Philippe Suchard
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Philippe Suchard (9 October 1797 – 14 January 1884) was a Swiss
chocolatier A chocolatier is a person or company who makes confectionery from chocolate. Chocolatiers are distinct from chocolate makers, who create chocolate from cacao beans and other ingredients. Education and training Traditionally, chocolatiers, e ...
,
industrialist A business magnate, also known as a tycoon, is a person who has achieved immense wealth through the ownership of multiple lines of enterprise. The term characteristically refers to a powerful entrepreneur or investor who controls, through perso ...
and entrepreneur. He founded
Chocolat Suchard Chocolat Suchard was a chocolate factory founded in Serrières (a neighborhood of Neuchâtel) by Philippe Suchard in 1826. It was one of the oldest chocolate factories in Switzerland. History The Suchard chocolate factory took off thanks to hi ...
in 1826.


Early life

Suchard was born on 9 October 1797, in
Boudry Boudry a municipality in the canton of Neuchâtel in Switzerland. History Boudry is first mentioned in 1278 as ''Baudri''. There are numerous prehistoric settlements around Boudry. These include the neolithic stilt houses on the banks of ...
, to Louise Sophie Dubey and Guillaume Suchard, an
innkeeper Inns are generally establishments or buildings where travelers can seek lodging, and usually, food and drink. Inns are typically located in the country or along a highway; before the advent of motorized transportation they also provided accomm ...
. He started as an apprentice in his brother Frédéric's ''
Konditorei A ''Konditorei'' is a business that typically offers a wide variety of pastries and typically also serves as a café, these are found in many different countries including Germany, Austria, Switzerland, France, Denmark, Sweden, the Czech Repub ...
'' in
Bern german: Berner(in)french: Bernois(e) it, bernese , neighboring_municipalities = Bremgarten bei Bern, Frauenkappelen, Ittigen, Kirchlindach, Köniz, Mühleberg, Muri bei Bern, Neuenegg, Ostermundigen, Wohlen bei Bern, Zollikofen , website ...
around 1803, and was an associate in the business between 1815 and 1823. In 1824, Suchard left Switzerland to visit the
United States The United States of America (U.S.A. or USA), commonly known as the United States (U.S. or US) or America, is a country primarily located in North America. It consists of 50 states, a federal district, five major unincorporated territorie ...
, later writing a book about his travels, and in 1825 he opened a
confectioner Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, however, confectionery is divided into two broad and somewhat overlapping categories ...
's business in
Neuchâtel , neighboring_municipalities= Auvernier, Boudry, Chabrey (VD), Colombier, Cressier, Cudrefin (VD), Delley-Portalban (FR), Enges, Fenin-Vilars-Saules, Hauterive, Saint-Blaise, Savagnier , twintowns = Aarau (Switzerland), Besançon (France), ...
.


Chocolat Suchard

In 1826, Suchard opened the factory of Chocolat Suchard in Serrières, a neighborhood of Neuchâtel. He used
hydropower Hydropower (from el, ὕδωρ, "water"), also known as water power, is the use of falling or fast-running water to Electricity generation, produce electricity or to power machines. This is achieved by energy transformation, converting the Pot ...
of the nearby river to run the mills in his two-man factory. Suchard used a grinding mill consisting of a heated
granite Granite () is a coarse-grained (phaneritic) intrusive igneous rock composed mostly of quartz, alkali feldspar, and plagioclase. It forms from magma with a high content of silica and alkali metal oxides that slowly cools and solidifies undergro ...
plate, and several granite rollers moving forwards and backwards. This design is still used to grind
cocoa Cocoa may refer to: Chocolate * Chocolate * ''Theobroma cacao'', the cocoa tree * Cocoa bean, seed of ''Theobroma cacao'' * Chocolate liquor, or cocoa liquor, pure, liquid chocolate extracted from the cocoa bean, including both cocoa butter and ...
paste. Chocolate was not cheap or a product for everybody. Suchard struggled financially early in his career as a chocolatier. His success came in 1842, with a bulk order from Frederick William IV, king of Prussia, who was also the prince of
Neuchâtel , neighboring_municipalities= Auvernier, Boudry, Chabrey (VD), Colombier, Cressier, Cudrefin (VD), Delley-Portalban (FR), Enges, Fenin-Vilars-Saules, Hauterive, Saint-Blaise, Savagnier , twintowns = Aarau (Switzerland), Besançon (France), ...
. This triggered a boom and soon his chocolates won prizes at the London
Great Exhibition of 1851 The Great Exhibition of the Works of Industry of All Nations, also known as the Great Exhibition or the Crystal Palace Exhibition (in reference to the temporary structure in which it was held), was an international exhibition which took pl ...
and the Paris Universal Exposition of 1855. By the end of the 19th century, Suchard had become the largest chocolate producer. After Philippe's death in 1884 in Neuchâtel, his daughter Eugénie Suchard and her husband Carl Russ-Suchard, took over the functioning of his factory. Carl Russ-Suchard opened the first Suchard factory abroad in 1880 in
Lörrach Lörrach () is a town in southwest Germany, in the valley of the Wiese, close to the French and the Swiss borders. It is the capital of the district of Lörrach in Baden-Württemberg. It is the home of a number of large employers, including the ...
,
Germany Germany,, officially the Federal Republic of Germany, is a country in Central Europe. It is the second most populous country in Europe after Russia, and the most populous member state of the European Union. Germany is situated betwe ...
.


Other interests

Suchard was not only a chocolatier but also had interest in other areas. In 1834 he introduced and captained the first steamer, ''Industriel'', on
Lake Neuchâtel Lake Neuchâtel (french: Lac de Neuchâtel ; frp, Lèc de Nôchâtél; german: Neuenburgersee) is a lake primarily in Romandy, in the French-speaking part of Switzerland. The lake lies mainly in the canton of Neuchâtel, but is also shared by t ...
. His interest in managing river water and controlling floods led to the sinking of the water level in Lake Neuchâtel. The lowered lake shoreline revealed the
Celtic Celtic, Celtics or Keltic may refer to: Language and ethnicity *pertaining to Celts, a collection of Indo-European peoples in Europe and Anatolia **Celts (modern) *Celtic languages **Proto-Celtic language * Celtic music *Celtic nations Sports Fo ...
settlement of La Tène dating back to around 450 BC. He also tried introducing
silkworm The domestic silk moth (''Bombyx mori''), is an insect from the moth family Bombycidae. It is the closest relative of ''Bombyx mandarina'', the wild silk moth. The silkworm is the larva or caterpillar of a silk moth. It is an economically imp ...
culture in Switzerland in 1837, but the silkworms were destroyed during an epidemic in 1843. As a result of his travels in the Middle East, he had an addition to his home built, topping it with
minarets A minaret (; ar, منارة, translit=manāra, or ar, مِئْذَنة, translit=miʾḏana, links=no; tr, minare; fa, گل‌دسته, translit=goldaste) is a type of tower typically built into or adjacent to mosques. Minarets are generally ...
. He also invested in the Asphalt Mining Company of Val-de-Travers,
La Presta Asphalt Mine La Presta Asphalt Mine (french: Mines d'asphalte de la Presa) is a former asphalt mine in the Val-de-Travers Val-de-Travers is a municipality in the canton of Neuchâtel in Switzerland. It was created on 1 January 2009, when the former municipa ...
(1842-1849).


References

{{DEFAULTSORT:Suchard, Philippe 1797 births 1884 deaths Swiss chocolatiers 19th-century Swiss businesspeople People from Boudry