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Alexander Valley (AVA)
The Alexander Valley (Wappo: Unutsawaholmanoma, "Toyon Bush Berry Place") is a Californian American Viticultural Area (AVA) just north of Healdsburg in Sonoma County. It is home to many wineries and vineyards, as well as the city of Cloverdale. It is the largest and most fully planted wine region in Sonoma.J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 643 Oxford University Press 2006 Highway 101 runs through the valley, and the Russian River flows down the valley, surrounded by vineyards on both sides. From the higher elevations of the valley rim, there is a view as far south as Taylor Mountain and Sonoma Mountain. The region was named for Cyrus Alexander, owner of a part of the Rancho Sotoyome Mexican land grant, in 1847. Granted AVA status in 1984, the boundaries of the appellation are defined in the Code of Federal Regulations, Title 27, Section 9.53. History In its early history, the territory commonly referred to as the "Alexander Valley" denot ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of wineries and consumers. Winemakers frequently want their consumers to know about the geographic pedigree of their wines, as wines from a particular area can possess distinctive characteristics. Consumers often seek out wines from specific AVAs, and certain wines of particular pedigrees can claim premium prices and loyal customers. If a wine is labeled with an AVA, at least 85% of the grapes that make up the wine must have been grown in the AVA, and the wine must be fully finished within the state where the AVA is located. Regulations The boundaries of AVAs are defined by the Tax and Trade Bureau (TTB), a component of the United States Department of the Treasury. The TTB defines AVAs at the request of wineries and other petitioners. Prior to the TTB's creation in 2003, the Treasury’s Bureau of Alcohol, Tobacco and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Petite Sirah
Durif is a variety of red wine grape primarily grown in Australia, California, France, and Israel. Since the end of the 20th century, wineries located in Washington's Yakima River Valley, Maryland, Arizona, Texas, West Virginia, Chile, Mexico's Baja California Peninsula, and Ontario's Niagara Peninsula have also produced wines from Durif grapes. It is the main grape known in the U.S. and Israel as Petite Sirah, with over 90% of the California plantings labeled "Petite Sirah" being Durif grapes; the U.S. Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) recognizes "Durif" and "Petite Sirah" as synonyms for the same grape.PS I Love YoPetite Sirah Timeline It produces tannic wines with a spicy, plummy flavour. The grape originated as a cross of Syrah pollen germinating a Peloursin plant. On some occasions, Peloursin and Syrah vines may be called Petite Sirah, usually because the varieties are extremely difficult to distinguish in old age. History In the 1860s the Fr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Healdsburg, California
Healdsburg is a city located in Sonoma County, in California's Wine Country. At the 2010 census, the city had a population of 11,254. Owing to its three most important wine-producing regions (the Russian River, Dry Creek, and Alexander Valley AVAs), Healdsburg has been continuously awarded one of the top 10 small towns in America and is home to three of the top wineries in the United States. Healdsburg is centered on a 19th-century plaza that provides an important focal point for tourists and locals. History Early inhabitants of the local area included the Pomo people, who constructed villages in open areas along the Russian River. Anglo-American and Russian settlement may have commenced in the mid-19th century, with a settlement nearby, established downstream along the Russian River near Graton, in 1836, and later the Rancho Sotoyome land grant, in 1844. In 1857, Harmon Heald, an Ohio businessman who had been squatting on Rancho Sotoyome since 1850, purchased part of t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Californian (wine)
California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted ''Vitis vinifera'' vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junípero Serra who planted California's first vineyard at Mission San Juan Capistrano. Its contemporary wine production grew steadily since the end of Prohibition, but mostly known for its sweet, port-style and jug wine products. As the market favored French brands, California's table wine business grew modestly, Taber (2005), p40 but quickly gained international prominence at the Paris Wine Tasting of 1976, when renown French oenophiles, in a blind tasting, ranked the California wines higher than the primer French labels in the Chardonnay (white) and Cabernet Sauvignon (red) categories. Taber (2005), pp216–220 The result caused a ‘shoc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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