Tim Love is a

chef A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitc ...

best known for urban western cuisine. He is the owner and executive chef of several

Fort Worth Fort Worth is the List of cities in Texas by population, fifth-largest city in the U.S. state of Texas and the List of United States cities by population, 13th-largest city in the United States. It is the county seat of Tarrant County, Texas, T ...

-area restaurants including the historic White Elephant Saloon, the Love Shack, the Woodshed Smokehouse, as well as his flagship restaurant Lonesome Dove Western Bistro in the historical

Fort Worth Stockyards The Fort Worth Stockyards is a historic district that is located in Fort Worth, Texas, north of the central business district. A portion encompassing much of the district was listed on the National Register of Historic Places as Fort Worth Stock ...

Career

Love opened two restaurants in 2006, Duce in Fort Worth and Lonesome Dove Western Bistro NYC in Manhattan's Chelsea district. Lonesome Dove Western Bistro NYC closed in March 2007 after six months, which included unfavorable reviews by the New York Times and New York magazine. Duce is sold in 2008 to a Chicago chef.http://www.dfw.com/2012/03/06/588176/a-tim-love-time-line-from-lonesome.html

References

External links

* Year of birth missing (living people) Living people Male chefs Place of birth missing (living people) {{chef-stub