Santarpio's Pizza is a restaurant in the neighborhood of
East Boston
East Boston, nicknamed Eastie, is a neighborhood of Boston, Massachusetts annexed by the city of Boston in 1637. Neighboring communities include Winthrop, Revere, and Chelsea. It is separated from the Boston neighborhood of Charlestown and do ...
,
, United States. It was originally established in 1903 as a bakery. Frank Santarpio began selling pizza there three decades later. A
landmark
A landmark is a recognizable natural or artificial feature used for navigation, a feature that stands out from its near environment and is often visible from long distances.
In modern use, the term can also be applied to smaller structures or f ...
to locals and a destination for visitors, the eatery is primarily known for its
Boston-style pizza, which it has served at its Chelsea Street location since 1933. One ''
Boston Globe
''The Boston Globe'' is an American daily newspaper founded and based in Boston, Massachusetts. The newspaper has won a total of 27 Pulitzer Prizes, and has a total circulation of close to 300,000 print and digital subscribers. ''The Boston Glob ...
'' reporter said of the establishment that "the average New Englander's only knowledge of East Boston is the sign for Santarpio's Pizza that can be seen from the highway on the way to the airport."
History
Still owned and operated by the Santarpio family,
[Levitt, Jonathan. "Putting toppings at bottom adds to flavor of Santarpio's." ''Boston Globe''. 6 December 2006. ] the restaurant was one of the original pizzerias that opened to cater to
Italian Americans
Italian Americans ( it, italoamericani or ''italo-americani'', ) are Americans who have full or partial Italian ancestry. The largest concentrations of Italian Americans are in the urban Northeast and industrial Midwestern metropolitan areas, w ...
who had emigrated to East Boston and the surrounding neighborhoods. Besides several varieties of pizza, Santarpio's menu offers only four other items: barbecued
lamb
Lamb or The Lamb may refer to:
* A young sheep
* Lamb and mutton, the meat of sheep
Arts and media Film, television, and theatre
* ''The Lamb'' (1915 film), a silent film starring Douglas Fairbanks Sr. in his screen debut
* ''The Lamb'' (1918 ...
, steak tips,
chicken
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult m ...
, and
sausage
A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients, such as grains or breadcrumbs may be included as fillers or extenders.
...
.
The eatery refused to fill an order from the film ''
My Best Friend's Girl'' when the production crew insisted that the 75-pie order be ready in an hour. Glenn Carlton has baked bread and prepared dough for the pizzas at Santarpio's for 30 years. Lennie Timpone, whose mother was a Santarpio, was born in 1945 and has worked at the Chelsea Street location his entire life.
Honors and awards
* ''
Food & Wine
''Food & Wine'' is an American monthly magazine published by Dotdash Meredith. It was founded in 1978 by Ariane and Michael Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and season ...
'' named it in their list of best pizza places in the US.
* In 2012, Santarpio's was featured on ''
Bizarre Foods America
''Bizarre Foods America'' is an American television series, and a spin-off of'' Bizarre Foods'', this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country (as well as ...
''.
Santarpio's Pizza on Bizarre Foods America, Reviews, Menus, Directions
References
External links
Official website
{{Coord, 42.3727, N, 71.0353, W, type:landmark_region:US-MA, display=title
1903 establishments in Massachusetts
Barbecue restaurants in the United States
Food and drink companies established in 1903
East Boston
Italian-American culture in Boston
Pizzerias in the United States
Restaurants established in 1933
Restaurants in Boston