''Repast'' is the official quarterly publication of the Culinary Historians of Ann Arbor (CHAA), founded in June, 1987. The CHAA had been founded in 1983 by Jan Longone. ''Repast'' publishes articles and book reviews on

food history Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition. It is considered distinct from the more traditional field of culinary history, ...

as well as covering CHAA activities.

External link

Official website

Archive of back issues
{{DEFAULTSORT:Repast Food and drink magazines Quarterly magazines published in the United States Magazines established in 1987 Magazines published in Michigan History magazines published in the United States History of food and drink Mass media in Ann Arbor, Michigan