''Prunus korshinskyi'' (syn. ''Amygdalus korshinskyi'' (Hand.-Mazz.) Bornm.) is a species of ''
Prunus
''Prunus'' is a genus of trees and shrubs, which includes (among many others) the fruits plums, Cherry, cherries, peaches, Peach#Nectarine, nectarines, apricots, and almonds.
Native to the North American temperate regions, the neotropics of Sou ...
'' in the family
Rosaceae. It was first discovered in
Syria, and is also locally native in
Turkey
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a transcontinental country located mainly on the Anatolian Peninsula in Western Asia, with a small portion on the Balkan Peninsula in ...
and southeastern
Europe
Europe is a large peninsula conventionally considered a continent in its own right because of its great physical size and the weight of its history and traditions. Europe is also considered a subcontinent of Eurasia and it is located entirel ...
. It is threatened by
habitat loss
Habitat destruction (also termed habitat loss and habitat reduction) is the process by which a natural habitat becomes incapable of supporting its native species. The organisms that previously inhabited the site are displaced or dead, thereby ...
. It is a
deciduous
In the fields of horticulture and Botany, the term ''deciduous'' () means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, ...
shrub growing to 3.5 m tall, related to the
almond.
[IPNI]
''Prunus korshinskyi''
2006 IUCN Red List of Threatened Species.
Downloaded on 20 August 2007.[Plants for a Future]
''Prunus korshinskyi''
/ref>
Cultivation and uses
The seed
A seed is an embryonic plant enclosed in a protective outer covering, along with a food reserve. The formation of the seed is a part of the process of reproduction in seed plants, the spermatophytes, including the gymnosperm and angiospe ...
s are edible though bitter, similar to a bitter almond. They can be used either raw or cooked.[
]
References
External links
*
korshinskyi
Flora of Turkey
Vulnerable plants
Taxonomy articles created by Polbot
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