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Malu Mirisata (spicy Sri Lankan fish curry) has more of a chili flavor and it's a favorite method of cooking fish in
This is a very simple method of cooking fish with chili as a flavor, and using only a few ingredients. This curry is also mass-produced for consumer purchase in packages such as cans and flexible pouches.
Sri Lanka
Sri Lanka (, ; si, ශ්රී ලංකා, Śrī Laṅkā, translit-std=ISO (); ta, இலங்கை, Ilaṅkai, translit-std=ISO ()), formerly known as Ceylon and officially the Democratic Socialist Republic of Sri Lanka, is an ...
. The dish is popular around the country and mostly in seaboard area where fish and other seafood
Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g. bivalve molluscs such as clams, oysters and mussels, and cephalopods such as octopus an ...
are staple food
A staple food, food staple, or simply a staple, is a food that is eaten often and in such quantities that it constitutes a dominant portion of a standard diet for a given person or group of people, supplying a large fraction of energy needs and ...
s. Coconut milk
Coconut milk is an opaque, milky-white liquid extracted from the grated pulp of mature coconuts. The opacity and rich taste of coconut milk are due to its high oil content, most of which is saturated fat. Coconut milk is a traditional food i ...
is used in some variations of this dish. This can be usually served with rice, bread or string hoppers
Idiyappam ( ta, இடியப்பம்/இடியாப்பம், Malayalam: ഇടിയപ്പം), also known as string hopper, ''indiappa'' ( Sinhala: ඉඳිආප්ප), ''noolputtu'' ( ta, நூல்புட்டு, M ...
.
History
This method of cooking fish has its origin inSri Lanka
Sri Lanka (, ; si, ශ්රී ලංකා, Śrī Laṅkā, translit-std=ISO (); ta, இலங்கை, Ilaṅkai, translit-std=ISO ()), formerly known as Ceylon and officially the Democratic Socialist Republic of Sri Lanka, is an ...
.
Preparation
This is a very simple method of cooking fish with chili as a flavor, and using only a few ingredients. This curry is also mass-produced for consumer purchase in packages such as cans and flexible pouches.
See also
*Fish curry (disambiguation) Fish curry may refer to:
* Malabar matthi curry, an Indian dish
* Fish head curry, a Singaporean dish where the head of an ''Ikan Merah'' (red snapper, literally "Red fish") is used
* Machher Jhol (also called ''"Machher Ghonta"'') a traditional B ...
* Cuisine of Sri Lanka
References
External links
* https://www.youtube.com/watch?v=Et9QWrSSB-s {{Subject bar, portal1=Food, portal2=Sri Lanka Sri Lankan fish dishes Sri Lankan curries Fish dishes