Räuschling
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Räuschling is a white variety of
grape A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, ...
used for
wine Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
. It is today almost only found in small amounts in German-speaking parts of
Switzerland ). Swiss law does not designate a ''capital'' as such, but the federal parliament and government are installed in Bern, while other federal institutions, such as the federal courts, are in other cities (Bellinzona, Lausanne, Luzern, Neuchâtel ...
, where Räuschling can produce fruity, crisp white wines with good acidity. Räuschling has previously been much more common in Switzerland,
Germany Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...
and
Alsace Alsace (, ; ; Low Alemannic German/ gsw-FR, Elsàss ; german: Elsass ; la, Alsatia) is a cultural region and a territorial collectivity in eastern France, on the west bank of the upper Rhine next to Germany and Switzerland. In 2020, it had ...
.Wein-Plus Glossar: Räuschling
accessed on January 23, 2013
Before the widespread planting of
Müller-Thurgau Müller-Thurgau is a white grape variety (sp. ''Vitis vinifera'') which was created by Hermann Müller from the Swiss Canton of Thurgau in 1882 at the Geisenheim Grape Breeding Institute in Germany. It is a crossing of Riesling with Madeleine R ...
, Räuschling and
Elbling Elbling is a variety of white grape (sp. ''Vitis vinifera'') which today is primarily grown in the upstream parts of the Mosel region in Germany and in Luxembourg, where the river is called Moselle. The variety has a long history, and used t ...
were the most common grape varieties in Switzerland. German plantations were found in
Franconia Franconia (german: Franken, ; Franconian dialect: ''Franggn'' ; bar, Frankn) is a region of Germany, characterised by its culture and Franconian dialect (German: ''Fränkisch''). The three administrative regions of Lower, Middle and Upper Fr ...
, Palatinate and
Württemberg Württemberg ( ; ) is a historical German territory roughly corresponding to the cultural and linguistic region of Swabia. The main town of the region is Stuttgart. Together with Baden and Hohenzollern, two other historical territories, Würt ...
, as well as in
Baden Baden (; ) is a historical territory in South Germany, in earlier times on both sides of the Upper Rhine but since the Napoleonic Wars only East of the Rhine. History The margraves of Baden originated from the House of Zähringen. Baden is ...
in
medieval In the history of Europe, the Middle Ages or medieval period lasted approximately from the late 5th to the late 15th centuries, similar to the Post-classical, post-classical period of World history (field), global history. It began with t ...
times. It is also thought to have been the grape variety of the early wines traded from Tramin, with Großer Traminer being one of its synonyms.Wein-Plus Wein-Glossar: Traminer
accessed on January 23, 2013
The name of the variety is supposed to derive from the robust leaf canopy of Räuschling vines which make noise - ''"rauschen"'' in German - in strong wind. However, the name Reuschling first appeared in the vineyard ordnance (''Weingartordnung'') issued in 1614 by
Count Count (feminine: countess) is a historical title of nobility in certain European countries, varying in relative status, generally of middling rank in the hierarchy of nobility. Pine, L. G. ''Titles: How the King Became His Majesty''. New York: ...
Philipp Ernst zu Hohenlohe-Neuenstein. In the
herbal A herbal is a book containing the names and descriptions of plants, usually with information on their medicinal, tonic, culinary, toxic, hallucinatory, aromatic, or magical powers, and the legends associated with them.Arber, p. 14. A herbal m ...
s written by
Hieronymus Bock Hieronymus Bock ( Latinised Hieronymus Tragus; c. 1498 – 21 February 1554) was a German botanist, physician, and Lutheran minister who began the transition from medieval botany to the modern scientific worldview by arranging plants by their re ...
in the 16th century, it is referred to as Drutsch or Drutscht. The name Großer Räuschling has been used to differentiate it from the variety
Knipperlé Knipperlé is a traditional French variety of white wine grape from Alsace. It's not listed for use in AOC wine, but is a minor component of blends for local drinking, in some ways an Alsatian equivalent of its sibling Aligoté in Burgundy. His ...
, which was previously common in Alsace and which is also called Kleiner Räuschling. Räuschling and Knipperlé are thought to be closely related.
DNA profiling DNA profiling (also called DNA fingerprinting) is the process of determining an individual's DNA characteristics. DNA analysis intended to identify a species, rather than an individual, is called DNA barcoding. DNA profiling is a forensic tec ...
has revealed Räuschling to be a cross between
Gouais blanc Gouais blanc () or Weißer Heunisch () is a white grape variety that is seldom grown today but is important as the ancestor of many traditional French and German grape varieties. The name ''Gouais'' derives from the old French adjective ‘ ...
(Weißer Heunisch) and a vine of the
Pinot family Pinot (pronounced ) is a Burgundian grape family. Wine grape varieties in the Pinot family * Pinot blanc (Pinot bianco, Weißburgunder) * Pinot gris (Pinot grigio, Grauburgunder) * Pinot Meunier (Schwarzriesling) * Pinot noir (Spätburgunder, ...
.Vitis International Variety Catalogue: Raeuschling
, accessed on April 22, 2008


Synonyms

Synonyms of Räuschling are Brauner Nürnberger, Brauner Würnberger, Buchelin, Deutsche Trauben, Divicina, Divizhna, Divizhna Vizhna, Dretsch, Drötsch, Drutsch, Dünnelbling, Erjava Tizhna, Frankentraube, Furmentin, Gros Fendant, Großfränkisch, Großer Räuschling, Großer Röuschling, Großer Traminer, Grünspat, Guay Jaune, Heinzler, Klaffer, Klöpfer, Luttenberger, Luttenbergerstock, Luttenbershna, Lyonnaise, Offenburger, Padebecker, Pfäffling, Pfaffentraube, Reuschling, Röschling, Rössling, Ruchelin, Ruschling, Rüschlig, Rüschling, Rüssling, Silberräuschling, Silberweiß, Szrebrobella, Thuner, Thunerrebe, Vigne de Zuri, Weißer Dünnelbling, Weißer Kläpfer, Weißer Lagrein, Weißer Räuschling, Weißwelsch, Weißwelscher, Welsche, Zürirebe, Zürichrebe, Züriweiss and Züriwiss.


References

{{DEFAULTSORT:Rauschling White wine grape varieties