''Uruli'' ( ഉരുളി) is a traditional cookware extensively used South Indian states of Tamil Nadu, Kerala and a few neighbouring places. It is also pronounced as Urli and commonly made of clay, copper and bronze. Urulis were used in home for cooking and in ayurvedha to make medicines. Now Urulis are used as a decorative bowl to float flowers which is a part of South Indian tradition.
The uruli can be found in many traditional Tamil and Malayali homes, which show them in several sizes, like the small ones that have a more decorative function or also the very large “varpul”,that are used for cooking in big occasions that require a big amount of food. With its shallow circular shape this vessel is also used to display flower decor in traditional Tamil households and for the kani for the Malayalam New Year
Vishu
Vishu (Malayalam: വിഷു), the traditional Malayali New Year, is a Hindu festival celebrated in the Indian state of Kerala, Tulu Nadu region of Karnataka, and Mahe district. The festival marks the first day of Medam, the first month of ...
and these days, it is present in many resorts and hotel decorations.
Photo gallery
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File:Uruli medium.JPG
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See also
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Cuisine of Kerala
Kerala cuisine is a culinary style originated in the Kerala, a state on the southwestern Malabar Coast of India. Kerala cuisine offers a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and red meat with rice a ...
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Kerala
Kerala ( ; ) is a state on the Malabar Coast of India. It was formed on 1 November 1956, following the passage of the States Reorganisation Act, by combining Malayalam-speaking regions of the erstwhile regions of Cochin, Malabar, South ...
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List of cooking vessels
This is a list of cooking vessels. A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and va ...
Indian food preparation utensils
Cooking vessels
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