'', François Pierre La Varenn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Cuisine
American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans, indigenous Native Americans, Africans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are Native American, British, German, Spanish, West African, Greek and Italian cuisines. While some of American cuisine is fusion cuisine, many regions in the United States have a specific regional cuisine. Several are deeply rooted in ethnic heritages, such as American Chinese, Cajun, New Mexican, Louisiana Creole, Pennsylvania Dutch, Soul food, Tex-Mex, and Tlingit. American cuisine saw significant expansion during the 19th and 20th centuries, primarily due to the influx of immigrants from different nations. This has allowed for the current rich diversity in food dishes throughout the country. This was driven in part by the many Chefs and television personalities who contri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Egg Dishes
This is a list of notable egg dishes and beverages. Eggs are laid by females of many different species, including birds, reptiles, amphibians, and fish, and have been eaten by humans for thousands of years.Kenneth F. Kiple, ''A Movable Feast: Ten Millennia of Food Globalization'' (2007), p. 22. Bird and reptile eggs consist of albumen (egg white) and vitellus (egg yolk), contained within many different thin membranes all surrounded by a protective eggshell. Popular choices for egg consumption are chicken, duck, quail, roe, caviar, and emu. The chicken egg is the egg most often consumed by humans. Egg dishes Egg drinks See also * Egg as food * List of egg topics * List of brunch foods * List of custard desserts This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg or egg yolk. Custard desserts Fi . ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
James Beard
James Andrews Beard (May 5, 1903 – January 23, 1985) was an American chef, cookbook author, teacher and television personality. He pioneered television cooking shows, taught at The James Beard Cooking School in New York City and Seaside, Oregon, and lectured widely. He emphasized American cooking, prepared with fresh, wholesome, American ingredients, to a country just becoming aware of its own culinary heritage. Beard taught and mentored generations of professional chefs and food enthusiasts. He published more than twenty books, and his memory is honored by his foundation's annual James Beard Awards. Early life and education Family James Andrews Beard was born in Portland, Oregon, on May 5, 1903, to Elizabeth and John Beard. His British-born mother operated the Gladstone Hotel, and his father worked at the city's customs house. The family vacationed on the Pacific coast in Gearhart, Oregon, where Beard was exposed to Pacific Northwest cuisine. Common ingredients of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Internet Movie Database
IMDb (an abbreviation of Internet Movie Database) is an online database of information related to films, television series, home videos, video games, and streaming content online – including cast, production crew and personal biographies, plot summaries, trivia, ratings, and fan and critical reviews. IMDb began as a fan-operated movie database on the Usenet group "rec.arts.movies" in 1990, and moved to the Web in 1993. It is now owned and operated by IMDb.com, Inc., a subsidiary of Amazon. the database contained some million titles (including television episodes) and million person records. Additionally, the site had 83 million registered users. The site's message boards were disabled in February 2017. Features The title and talent ''pages'' of IMDb are accessible to all users, but only registered and logged-in users can submit new material and suggest edits to existing entries. Most of the site's data has been provided by these volunteers. Registered users with a pr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Helen Kleeb
Helen Kleeb (January 6, 1907 – December 28, 2003) was an American film and television actress. In a career covering nearly 50 years, she may be best known for her role from 1972 to 1981 as Miss Mamie Baldwin on the family drama ''The Waltons''. Early life and career Kleeb began acting on stage in Portland, Oregon, late in the 1920s, where she attended the Ellison-White Conservatory of Music. She also gained her first radio experience in Portland. From 1949 to 1951, she performed voices for the radio program '' Candy Matson''. In 1956–1957, Kleeb guest-starred on '' Hey, Jeannie!,'' starring Jeannie Carson. In the 1960–1961 television season, Kleeb appeared as Miss Claridge, a legal secretary, on the sitcom '' Harrigan and Son''. She appeared in episodes of '' Dennis the Menace'', '' I Love Lucy'', ''Pete and Gladys'', ''Hennesey'', ''Death Valley Days'', ''Get Smart'', ''The Andy Griffith Show'', ''Green Acres'', ''Bewitched'', ''Gunsmoke'', '' Little House: A New Be ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabrizio Mioni
Fabrizio Mioni (September 23, 1930 – 8 June 2020) was an Italian actor. He appeared in the films '' Roland the Mighty'', ''Hercules'', '' The Blue Angel'', '' Get Yourself a College Girl'', '' Girl Happy'', '' The Venetian Affair'', ''The Secret War of Harry Frigg'' and ''The Pink Jungle''. He appeared in the television series '' Goodyear Theatre'', '' The Lineup'', ''Bronco'', ''Bourbon Street Beat'', '' Alcoa Presents: One Step Beyond'', '' Markham'', ''General Electric Theater'', ''Death Valley Days'', ''77 Sunset Strip'', '' The Lloyd Bridges Show'', '' Breaking Point'', '' Dr. Kildare'', ''Bonanza'', '' Perry Mason'', '' The Man from U.N.C.L.E.'', '' The Virginian'', '' The Long, Hot Summer'', '' Occasional Wife'', ''I Spy'', ''The Girl from U.N.C.L.E.'', ''The Big Valley'', '' Garrison's Gorillas'', '' The Rat Patrol'', ''The High Chaparral'', '' To Rome with Love'' and ''Love, American Style ''Love, American Style'' is an anthology comedy television series that aired ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stanley Andrews
Stanley Andrews (born Stanley Martin Andrzejewski; August 28, 1891 – June 23, 1969) was an American actor perhaps best known as the voice of Daddy Warbucks on the radio program ''Little Orphan Annie'' and later as "The Old Ranger", the first host of the syndicated western anthology television series, ''Death Valley Days''. Biography Early life Andrews was born in Chicago, Illinois as Stanley Martin Andrzejewski.U.S. WWI Draft Registration retrieved December 21, 2013. Little is known of his early years, except that he was reared in the |
Death Valley Days
''Death Valley Days'' is an American old-time radio and television anthology series featuring true accounts of the American Old West, particularly the Death Valley country of southeastern California. Created in 1930 by Ruth Woodman, the program was broadcast on radio until 1945. From 1952 to 1970, it became a syndicated television series, with reruns (updated with new narrations) continuing through August 1, 1975. The radio and television versions combined to make the show "one of the longest-running Western programs in broadcast history."French, Jack & Siegel, David S. (eds.) (2014). ''Radio Rides the Range: A Reference Guide to Western Drama on the Air, 1929–1967''. McFarland & Company, Inc. , p. 43–49. The series was sponsored by the Pacific Coast Borax Company ( 20 Mule Team Borax, Boraxo) and hosted by Stanley Andrews ("The Old Ranger") (1952–1964), Ronald Reagan (1964–1965), Rosemary DeCamp (1965), Robert Taylor (1966–1969), and Dale Robertson (1969–197 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Anthology Series
An anthology series is a radio, television, video game or film series that spans different genres and presents a different story and a different set of characters in each different episode, season, segment, or short. These usually have a different cast in each episode, but several series in the past, such as '' Four Star Playhouse'', employed a permanent troupe of character actors who would appear in a different drama each week. Some anthology series, such as '' Studio One'', began on radio and then expanded to television. Etymology The word comes from Ancient Greek ἀνθολογία (''anthología'', “flower-gathering”), from ἀνθολογέω (''anthologéō'', "I gather flowers"), from ἄνθος (''ánthos'', "flower") + λέγω (''légō'', "I gather, pick up, collect"), coined by Meleager of Gadara circa 60 BCE, originally as Στέφανος (στέφανος (''stéphanos'', "garland")) to describe a collection of poetry, later retitled anthology – se ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
.jpg "Click for more on -> Tadich Grill")
.jpeg "Click for more on -> American Cuisine")
