The Rapid Alert System for Food and Feed (RASFF) is a system for reporting
food safety
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness. The occurrence of two or more cases of a similar illness resulting from t ...
issues within the
European Union
The European Union (EU) is a supranational political and economic union of member states that are located primarily in Europe. The union has a total area of and an estimated total population of about 447million. The EU has often been des ...
established by Regulation (EC) 178/2002 of 28 January 2002, which entered into force on 21 February 2002.
[EU Monitor]
Regulation 2002/178 - General principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
accessed 29 March 2022 Its objective is to achieve "a high level of protection of human life and health", based on the principle that the
free movement of food and
feed within the European Community (now the
European Union
The European Union (EU) is a supranational political and economic union of member states that are located primarily in Europe. The union has a total area of and an estimated total population of about 447million. The EU has often been des ...
) can only be achieved if food and feed safety requirements do not differ significantly between
Member States
A member state is a state that is a member of an international organization or of a federation or confederation.
Since the World Trade Organization (WTO) and the International Monetary Fund (IMF) include some members that are not sovereign states ...
.
See also
*
European Food Safety Authority
The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain. EFSA was established in February 2002, ...
*
Food and Agriculture Organization
The Food and Agriculture Organization of the United Nations (FAO)french: link=no, Organisation des Nations unies pour l'alimentation et l'agriculture; it, Organizzazione delle Nazioni Unite per l'Alimentazione e l'Agricoltura is an intern ...
*
Food safety
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness. The occurrence of two or more cases of a similar illness resulting from t ...
*
EUROPHYT
The Directorate-General for Health and Food Safety (DG SANTE), until 2014 known as the Directorate-General for Health and Consumers (DG SANCO), is a directorate-general of the European Commission. The DG is responsible for the implementation of E ...
*
TRACES
Traces may refer to:
Literature
* ''Traces'' (book), a 1998 short-story collection by Stephen Baxter
* ''Traces'' series, a series of novels by Malcolm Rose
Music Albums
* ''Traces'' (Classics IV album) or the title song (see below), 1969
* ''Tra ...
References
External links
*
Animal feed
European Union and agriculture
European Union food law
Food safety organizations
Regulation in the European Union
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