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Torgya, also known as Tawang-Torgya, is an annual festival that is exclusively held in
Tawang Monastery Tawang Monastery, located in Tawang city of Tawang district in the Indian state of Arunachal Pradesh, is the largest monastery in India. It is situated in the valley of the Tawang Chu, near the small town of the same name in the northwestern p ...
,
Arunachal Pradesh Arunachal Pradesh (, ) is a state in Northeastern India. It was formed from the erstwhile North-East Frontier Agency (NEFA) region, and became a state on 20 February 1987. It borders the states of Assam and Nagaland to the south. It shares int ...
, India. It is held according to the
Buddhist calendar The Buddhist calendar is a set of lunisolar calendars primarily used in Cambodia, Laos, Myanmar, India, Sri Lanka, and Thailand as well as in Malaysia, Singapore and Vietnam by Chinese populations for religious or official occasions. While the ...
days of 28th to 30th of ''Dawachukchipa'', which corresponds to 10 to 12 January of the
Gregorian calendar The Gregorian calendar is the calendar used in most parts of the world. It was introduced in October 1582 by Pope Gregory XIII as a modification of, and replacement for, the Julian calendar. The principal change was to space leap years dif ...
, and is a Monpa celebration. The objective of the festival is to ward off any kind of external aggression and to protect people from natural disasters.


Features

In the three-day festival, costumed dances are very popular and held in the courtyard of the monastery with the objective of removing evil spirits and usher all round prosperity and happiness to the people in the ensuing year. The popular dances performed with artists donning colorful costumes and masks are: the ''Pha Chan'' and the ''Losjker Chungiye'', the latter is performed by the monks of the monastery. Each dance represents a myth and costumes and masks represent animal forms such as cows, tigers, sheep, monkeys and so forth. The first day's festival is called Torgya and involves worship of the image created specially for the occasion. The creation of the images starts 16 days prior to the festival. The image is created to a height of with a width of , and is exclusively crafted by 14 lamas of the monastery. Right from day one of making the image till it is completed, scriptures are recited by the monks of the monastery to the accompaniment of beating of drums by another group of lamas. The ingredients used for making the image are
ghee Ghee is a type of clarified butter, originating from India. It is commonly used in India for cooking, as a traditional medicine, and for religious rituals. Description Ghee is typically prepared by simmering butter, which is churned from c ...
,
barley Barley (''Hordeum vulgare''), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Globally 70% of barley pr ...
,
milk Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digestion, digest solid food. Immune factors and immune ...
and
molasses Molasses () is a viscous substance resulting from refining sugarcane or sugar beets into sugar. Molasses varies in the amount of sugar, method of extraction and age of the plant. Sugarcane molasses is primarily used to sweeten and flavour foods ...
, and it is done in honour of Lama Tsongkapa. The quantity of barley used in making the image will be more than other ingredients. The image is named as ''Torma''. Concurrent with the making of the image, dry bamboo leaves are gathered from distant places and formed into a mound, in the shape of a temple, which is known as "Mechang". The Head Lama (''Khambu'') of the monastery burns the ''Mechang'' in the presence of other Lamas. At the same time, the image "Torma" is brought out in a procession to the location of the mound. It is carried by Lamas of the monastery, known as ''Arpo'', wearing bells around their waist. Two other Lamas also accompany the ''Torma'', one wearing a male mask made of
yak The domestic yak (''Bos grunniens''), also known as the Tartary ox, grunting ox or hairy cattle, is a species of long-haired domesticated cattle found throughout the Himalayan region of the Indian subcontinent, the Tibetan Plateau, Kachin Sta ...
horn and the other wearing a female mask, also made of yak horn. These two Lamas are called the ''Choige yap-yum'' ('yap' meaning "male" and 'yum' meaning "female"); this is supposed to signify the male and female servants of Lama Tsongkapa. The procession of the ''Torma'' is accompanied by other Lamas carrying swords, beating drums and cymbals. On reaching the location of the ''Mechang'', the ''Torma'' is ritually touched by the Head Lama, and then consumed into the flaming fire of the ''Mechang''. The practice of touching the ''Torma'' by the Head Lama is called the ''Sangonna-Torgya''. On completion of this religious practice, the Head Lama returns to the Monastery accompanied by other Lamas. The ritual on the final day of the festival is known as "Wang" performed at the monastery. On this occasion, sweets called ''Tseril'' are prepared by mixing barley and sugar or molasses and then solidifying it, which is then made into small balls. Prayers are then offered by the Head Lama, which is followed by distribution of the ''Tseril''. Along with the sweets, local beer called ''Tse-Chang'' is also served in a bowl made of human skull. The oblation of ''Tse-Chang'' is distributed in a very small quantity, of say a few drops to the devotees. After this ritual, the Head Lama gives blessings, called the ''Tse-Boom''. He blesses all the assembled devotees by touching their heads; during this process the other lamas tie small strips of cloth, of half to one inch width, of white, red or blue or other colors, on the wrist of devotees. Concurrently, strips of yellow cloth are tied by a senior Lama around the neck of all lamas and Anis (nuns), as a sign of blessings for happiness and long life.


See also

*
Tawang Monastery Tawang Monastery, located in Tawang city of Tawang district in the Indian state of Arunachal Pradesh, is the largest monastery in India. It is situated in the valley of the Tawang Chu, near the small town of the same name in the northwestern p ...


References


Bibliography

* *{{cite book, last1= Pathak , first1=Guptajit , last2= Gogoi , first2=Raju , title=Cultural fiesta in the "Island of peace" Arunachal Pradesh, url=https://books.google.com/books?id=T8sHD3nz9UgC&pg=PA28, year=2008, publisher=Mittal Publications, isbn=978-81-8324-231-8 Buddhist festivals in India Festivals in Arunachal Pradesh