Sukiya (すき家, stylized as SUKIYA) is the largest chain of

gyūdon , also known as , is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with ''dashi'' (fish and seaweed stock), soy sauce and ''mirin'' (sweet rice wine). It may sometimes also be ...

(beef bowl) restaurant in Japan. Sukiya's owner, Zensho Holdings, is listed on the

Tokyo Stock Exchange The , abbreviated as Tosho () or TSE/TYO, is a stock exchange located in Tokyo, Japan. It is the third largest stock exchange in the world by aggregate market capitalization of its listed companies, and the largest in Asia. It had 2,292 listed ...

and had sales of ¥511 billion in 2016. Its slogan (printed in

English English usually refers to: * English language * English people English may also refer to: Peoples, culture, and language * ''English'', an adjective for something of, from, or related to England ** English national ide ...

outside the restaurant) is "save time and money." According to MONOSHIRI Japan, it originated in

Yokohama is the second-largest city in Japan by population and the most populous municipality of Japan. It is the capital city and the most populous city in Kanagawa Prefecture, with a 2020 population of 3.8 million. It lies on Tokyo Bay, south of T ...

Kanagawa is a prefecture of Japan located in the Kantō region of Honshu. Kanagawa Prefecture is the second-most populous prefecture of Japan at 9,221,129 (1 April 2022) and third-densest at . Its geographic area of makes it fifth-smallest. Kanagaw ...

. Unlike

Yoshinoya is a Japanese multinational fast food chain, and the second-largest chain of '' gyūdon'' (beef bowl) restaurants. The chain was established in Japan in 1899. Its motto is "Tasty, low-priced, and quick". Etymology and logo The kanji 吉 (''yo ...

, Sukiya did not stop serving gyūdon during the ban on American beef imports, instead switching to beef imported from Australia. In response to Yoshinoya's ''butadon'' (pork bowl, a substitute for gyūdon, "beef bowl"), Sukiya began serving its own version, ''tondon''. On September 11, 2013, a Sukiya restaurant was opened in Mexico City, being the first to be opened in Mexico. The Zona Rosa restaurant offers 24/7 service. On July 3, 2014, a Sukiya restaurant was soft opened in Taipei City, making it the first Sukiya in Taiwan.

Locations

References

External links

Sukiya.jp

Sukiya Brazil

Sukiya Singapore
Fast-food chains of Japan {{restaurant-stub

Locations

See also

References

External links