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This is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns or coffee bread, is a
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* Challah – Jewish honey egg bread
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* – in Denmark, these types of pastries are referred to as ''wienerbrød''
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* – Armenian pastry or sweet bread
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* – Hungarian sweet bread
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* – dates to the start of the 13th century as a unique bread served at Polish weddings
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* – originally from Germany and traditionally served at Christmas
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This is a list of sweet breads. Sweet bread, also referred to as pan dulce, buns or coffee bread, is a bread
Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet. It is one of the oldest human-made f ...
or cake that is typically sweet in flavor. Some sweet breads, such as Portuguese Pao Douce, may be prepared with potato flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cult ...
, which imparts a sweet flavor and light texture to them. Some sweet breads that originated as cake-breads, such as lardy cake, Bath buns and Chelsea buns, are classified as sweet breads in contemporary culinary
Culinary arts are the cuisine arts of outline of food preparation, food preparation, cooking and food presentation, presentation of food, usually in the form of meals. People working in this field – especially in establishments such as res ...
taxonomy, even though some still have the word "cake" in them.
Sweet breads
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* * – Mexican sweet bread prepared in a crown shapeS
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* *See also
* List of baked goods * List of bread rolls * List of breads * List of buns * List of pastries * List of quick breads * Lists of prepared foods * List of toast dishes * Mexican breadsReferences
Further reading
* {{Lists of prepared foodsSweet Breads
Sweetbread is a culinary name for the thymus (also called throat, gullet, or neck sweetbread) or pancreas (also called stomach, belly or gut sweetbread), typically from calf (french: ris de veau, es, hígado) or lamb (). Sweetbreads have a rich ...
Sweet