Sagen Ishizuka
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was a doctor in the
Imperial Japanese Army The was the official ground-based armed force of the Empire of Japan from 1868 to 1945. It was controlled by the Imperial Japanese Army General Staff Office and the Ministry of the Army, both of which were nominally subordinate to the Emperor o ...
who pioneered the concepts of ''
shokuiku Shokuiku (Kanji: 食育) is the Japanese term for " food education". The law defines it as the "acquisition of knowledge about food and nutrition, as well as the ability to make appropriate decisions through practical experience with food, with the ...
'' (food education) and the
macrobiotic diet A macrobiotic diet (or macrobiotics) is a fad diet based on ideas about types of food drawn from Zen Buddhism. The diet tries to balance the supposed yin and yang elements of food and cookware. Major principles of macrobiotic diets are to reduce ...
. He was one of the first to investigate the
nutrition Nutrition is the biochemical and physiological process by which an organism uses food to support its life. It provides organisms with nutrients, which can be metabolized to create energy and chemical structures. Failure to obtain sufficient n ...
al value of
whole grain A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm. As part of a general healthy diet, consumption of whole grains is associated w ...
s as well as
sea vegetable Edible seaweed, or sea vegetables, are seaweeds that can be eaten and used for culinary purposes. They typically contain high amounts of fiber. They may belong to one of several groups of multicellular algae: the red algae, green algae, and ...
s,
daikon Daikon or mooli, ''Radish, Raphanus sativus'' Variety (botany), var. ''longipinnatus,'' is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, root. Originally native to continental East Asia, daikon ...
, and
kudzu Kudzu (; also called Japanese arrowroot or Chinese arrowroot) is a group of climbing, coiling, and trailing deciduous perennial vines native to much of East Asia, Southeast Asia, and some Pacific islands, but invasive species, invasive in many ...
.


Biography

He was born into a modest family of traditional physicians, and continued their tradition by going into medicine. Having little wealth, he ended up teaching himself basic techniques while working as a language teacher. By the age of 16 he had already learned the Dutch language, essential to study Western medicine in Japan. (He later also successfully mastered German, French and English.) During the next seven years he taught himself anatomy, botany, chemistry, physics and astronomy. At the age of 24, he enlisted in the army as Imperial Japanese trainee physician. At 31, he received the degree of military pharmacist and later of "military physician". He remained in the army for 22 years, retiring with the high degree of "chief military pharmacist". This experience was very useful, since he was confronted in practice with all sorts of diseases and injuries. (He participated in the
Satsuma Rebellion The Satsuma Rebellion, also known as the was a revolt of disaffected samurai against the new imperial government, nine years into the Meiji Era. Its name comes from the Satsuma Domain, which had been influential in the Restoration and beca ...
in 1877 and
First Sino-Japanese War The First Sino-Japanese War (25 July 1894 – 17 April 1895) was a conflict between China and Japan primarily over influence in Korea. After more than six months of unbroken successes by Japanese land and naval forces and the loss of the po ...
of 1894.) During his professional career, he was disappointed by the western medical system and became gradually convinced that traditional medicine (which often relied on prescribing a simple change of diet) was more effective. He suffered from
eczema Dermatitis is inflammation of the Human skin, skin, typically characterized by itchiness, erythema, redness and a rash. In cases of short duration, there may be small blisters, while in long-term cases the skin may become lichenification, thick ...
from childhood and chronic
nephritis Nephritis is inflammation of the kidneys and may involve the glomeruli, tubules, or interstitial tissue surrounding the glomeruli and tubules. It is one of several different types of nephropathy. Types * Glomerulonephritis is inflammation of th ...
that conventional medicine could not heal. He developed a theory that the secret to health and healing was to strengthen the body from the inside from a balanced regime. The scheme was, however, almost the equivalent of the traditional Japanese diet. When he returned to civilian society, he opened a
free clinic A free clinic or walk in clinic is a health care facility in the United States offering services to economically disadvantaged individuals for free or at a nominal cost. The need for such a clinic arises in societies where there is no universal ...
and began to practice exclusively using his own method. With the support of leading figures (members of the Japanese imperial family,
consul Consul (abbrev. ''cos.''; Latin plural ''consules'') was the title of one of the two chief magistrates of the Roman Republic, and subsequently also an important title under the Roman Empire. The title was used in other European city-states throug ...
s, and other relationships acquired thanks to his high military rank) he quickly became successful. The demands increased so much that consultations had to be limited to 100 per day; his popularity became such that he got mail with incomplete addresses such as "For the Anti-Doctor Doctor, Tokyo", "Doctor Vegetables, Tokyo" or "Doctor Daikon, Tokyo" (as he often prescribed
daikon Daikon or mooli, ''Radish, Raphanus sativus'' Variety (botany), var. ''longipinnatus,'' is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, root. Originally native to continental East Asia, daikon ...
). In 1907 he created the association "Shokuyō" (食養 "Food for Health") to spread and perpetuate his method.


Ishizuka's theory of health and nutrition

Ishizuka’s theory is based on the following principles: * Human health and longevity depend on the balance between
sodium Sodium is a chemical element with the symbol Na (from Latin ''natrium'') and atomic number 11. It is a soft, silvery-white, highly reactive metal. Sodium is an alkali metal, being in group 1 of the periodic table. Its only stable iso ...
and
potassium Potassium is the chemical element with the symbol K (from Neo-Latin ''kalium'') and atomic number19. Potassium is a silvery-white metal that is soft enough to be cut with a knife with little force. Potassium metal reacts rapidly with atmosphe ...
. Where Western theories of nutrition insisted on the importance of
protein Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino acid residues. Proteins perform a vast array of functions within organisms, including catalysing metabolic reactions, DNA replication, respo ...
s and
carbohydrate In organic chemistry, a carbohydrate () is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water) and thus with the empirical formula (where ''m'' may or ma ...
s, Ishizuka considered minerals, especially sodium and potassium, critical to health as their interrelationship determines the ability of the body to absorb and use other nutrients, the proper functioning of the whole body depending on their balance. * Food is the major factor determining this balance. Other factors such as geography or climate, physical activity or psychological stress play a secondary role. Living in the mountains or the sea, a dry or wet place, being
sedentary Sedentary lifestyle is a lifestyle type, in which one is physically inactive and does little or no physical movement and or exercise. A person living a sedentary lifestyle is often sitting or lying down while engaged in an activity like soci ...
or having a strong
physical activity Physical activity is defined as any voluntary bodily movement produced by skeletal muscles that requires energy expenditure.Global Recommendations on Physical Activity for Health, 2009. World Health Organization. Geneva, Switzerland. Accessed 13/ ...
produces a certain effect, but what is inserted into the digestive system is basically what determines the relationship between sodium and potassium in the body. * Health and sickness depend on food before anything else. The physical base of operation is achieved through proper daily intake of food, balanced at the level of mineral salts. Disease occurs because of an imbalance between sodium and potassium caused by eating improperly. According to Ishizuka, both acute and
chronic disease A chronic condition is a health condition or disease that is persistent or otherwise long-lasting in its effects or a disease that comes with time. The term ''chronic'' is often applied when the course of the disease lasts for more than three mo ...
s (infectious or viral) are due to bad food: germs or viruses cannot attack an organism in which the relationship between sodium and potassium are well balanced, even in a case of physical contact. Ishizuka collected his studies in a work called "A Chemical Theory of Nutrition on Health and Longevity", which was published in 1897 in Japan but has never been translated into any Western language.


See also

*
George Ohsawa George Ohsawa (born ; October 18, 1893 – April 23, 1966) was a Japanese educator who was the founder of the macrobiotic diet. When living in Europe he went by the pen names of Musagendo Sakurazawa, Nyoiti Sakurazawa, and Yukikazu Sakurazawa. He ...


References

* Ronald E. Kotzsch (1985) ''Macrobiotics: Yesterday and Today'', Japan Publications, New York

* Clim Yoshimi: ''Une Vie de Rêve et de Poésie'', in ''Ignoramus'', C.I.M.O., París, 1997–1998 (volS. 36 to 40). {{DEFAULTSORT:Ishizuka, Sagen 1850 births 1909 deaths Japanese military doctors Macrobiotic diet advocates