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Cioccolato Di Modica
The CIOCCOLATO DI MODICA (" Chocolate
Chocolate
of Modica", also known as CIOCCOLATA MODICANA) is an Italian P.A.T. specialty chocolate, typical of the municipality of Modica in Sicily
Sicily
, characterized by an ancient and original recipe that gives the chocolate a peculiar grainy texture and aromatic flavor. The specialty, inspired by the Aztec original recipe for Xocoatl , was introduced in the County of Modica by the Spaniards, during their domination in southern Italy. Since 2009 a festival named "Chocobarocco" is held every year in the city. CONTENTS * 1 See also * 2 References * 3 Further reading * 4 External links SEE ALSO * Food portal * Italian cuisine * * Types of chocolate REFERENCES * ^ "Mipaaf - Tredicesima revisione dell\'elenco dei prodotti agroalimentari tradizionali". politicheagricole.it. Retrieved 9 December 2014
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Italy
Coordinates : 43°N 12°E / 43°N 12°E / 43; 12 Italian Republic _Repubblica Italiana_ (Italian ) _ Flag Emblem ANTHEM: Il Canto degli Italiani _ (Italian ) "The Song of the Italians" Location of Italy (dark green) – in Europe (light green "> (light green) – Capital and largest city Rome 41°54′N 12°29′E / 41.900°N 12.483°E / 41.900; 12.483


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Prodotto Agroalimentare Tradizionale
PRODOTTO AGROALIMENTARE TRADIZIONALE, usually abbreviated to PAT, is an official approval for traditional Italian regional food products similar to the Protected Geographical Status of the European Union . A list of approved products is published by the Ministry of Agricultural, Food and Forestry Policies . It lists only products that do not qualify for pan-European approval, and as such PAT is only applicable within Italy. Production is produced by each regional government, in collaboration with the Ministry of Agricultural, Food and Forestry Policies. Tuscany is currently the region with the most PAT products. SEE ALSO * Denominazione di origine controllata REFERENCES * ^ Tredicesima revisione dell\'elenco dei prodotti agroalimentari tradizionali (in Italian). Rome: Ministero delle politiche agricole alimentari e forestali. Accessed June 2014. This Italian cuisine –related article is a stub . You can help by expanding it
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Modica
MODICA (Sicilian : Muòrica, Greek : Μότουκα, Motouka, Latin : Mutyca or Motyca) is a city and comune in the Province of Ragusa
Province of Ragusa
, Sicily
Sicily
, southern Italy
Italy
. The city is situated in the Hyblaean Mountains . Its architecture has been recognised as providing outstanding testimony to the exuberant genius and final flowering of Baroque art in Europe and, along with other towns in the Val di Noto , is part of UNESCO Heritage Sites in Italy
Italy
. CONTENTS * 1 History * 2 Main sights * 3 Economy * 4 Culture * 5 See also * 6 Notes * 7 References * 8 External links HISTORYAccording to Thucydides
Thucydides
, the city was founded in 1360 BC or 1031 BC and was inhabited by the Sicels
Sicels
in the 7th century BC. It was probably a dependency of Syracuse
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Sicily
SICILY (/ˈsɪsᵻli/ _SISS-i-lee_ ; Italian : _Sicilia_ , Sicilian : _Sicìlia_) is the largest island in the Mediterranean Sea . It is an autonomous region of Italy
Italy
, along with surrounding minor islands, officially referred to as _Regione Siciliana_ (in Italian , Sicilian Region). Sicily
Sicily
is located in the central Mediterranean Sea, south of the Italian Peninsula , from which it is separated by the narrow Strait of Messina
Messina
. Its most prominent landmark is Mount Etna , the tallest active volcano in Europe, and one of the most active in the world, currently 3,329 m (10,922 ft) high. The island has a typical Mediterranean climate . The earliest archaeological evidence of human activity on the island dates from as early as 12,000 BC
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Xocoatl
CHOCOLATE /ˈtʃɒklɪt, -kəlɪt/ ( listen ) is a typically sweet, usually brown food preparation of Theobroma cacao
Theobroma cacao
seeds, roasted and ground. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica
Mesoamerica
. The earliest evidence of use traces to the Mokaya (Mexico and Guatemala
Guatemala
), with evidence of chocolate beverages dating back to 1900 BCE. In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs , who made it into a beverage known as xocolātl Nahuatl pronunciation: , a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted
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County Of Modica
The COUNTY OF MODICA was a feudal territory within the Kingdom of Sicily from 1296 to 1812. Its capital was Modica
Modica
, on the southern tip of the island, although the cities of Ragusa and Scicli
Scicli
housed some government offices for a period. Today it perpetuates as a title only held by the head of the House of Alba
House of Alba
, Carlos Fitz-James Stuart, 19th Duke of Alba . CONTENTS* 1 History * 1.1 The Chiaramontes * 1.2 The Cabreras * 1.3 15th century to the present * 2 List of Counts of Modica
Modica
* 2.1 First Creation in 1296 * 2.2 Second Creation in 1392 * 3 References HISTORYTHE CHIARAMONTES The County Palace entrance, at the higher quarters of the old town
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Kingdom Of Sicily
the Holy Roman Empire (1220–1250) (also with the Kingdom of Jerusalem : 1225–1228) the Crown of Aragon (1282–1517 ) the Kingdom of Spain (1516–1713) the Duchy of Savoy (1713–1720) the
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Portal
PORTAL may refer to: * Portal (architecture) , a monumental gate or door, or the extremities (ends) of a tunnel * Portals in fiction , magical or technological doorways that connect two locations, dimensions, or points in time * _ Portal _, a video game series developed by Valve Corporation CONTENTS* 1 Computing * 1.1 Gateways to information * 1.2 Other computing * 2 Art, entertainment, and media


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Italian Cuisine
ITALIAN CUISINE is food typical of or originating from Italy. It has developed through centuries of social and political changes, with roots stretching to antiquity . Significant changes occurred with the discovery of the New World and the introduction of potatoes , tomatoes , bell peppers and maize , now central to the cuisine but not introduced in quantity until the 18th century. Italian cuisine is noted for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular in the world. It influenced several cuisines around the world chiefly that of the United States. Italian cuisine is characterized by its simplicity, with many dishes having only four to eight ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region
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Types Of Chocolate
Chocolate
Chocolate
is a range of foods derived from cocoa (cacao), mixed with fat (e.g., cocoa butter ) and finely powdered sugar to produce a solid confectionery . There are several TYPES OF CHOCOLATE, classified according to the proportion of cocoa used in a particular formulation. The use of particular name designations is sometimes subject to international governmental regulation. Some governments assign chocolate solids and ranges of chocolate differently. CONTENTS * 1 Terminology * 2 Types * 2.1 By country/region * 2.1.1 United States
United States
* 2.1.2 Canada * 2.1.3 European Union
European Union
* 2.1.4 Japan * 3 Definition * 4 Quality * 5 See also * 6 References * 7 External links TERMINOLOGYThe cocoa bean (or other alternative) products from which chocolate is made are known under different names in different parts of the world
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International Standard Book Number
The INTERNATIONAL STANDARD BOOK NUMBER (ISBN) is a unique numeric commercial book identifier. An ISBN is assigned to each edition and variation (except reprintings) of a book. For example, an e-book , a paperback and a hardcover edition of the same book would each have a different ISBN. The ISBN is 13 digits long if assigned on or after 1 January 2007, and 10 digits long if assigned before 2007. The method of assigning an ISBN is nation-based and varies from country to country, often depending on how large the publishing industry is within a country. The initial ISBN configuration of recognition was generated in 1967 based upon the 9-digit STANDARD BOOK NUMBERING (SBN) created in 1966. The 10-digit ISBN format was developed by the International Organization for Standardization (ISO) and was published in 1970 as international standard ISO 2108 (the SBN code can be converted to a ten digit ISBN by prefixing it with a zero)
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Special
SPECIAL or SPECIALS may refer to: CONTENTS * 1 Music * 2 Film and television * 3 Other uses * 4 See also MUSIC * _Special_ (album) , a 1992 album by Vesta Williams * "Special" (Garbage song) , 1998 * "Special" (Mew song) , 2005 * "Special" (Stephen Lynch song) , 2000 * The Specials , a British band * "Special", a song by Violent Femmes on _The Blind Leading the Naked _ * "Special", a song on _ The Documentary _ album by GameFILM AND TELEVISION * Special (lighting) , a stage light that is used for a single, s
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Times Of Malta
The TIMES OF MALTA is an English-language daily newspaper in Malta
Malta
. Founded in 1935, by Lord and Lady Strickland and Lord Strickland's daughter Mabel , it is the oldest daily newspaper still in circulation in Malta. It has the widest circulation and is seen as the daily newspaper of "reference" of the Maltese press. The newspaper is published by Allied Newspapers Limited which is owned by the Strickland Foundation, a charitable trust established by Mabel Strickland in 1979 to control the majority of the company. According to Alexa Internet the Times of Malta
Malta
website is the most accessed website in Malta. CONTENTS* 1 History * 1.1 Aquilina and Others v. Malta
Malta
* 2 See also * 3 References * 4 External links HISTORYThe history of The Times of Malta
Malta
is linked with that of its publishing house, Allied Newspapers Limited
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Chocolate
CHOCOLATE /ˈtʃɒklᵻt, -kəlᵻt/ (_ listen ) is a typically sweet, usually brown food preparation of Theobroma cacao _ seeds, roasted and ground. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica . The earliest evidence of use traces to the Mokaya (Mexico and Guatemala ), with evidence of chocolate beverages dating back to 1900 BCE. In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs , who made it into a beverage known as _xocolātl _ Nahuatl pronunciation: , a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted
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Outline Of Chocolate
The following outline is provided as an overview of and topical guide to CHOCOLATE : CONTENTS* 1 What is chocolate? * 1.1 What type of thing is chocolate? * 1.2 What is chocolate made of? * 1.2.1 Necessary ingredients * 1.2.1.1 Substances found in cacao * 1.2.1.2 Source of the cocao bean * 1.2.2 Optional ingredients * 1.2.3 Ingredients of white chocolate * 2 Types * 3 Production methods * 4 Producers and trade organizations * 5 Brands * 6 Edibles * 6.1 Drinks * 7 History * 8 Effects on health * 9 Other articles * 10 References * 11 External links WHAT IS CHOCOLATE? * CHOC