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Băbească Neagră
Băbească neagră (also Rară Neagră) is a red Romanian- Moldovan grape variety. It is cultivated in Moldova in the regions of Orhei Anenii Noi Straseni Ialoveni and in Romania in the regions of Moldavia, Dobruja and Wallachia. In Romania, it is the second most widely planted grape variety. It is also found in Ukraine and New York, United States, where the grape is known as ''Sereksiya Charni''.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 75 Allen Lane 2012 The name Băbească neagră is derived from the Romanian words meaning "grandmother's black". Most wines produced from Băbească Neagră are light-bodied, fruity red wines. Being an old grape variety, Băbească neagră has demonstrated significant clonal variations including Copceac – a variation with bigger berries, Coada Rândunicii (Swallowtail) - a variation with a bisected bunch and Coada Vulpii (Foxtail) — a varia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. There are currently between 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite flowers, but ''sylvestris'' is dioecious ( male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, sultanas, and currants. Grape leaves are used in the cuisine of many cultures. The fresh grapes can also be processed into juice that is fermented to make ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ukraine (wine)
The wine industry of Ukraine is well-established with long traditions. Several brands of wine from Ukraine are exported to bordering countries, the European Union, and North America. The regions of wine industry in Ukraine corresponds to its viticulture regions situated predominantly in close vicinity to Black Sea coast in Southern Ukraine as well as around Tisza valley of Zakarpattia Oblast. History A wine culture existed in today's Ukraine already in the 4th century BC at the south coast of the Crimea. Presses and amphoras were found from this period. Wine cultivation in the northern part of the country (around Kyiv and Chernihiv) however only started in the 11th century by monks. Under Empress Catherine the Great (1729–1796) in 1783 the Crimea became a part of the Russian Empire. Count Mikhail Vorontsov planted the first wine gardens in 1820 and established a large winery near Yalta. The viticulture research institute Magarach was founded then in 1828. In 1822, with th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botrytis Bunch Rot
''Botrytis cinerea'' is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes. In viticulture, it is commonly known as "botrytis bunch rot"; in horticulture, it is usually called "grey mould" or "gray mold". The fungus gives rise to two different kinds of infections on grapes. The first, grey rot, is the result of consistently wet or humid conditions, and typically results in the loss of the affected bunches. The second, noble rot, occurs when drier conditions follow wetter, and can result in distinctive sweet dessert wines, such as Sauternes or the Aszú of Tokaji/Grasă de Cotnari. The species name ''Botrytis cinerea'' is derived from the Latin for "grapes like ashes"; although poetic, the "grapes" refers to the bunching of the fungal spores on their conidiophores, and "ashes" just refers to the greyish colour of the spores ''en masse''. The fungus is usually referred to by its anamorph (asexual form) name, because the sexua ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Viticultural Hazards
This is a list of diseases of grapes (''Vitis'' spp.). Bacterial diseases Fungal diseases Miscellaneous diseases and disorders Nematodes, parasitic Phytoplasma, virus and viruslike diseases See also *'' Ampeloglypter ater'' *'' Ampeloglypter sesostris'' *'' Ampelomyia viticola'' *'' Eupoecilia ambiguella'' * Great French Wine Blight * Japanese beetle * List of Lepidoptera that feed on grapevines *'' Maconellicoccus hirsutus'' *'' Otiorhynchus cribricollis'' *'' Paralobesia viteana'' *'' Pseudococcus maritimus'' *'' Pseudococcus viburni'' *'' Zenophassus'' References External links Diseases of Grapevines information from Cooperative Extension Common Names of Diseases, The American Phytopathological Society* ttp://arquivo.pt/wayback/20160523145652/http://winegrapes.wsu.edu/virology/ virus diseases of the grapevine {{Viticulture * Grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus '' Vitis''. Grapes are ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Budding (vine)
The annual growth cycle of grapevines is the process that takes place in the vineyard each year, beginning with bud break in the spring and culminating in leaf fall in autumn followed by winter dormancy. From a winemaking perspective, each step in the process plays a vital role in the development of grapes with ideal characteristics for making wine. Viticulturalists and vineyard managers monitor the effect of climate, vine disease and pests in facilitating or impeding the vine's progression from bud break, flowering, fruit set, veraison, harvesting, leaf fall and dormancy-reacting if need be with the use of viticultural practices like canopy management, irrigation, vine training and the use of agrochemicals. The stages of the annual growth cycle usually become observable within the first year of a vine's life. The amount of time spent at each stage of the growth cycle depends on a number of factors-most notably the type of climate (warm or cool) and the characteristics of the gr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ripe (vine)
In viticulture, ripeness is the completion of the ripening process of wine grapes on the vine which signals the beginning of harvest. What exactly constitutes ripeness will vary depending on what style of wine is being produced ( sparkling, still, fortified, '' rosé'', dessert wine, etc.) and what the winemaker and viticulturist personally believe constitutes ripeness. Once the grapes are harvested, the physical and chemical components of the grape which will influence a wine's quality are essentially set so determining the optimal moment of ripeness for harvest may be considered the most crucial decision in winemaking.J. Cox ''"From Vines to Wines"'' Fourth Edition, pg 97-106 Storey Publishing 1999 There are several factors that contribute to the ripeness of the grape. As the grapes go through ''veraison'', sugars in the grapes will continue to rise as acid levels fall. The balance between sugar (as well as the potential alcohol level) and acids is considered one of the most ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stamp Of Moldova 242
Stamp or Stamps or Stamping may refer to: Official documents and related impressions * Postage stamp, used to indicate prepayment of fees for public mail * Ration stamp, indicating the right to rationed goods * Revenue stamp, used on documents to indicate payment of tax * Rubber stamp, device used to apply inked markings to objects ** Passport stamp, a rubber stamp inked impression received in one's passport upon entering or exiting a country ** National Park Passport Stamps * Food stamps, tickets used in the United States that indicate the right to benefits in the Supplemental Nutrition Assistance Program Collectibles * Trading stamp, a small paper stamp given to customers by merchants in loyalty programs that predate the modern loyalty card * Eki stamp, a free collectible rubber ink stamp found at many train stations in Japan Places * Stamp Creek, a stream in Georgia * Stamps, Arkansas People * Stamp or Apiwat Ueathavornsuk (born 1982), Thai singer-songwriter * Stamp (su ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Galați County
Galați () is a county (județ) of Romania, in Moldavia region, with the capital city at Galați. History Historically Galați is part of Moldavia. In 1858, it was represented by Alexandru Ioan Cuza at the '' ad hoc Divan'' at Iași, in the wake of the Crimean War. Prior to 1938 what is now eastern Galați was the separate Covurlui County (Județul Covurlui). From 1938 to 1945 Galați was part of Ținutul Dunării (Megacounty Dunării). 2010 Romanian floods During July 2010, the River Siret threatened to break through the dykes protecting the town of Șendreni, as locals and emergency services reinforced the dykes with sandbags trucks full of earth to prevent the river breaking out and flooding the town. Demographics In 2011, it had a population of 536,167 and the population density was 120/km2. * Romanians – over 98% * Russians, Ukrainians, and Romani – 2% Geography This county has a total area of 4,466 km2. The county lies on a low plain, between the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nicorești
Nicorești is a commune in Galați County, Western Moldavia, Romania Romania ( ; ro, România ) is a country located at the crossroads of Central, Eastern, and Southeastern Europe. It borders Bulgaria to the south, Ukraine to the north, Hungary to the west, Serbia to the southwest, Moldova to the east, and ... with a population of 6,099 people. It is composed of ten villages: Braniștea, Coasta Lupei, Dobrinești, Fântâni, Grozăvești, Ionășești, Mălureni, Nicorești, Piscu Corbului and Sârbi. It included two other villages until 2004, when they were split off to form Poiana Commune. Natives * Aurica Bărăscu References {{DEFAULTSORT:Nicoresti Communes in Galați County Localities in Western Moldavia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ampelographers
Ampelography ( ἄμπελος, "vine" + γράφος, "writing") is the field of botany concerned with the identification and classification of grapevines, ''Vitis'' spp. Traditionally this has been done by comparing the shape and colour of the vine leaves and grape berries; more recently the study of vines has been revolutionised by DNA fingerprinting. Early history The grape vine is an extremely variable species and some varieties, such as Pinot, mutate particularly frequently. At the same time, the wine and table grape industries have been important since ancient times, so large sums of money can depend on the correct identification of different varieties and clones of grapevines. The science of ampelography began seriously in the 19th century, when it became important to understand more about the different species of vine, as they had very different resistance to disease and pests such as phylloxera. Many vine identification books were published at this time, one of whic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Galati
Galati may refer to: * Galati Mamertino, municipality in the Metropolitan City of Messina in Sicily, Italy * Galați County, in Moldavia region of Romania * Galati (surname) Galati is a surname. Notable people with the surname include: *Frank Galati (1943–2023), American actor * Giovanni Galati (1897–1971), Italian admiral * Martinho Lutero Galati (1953–2020), Brazilian conductor *Rocco Galati (born 1959), Itali ..., surname See also * Galați (other) {{Disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Color Mutations
The propagation of grapevines is an important consideration in commercial viticulture and winemaking. Grapevines, most of which belong to the ''Vitis vinifera'' family, produce one crop of fruit each growing season with a limited life span for individual vines. While some centenarian old vine examples of grape varieties exist, most grapevines are between the ages of 10 and 30 years. As vineyard owners seek to replant their vines, a number of techniques are available which may include planting a new cutting that has been selected by either clonal or mass (massal) selection. Vines can also be propagated by grafting a new plant vine upon existing rootstock or by layering one of the canes of an existing vine into the ground next to the vine and severing the connection when the new vine develops its own root system.Wine & Spirits Education Trust ''"Wine and Spirits: Understanding Wine Quality"'' pp. 2-5, Second Revised Edition (2012), London . In commercial viticulture, grapevines are r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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