Sheridan's is a

liqueur A liqueur (; ; ) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond ...

first introduced in 1994. It is produced in Dublin by

Thomas Sheridan & Sons Thomas Sheridan & Sons is the distillery, owned by the Gilbeys of Ireland, Gilbey's Group, which produces Baileys Irish Cream and Sheridan's, Sheridan's Cream Liqueur (as well as other well-known liqueur products). Their address is located at T. S ...

.«Sheridans»
''En Copa De Balón''. The idea was originally conceived in the 1980s by Pat Rigney (director of Research and Development for Bailey), to add another product to the single branded company. Production started in 1989 and the new facilities were built for the production at the cost of 2 million (). The company was not able to find an Irish company who could make the glass bottles, so the original bottles were made in Italy. Currently, bottles are made in France and England.Thomas N Garavan, Barra O' Cinneide, Mary Garavan, Anna Cunningham, Ambrose Downey, Trevor O'Regan and Briga Hynes It is uniquely bottled, consisting of two separate sections, separated by glass, but fused together. One section is filled with a black liqueur, consisting of coffee and whiskey flavors, while the other is filled with a white liqueur of milk white chocolate.

References

{{Diageo plc Products introduced in 1994 Alcoholic drink brands Coffee liqueurs Cream liqueurs Diageo brands Irish brands Irish alcoholic drinks Irish liqueurs