Rosa's Cafe is an American authentic

Tex-Mex Tex-Mex cuisine (from the words ''Texan'' and ''Mexican'') is an American cuisine, American cuisine that derives from the culinary creations of the Tejanos, ''Tejano'' people of Texas. It has spread from border states such as Texas and others i ...

fast-casual restaurant chain with beginnings in

West Texas West Texas is a loosely defined region in the U.S. state of Texas, generally encompassing the arid and semiarid lands west of a line drawn between the cities of Wichita Falls, Abilene, and Del Rio. No consensus exists on the boundary betwee ...

. Rosa's has expanded to 47 locations across Texas. Additionally, there is a restaurant in

Hobbs, New Mexico Hobbs is a city in Lea County, New Mexico, Lea County, New Mexico, United States. Its population was 40,508 at the 2020 United States census, 2020 census, increasing from 34,122 in 2010. Hobbs is the principal city of the Hobbs, New Mexico microp ...

and

Temecula, California Temecula (; es, Temécula, ; Luiseño: ''Temeekunga'') is a city in southwestern Riverside County, California, United States. The city had a population of 110,003 as of the 2020 census and was incorporated on December 1, 1989. The city is a t ...

. The restaurants are well known for their "Tuesdays Were Made for Tacos" promotion. The first Rosa's Cafe opened in

San Angelo, Texas San Angelo ( ) is a city in and the county seat of Tom Green County, Texas, United States. Its location is in the Concho Valley, a region of West Texas between the Permian Basin to the northwest, Chihuahuan Desert to the southwest, Osage Plai ...

, in 1983. Rosa's Cafe was purchased by the Bobby Cox Companies in 1995. The Bobby Cox Companies also owns the restaurant chains Taco Villa and Texas Burger, as well as several non-restaurant ventures. Their signature dish is chicken and beef

fajitas A fajita (; ), in Tex-Mex cuisine, is any stripped grilled meat with stripped peppers and onions usually served on a flour or corn tortilla. The term originally referred to skirt steak, the cut of beef first used in the dish. Popular alternative ...

, and sour cream chicken

enchiladas An enchilada (, ) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations ...

References

External links

Rosa's Cafe Home Page
Mexican restaurants in the United States Restaurants in Texas Restaurants established in 1983 1983 establishments in Texas Companies based in Fort Worth, Texas Tex-Mex restaurants {{US-restaurant-stub