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''Tenzo'' (Japanese: 典座) is a title given to the
chef A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitche ...
at a
Buddhist Buddhism ( , ), also known as Buddha Dharma and Dharmavinaya (), is an Indian religion or philosophical tradition based on teachings attributed to the Buddha. It originated in northern India as a -movement in the 5th century BCE, and ...
monastery. The word ''tenzo'' is Japanese for "seat of ceremony", similar to the English term " master of ceremonies." From ancient times Buddhist monasteries have had six office-holders who, as disciples of the Buddha, guide the monastic community. Amongst these, the tenzo bears the responsibility of caring for the community's meals. The
Zen Zen ( zh, t=禪, p=Chán; ja, text= 禅, translit=zen; ko, text=선, translit=Seon; vi, text=Thiền) is a school of Mahayana Buddhism that originated in China during the Tang dynasty, known as the Chan School (''Chánzong'' 禪宗), and ...
Monastic Standards states; "The tenzo functions as the one who makes offerings with reverence to the monks." Since ancient times this office has been held by realized monks or by senior disciples who have roused the enlightened. Those entrusted with this work but who lack a disciplined mind will only cause and endure hardship despite all their efforts. The
Zen Monastic Standards Zen ( zh, t=禪, p=Chán; ja, text= 禅, translit=zen; ko, text=선, translit=Seon; vi, text=Thiền) is a school of Mahayana Buddhism that originated in China during the Tang dynasty, known as the Chan School (''Chánzong'' 禪宗), and ...
states; "Putting the mind of the Way to work, serve carefully varied meals appropriate to each occasion and thus allow everyone to practice without hindrance." The Tenzo does much more than a "cook" does. It is one of the most demanding positions. The Tenzo prepares meal plans for
Sesshin A ''sesshin'' (接心, or also 摂心/攝心 literally "touching the heart-mind") is a period of intensive meditation (zazen) in a Zen monastery. While the daily routine in the monastery requires the monks to meditate several hours a day, duri ...
, making sure all the ingredients are present. The vast majority of food comes from
takuhatsu is a Japanese term used to refer to the Buddhist monastic almsround. Theravāda In Theravāda Buddhism, ''takuhatsu'' is referred to by the Pāli term ''piṇḍacāra'' (). Monks or nuns on ''piṇḍacāra'' go around town on foot with thei ...
. It means the vegetables are not prime choice, not really "fresh" as sold in stores. It is the job of the Tenzo to provide nutritional meals from the donations received from takuhatsu.


See also

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Sesshin A ''sesshin'' (接心, or also 摂心/攝心 literally "touching the heart-mind") is a period of intensive meditation (zazen) in a Zen monastery. While the daily routine in the monastery requires the monks to meditate several hours a day, duri ...
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Dai_Bosatsu_Zendo_Kongo-ji Dai Bosatsu Zendo Kongo-ji, or International Dai Bosatsu Zendo Kongo-ji, is a Rinzai monastery and retreat center located in the Catskill Mountains of upstate New York. Maintained by the Zen Studies Society, Dai Bosatsu Zendo Kongo-ji is led by ...


External links


Traditional Zen Sesshin at the Dai Bossatsu Monastery

Diary of a lay student in Sesshin

Tenzo, minor character dog in Disney's Doctor Dolittle IV (tail to the chief) and PR with Miley Ciyrus
{{Japan-reli-stub Zen Buddhist meditation Zen art and culture Japanese Buddhist titles Buddhist religious occupations