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Edaphology
Edaphology (from Greek , ''edaphos'', "ground",, ''-logia'') is concerned with the influence of soils on living beings, particularly plants. It is one of two main divisions of soil science, the other being pedology. Edaphology includes the study of how soil influences humankind's use of land for plant growth as well as people's overall use of the land. General subfields within edaphology are agricultural soil science (known by the term agrology in some regions) and environmental soil science. (Pedology deals with pedogenesis, soil morphology, and soil classification.) In Russia, edaphology is considered equivalent to pedology, but is recognized to have an applied sense consistent with agrophysics and agrochemistry outside Russia. History Xenophon (431–355 BC), and Cato (234–149 BC), were early edaphologists. Xenophon noted the beneficial effect of turning a cover crop into the earth. Cato wrote De Agri Cultura ("On Farming") which recommended tillage, crop rotat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil Science
Soil science is the study of soil as a natural resource on the surface of the Earth including soil formation, classification and mapping; physical, chemical, biological, and fertility properties of soils; and these properties in relation to the use and management of soils.Jackson, J. A. (1997). Glossary of Geology (4. ed.). Alexandria, Virginia: American Geological Institute. p 604. Sometimes terms which refer to branches of soil science, such as pedology (formation, chemistry, morphology, and classification of soil) and edaphology (how soils interact with living things, especially plants), are used as if synonymous with soil science. The diversity of names associated with this discipline is related to the various associations concerned. Indeed, engineers, agronomists, chemists, geologists, physical geographers, ecologists, biologists, microbiologists, silviculturists, sanitarians, archaeologists, and specialists in regional planning, all contribute to further knowled ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agricultural Soil Science
Agricultural soil science is a branch of soil science that deals with the study of edaphic conditions as they relate to the production of food and fiber. In this context, it is also a constituent of the field of agronomy and is thus also described as soil agronomy. History Prior to the development of pedology in the 19th century, agricultural soil science (or edaphology) was the only branch of soil science. The bias of early soil science toward viewing soils only in terms of their agricultural potential continues to define the soil science profession in both academic and popular settings . (Baveye, 2006) Current status Agricultural soil science follows the holistic method. Soil is investigated in relation to and as integral part of terrestrial ecosystems but is also recognized as a manageable natural resource. Agricultural soil science studies the chemical, physical, biological, and mineralogical composition of soils as they relate to agriculture. Agricultural soil scien ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agrology
Agrology (from Greek , ''agros'', "field, tilled land"; and , ''-logia'') is the branch of soil science dealing with the production of crops. The use of the term is most active in Canada. Use of the term outside Canada is sporadic but significant. The term appears especially well established in Russia and China, with agrologists on university faculty lists and agrology curricula. Agrology is synonymous with agricultural science when used in Canada, is nearly synonymous with the U.S. term agronomy, and has a meaning related to agricultural soil science when used outside Canada. Canada The term agrologist was coined by Dr. J. B. Harrington and adopted in 1946 to fill the need in Canada to have a term to denote "provincial agriculturalist". The title of Professional Agrologist is conferred on persons with at least a bachelor's degree in agriculture and who can demonstrate the qualities needed to responsibly teach, practise, or conduct experiments and research in the agricultural sci ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil
Soil, also commonly referred to as earth or dirt Dirt is an unclean matter, especially when in contact with a person's clothes, skin, or possessions. In such cases, they are said to become dirty. Common types of dirt include: * Debris: scattered pieces of waste or remains * Dust: a gener ..., is a mixture of organic matter, minerals, gases, liquids, and organisms that together support life. Some scientific definitions distinguish ''dirt'' from ''soil'' by restricting the former term specifically to displaced soil. Soil consists of a solid phase of minerals and organic matter (the soil matrix), as well as a Porosity, porous phase that holds Soil gas, gases (the soil atmosphere) and water (the soil solution). Accordingly, soil is a three-state of matter, state system of solids, liquids, and gases. Soil is a product of several factors: the influence of climate, terrain, relief (elevation, orientation, and slope of terrain), organisms, and the soil's parent materials (ori ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Land Use Capability Map
Land use capability maps are maps created to represent the potential uses of a "unit" of land. They are measured using various indicators, although the most common are five physical factors ( rock type, soil type, slope, erosion degree and type, and vegetation). In more scientific terms, these can be classed as lithology, edaphology, topography, gradient, and biotic features. Land use capability maps must not be confused with land use maps. The former shows the potential uses (usually in relation to farming) whilst the latter shows the actual use for the land at the present time. See also * Edaphic Edaphology (from Greek , ''edaphos'', "ground",, '' -logia'') is concerned with the influence of soils on living beings, particularly plants. It is one of two main divisions of soil science, the other being pedology. Edaphology includes the stu ... * Geo-wiki * Soil classification References New Zealand Land Resource Information System (LRIS) PortalSite Analysis Map (JPG - large ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pedology
Pedology (from Greek: πέδον, ''pedon'', "soil"; and λόγος, ''logos'', "study") is a discipline within soil science which focuses on understanding and characterizing soil formation, evolution, and the theoretical frameworks for modeling soil bodies, often in the context of the natural environment. Pedology is often seen as one of two main branches of soil inquiry, the other being edaphology which is traditionally more agronomically oriented and focuses on how soil properties influence plant communities (natural or cultivated). In studying the fundamental phenomenology of soils, e.g. soil formation (aka pedogenesis), pedologists pay particular attention to observing soil morphology and the geographic distributions of soils, and the placement of soil bodies into larger temporal and spatial contexts. In so doing, pedologists develop systems of soil classification, soil maps, and theories for characterizing temporal and spatial interrelations among soils . There are a few n ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Irrigation
Irrigation (also referred to as watering) is the practice of applying controlled amounts of water to land to help grow crops, landscape plants, and lawns. Irrigation has been a key aspect of agriculture for over 5,000 years and has been developed by many cultures around the world. Irrigation helps to grow crops, maintain landscapes, and revegetate disturbed soils in dry areas and during times of below-average rainfall. In addition to these uses, irrigation is also employed to protect crops from frost, suppress weed growth in grain fields, and prevent soil consolidation. It is also used to cool livestock, reduce dust, dispose of sewage, and support mining operations. Drainage, which involves the removal of surface and sub-surface water from a given location, is often studied in conjunction with irrigation. There are several methods of irrigation that differ in how water is supplied to plants. Surface irrigation, also known as gravity irrigation, is the oldest form of irr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soil Physics
Soil physics is the study of soil's physical properties and processes. It is applied to management and prediction under natural and managed ecosystems. Soil physics deals with the dynamics of physical soil components and their phases as solids, liquids, and gases. It draws on the principles of physics, physical chemistry, engineering, and meteorology. Soil physics applies these principles to address practical problems of agriculture, ecology, and engineering. Prominent soil physicists * Edgar Buckingham (1867–1940) :The theory of gas diffusion in soil and vadose zone water flow in soil. *Willard Gardner (1883-1964) :First to use porous cups and manometers for capillary potential measurements and accurately predicted the moisture distribution above a water table.Sterling A. Taylor: Willard Gardner, 1883-1964. Soil Science 100(2), 1965. * Lorenzo A. Richards (1904–1993) :General transport of water in unsaturated soil, measurement of soil water potential using tensiom ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fertilizer
A fertilizer (American English) or fertiliser (British English; see spelling differences) is any material of natural or synthetic origin that is applied to soil or to plant tissues to supply plant nutrients. Fertilizers may be distinct from liming materials or other non-nutrient soil amendments. Many sources of fertilizer exist, both natural and industrially produced. For most modern agricultural practices, fertilization focuses on three main macro nutrients: nitrogen (N), phosphorus (P), and potassium (K) with occasional addition of supplements like rock flour for micronutrients. Farmers apply these fertilizers in a variety of ways: through dry or pelletized or liquid application processes, using large agricultural equipment or hand-tool methods. Historically fertilization came from natural or organic sources: compost, animal manure, human manure, harvested minerals, crop rotations and byproducts of human-nature industries (i.e. fish processing waste, or bloodmeal fro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fertility (soil)
Soil fertility refers to the ability of soil to sustain agricultural plant growth, i.e. to provide plant habitat and result in sustained and consistent yields of high quality.Bodenfruchtbarkeit Retrieved on 2015-11-09. It also refers to the soil's ability to supply plant/crop nutrients in the right quantities and qualities over a sustained period of time.A fertile soil has the following properties: * The ability to supply essential plant nutrients and water in adequate amounts and proportions for plant growth and reproduction; and * The absence of toxic substances which may inhibit plant growth e.g Fe^2+ which leads to nutrient toxicity. The following properties contribute to soil fertili ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Legumes
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horticulture
Horticulture is the branch of agriculture that deals with the art, science, technology, and business of plant cultivation. It includes the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops such as grass and ornamental trees and plants. It also includes plant conservation, landscape restoration, landscape and garden design, construction, and maintenance, and arboriculture, ornamental trees and lawns. The study and practice of horticulture have been traced back thousands of years. Horticulture contributed to the transition from nomadic human communities to sedentary, or semi-sedentary, horticultural communities.von Hagen, V.W. (1957) The Ancient Sun Kingdoms Of The Americas. Ohio: The World Publishing Company Horticulture is divided into several categories which focus on the cultivation and processing of different types of plants and food items for specific purposes. In order to conserve the science of horticultur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
