Stemphylium Solani
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''Stemphylium solani'' is a plant pathogen fungus in the phylum
Ascomycota Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The def ...
. It is the causal pathogen for grey leaf spot in tomatoes and leaf blight in
alliums ''Allium'' is a genus of monocotyledonous flowering plants that includes hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. The generic name ''Allium'' is the Latin word for garlic,Gledhill, David ...
and cotton, though a wide range of additional species can serve as hosts. Symptoms include white spots on leaves and stems that progress to sunken red or purple lesions and finally leaf necrosis. ''S. solani'' reproduces and spreads through the formation of
conidia A conidium ( ; ), sometimes termed an asexual chlamydospore or chlamydoconidium (), is an asexual, non-motile spore of a fungus. The word ''conidium'' comes from the Ancient Greek word for dust, ('). They are also called mitospores due to the ...
on conidiophores. The
teleomorph In mycology, the terms teleomorph, anamorph, and holomorph apply to portions of the life cycles of fungi in the phyla Ascomycota and Basidiomycota: *Teleomorph: the sexual reproductive stage (morph), typically a fruiting body. *Anamorph: an ase ...
name of ''Stemphyllium'' is
Pleospora ''Pleospora'' is a genus of ascomycete fungi. This genus was originally described by Gottlob Ludwig Rabenhorst Gottlob Ludwig Rabenhorst (22 March 1806 – 24 April 24) was a German botanist and mycologist. Biography Rabenhorst was born in T ...
though there are no naturally known occurrences of sexual reproduction. Resistant varieties of tomato and cotton are common, though the pathogen remains an important disease in Chinese garlic cultivation.


Hosts and symptoms


Hosts

''Stemphylium solani'' is of greatest concern in tomatoes, potatoes, peppers, garlic, onions, and cotton, though a wide range of over 20 species have proven susceptible. In tomatoes and potatoes, the resulting disease is known as grey leaf spot. In
alliums ''Allium'' is a genus of monocotyledonous flowering plants that includes hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. The generic name ''Allium'' is the Latin word for garlic,Gledhill, David ...
it is known as leaf blight. Additional hosts are listed below.Lu Zheng et al., “Host Range and Phytotoxicity of ''Stemphylium Solani'', Causing Leaf Blight of Garlic (Allium Sativum) in China,” European Journal of Plant Pathology 124, no. 1 (October 21, 2008): 21–30. *Onion, ''Allium ascalonicum'' *Tobacco, ''Nicotiana tabacum'' *Maize, ''Zea mays'' *Leek, ''Allium odorum'' *Garlic, ''Allium sativum'' *Potato, ''Solanum tuberosum'' *Spinach, ''Spinacia oleracea'' *Radish, ''Raphanus sativus'' *Tomato, ''Solanum lycopersicum'' *Chinese cabbage, ''Brassica chinensis'' *Coriander, ''Coriandrum sativum'' *Rape, ''Brassica campestris'' *Pea, ''Pisum sativum'' *Cotton, ''Gossypium hirsutum'' *Sorghum, ''Sorghum vulgare'' *Wheat, ''Triticum aestivum'' *Broad bean, ''Vicia faba'' *Rice, ''Oryza sativa'' *Pepper, ''Capsicum annuum'' *Rape, ''Brassica napus'' *Amaranth, ''Amaranthus mangostanus''


Symptoms

In alliums, infection is first visible as oval white spots, 1–3 mm in length, scattered irregularly over the leaf surface. These spots grow into red or purple colored lesions with a yellow margin and finally progress to leaf wilting and necrosis. Experimentally infected plants have been shown to progress from initial infection to leaf necrosis within eight days. Infection is found only on the stems and leaves of plants.John P. Damicone and Lynn Brandenberger, “Common Diseases of Tomatoes Part I. Diseases Caused by Fungi” (Oklahoma Cooperative Extension Service, n.d.). In tomatoes, ''S. solani'' symptoms begin as round to oval dark specks on both sides of the leaf with older leaves being affected first. Young lesions may have a yellow halo. As lesions age, they become gray, dry and brittle, eventually falling away to create shot-holing in the leaf. Severe infection results in leaf drop.L. Cedeño and C. Carrero, “First Report of Tomato Gray Leaf Spot Caused by ''Stemphylium Solani'' in the Andes Region of Venezuela,” Plant Disease 81, no. 11 (November 1, 1997): 1332–1332.


Disease cycle and morphology

''Stemphylium solani'' is the
anamorph In mycology, the terms teleomorph, anamorph, and holomorph apply to portions of the life cycles of fungi in the phyla Ascomycota and Basidiomycota: *Teleomorph: the sexual reproductive stage (morph), typically a fruiting body. *Anamorph: an ase ...
stage and reproduces primarily through the production of conidia on conidiophores. Once produced, disease is thought to spread quickly to additional hosts via either mycelium when leaves of adjacent plants are touching or conidia, which can spread through rain or air. ''S. solani'' is also believed to be spread via infected seed. Conidia can cause several stages of secondary infection throughout the growing season but infection is most severe following early fruiting. The teleomorph stage of ''Stemphylium'' is Pleospora. Sexual
ascospores An ascus (; ) is the sexual spore-bearing cell produced in ascomycete fungi. Each ascus usually contains eight ascospores (or octad), produced by meiosis followed, in most species, by a mitotic cell division. However, asci in some genera or ...
form under cold conditions but natural occurrences have not been documented. Instead, conidia and mycelia overwintering in plant debris are believed to serve as the primary inoculum. ''Stemphylium solani'' grown in potato sugar agar (PSA) culture are characteristically slow growing and darken with age, first to a yellow-brown color after 4 days and then red. Conidiophores grow as long as 170 µm in length with a swollen apex and one to three transverse septa.


Environment

Though minimal data specific to ''S. solani'' is available, ''Stemphyllium'' spp. thrive in high humidity (relative humidity of 85-90%), more than eight hours of leaf wetness (caused by rain, fog, or dew) and temperatures near 18 °C. Though leaf wetness is important, rainfall ''per se'' does not appear necessary if humidity or fog provide sufficient leaf wetness. Presence of debris from the previous season may harbor inoculum and increase disease incidence. Heavy fruiting and good soil fertility also favor disease development.


Management

''Stemphylium solani'' is most commonly controlled with the use of disease resistant cultivars, especially in tomato and cotton. Resistant tomatoes are marked with the code “St”. Varieties include Beefmaster, Better Boy, Celebrity, First Lady II, Floramerica, Jackpot, and Lemon Boy, Amelia, Crown Jewel, FL 47, FL 91, Linda, Phoenix, Quincy, RPT 6153, Sebring, Solar Fire, Soraya, Talledega, Tygress, and many others. Resistance is inherited via the gene Sm, a single dominant gene. However, resistant cultivars may lack desirable traits, such as a tendency toward early bolting when allium flowers are desirable for markets. When satisfactory resistant cultivars are unavailable, fungicides (
tebuconazole Tebuconazole is a triazole fungicide used agriculturally to treat plant pathogenic fungi. Environmental Hazards Though the U.S. Food and Drug Administration considers this fungicide to be safe for humans, it may still pose a risk. It is listed as ...
,
procymidone Procymidone is a pesticide. It is often used for killing unwanted ferns and nettles, and as a dicarboximide fungicide for killing fungi, for example as seed dressing, pre-harvest spray or post-harvest dip of lupins, grapes, stone fruit, strawber ...
) can be applied as a seed treatment to provide systemic early season management or as a foliar spray 2-3 times throughout the season.
Triazole A triazole is a heterocyclic compound featuring a five-membered ring of two carbon atoms and three nitrogen atoms with molecular formula C2H3N3. Triazoles exhibit substantial isomerism, depending on the positioning of the nitrogen atoms within t ...
has been shown in laboratory studies to effectively control mycelial growth and provides local systemic protection. Risk of infection can also be reduced by delaying fall planting of garlic until temperatures fall below the 18 °C optimal for ''S. solani'' growth, and good field sanitation.


Importance

With the development of resistant cultivars in of the major crops impacted by this pathogen, the importance of ''S. solani'' has been largely mitigated. However, as new strains emerge, continued outbreaks in new crops may continue to cause significant damage and demand a response. For example, the migration of ''S. solani'' into the Chinese garlic crop resulted in a 30% average yield loss between 2004 and 2008 with some fields sustaining 70% loss. Similarly, epidemics in cotton have been reported in Brazil and India, resulting in 100% crop loss in India.Y.R. Mehta, Plant Disease 82 (1998): 333.


Geography

''Stemphylium solani'' is found throughout the world. It was first by described by George Weber in 1930 in Florida, United States. It has since been reported in Brazil, Venezuela, India, South Africa, Spain, Australia, Egypt, and China.Lu Zheng et al., “Integrated Control of Garlic Leaf Blight Caused by ''Stemphylium Solani'' in China,” Canadian Journal of Plant Pathology 32, no. 2 (June 2, 2010): 135–145.Y.R Mehta, “Genetic Diversity Among Isolates of ''Stemphylium Solani'' from Cotton.”


Related pathogens and diagnosis

Though 33 species of ''Stemphylium'' have been recognized, many are
saprophytic Saprotrophic nutrition or lysotrophic nutrition is a process of chemoheterotrophic extracellular digestion involved in the processing of decayed (dead or waste) organic matter. It occurs in saprotrophs, and is most often associated with fungi (f ...
. However, ''S. botryosum'', ''S. globuliferum'', ''S. herbarum'', ''S. alfalfae'', and ''S. vesicarium'' all cause agricultural damage including leaf spot in alfalfa and red clover, purple spot in asparagus, and leaf spot in garlic and onions.Marcos P. S. Câmara, Nichole R. O’Neill, and Peter van Berkum, “Phylogeny of ''Stemphylium'' Spp. Based on ITS and Glyceraldehyde-3-phosphate Dehydrogenase Gene Sequences,” Mycologia 94, no. 4 (August 2002): 660–672. ''S. veicarium'' has historically been the causal agent for leaf spot in garlic and onions but since the late 1990s, ''S. solani'' has also been shown to be pathogenic to alliums and a significant cause of disease in Chinese garlic crops. Diagnosis of specific species is determined based on distinct conidia and conidiophore morphology, though significant overlap in characteristics makes identification difficult. DNA studies are currently the most conclusive method of correctly distinguishing species of ''Stemphylium''.L. Zheng, J. Huang, and T. Hsiang, “First Report of Leaf Blight of Garlic (Allium Sativum) Caused by ''Stemphylium Solani'' in China,” Plant Pathology 57, no. 2 (2008): 380–380. In addition to other strains of ''Stemphyllium'', symptoms caused by ''S. solani'' can also be easily mistaken for ''
Alternaria ''Alternaria'' is a genus of Deuteromycetes fungi. All species are known as major plant pathogens. They are also common allergens in humans, growing indoors and causing hay fever or hypersensitivity reactions that sometimes lead to asthma. They ...
porri'' and
Septoria ''Septoria'' are ascomycete pycnidia-producing fungi that cause numerous leaf spot diseases on field crops, forages and many vegetables including tomatoes which are known to contract ''Septoria musiva'' from nearby cottonwood trees, and is resp ...
Leaf Spot.


References


External links


Index FungorumUSDA ARS Fungal Database
{{Taxonbar, from=Q7607424 Fungal plant pathogens and diseases Vegetable diseases Pleosporaceae