Plantago Ovata
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''Plantago ovata'', known by many
common name In biology, a common name of a taxon or organism (also known as a vernacular name, English name, colloquial name, country name, popular name, or farmer's name) is a name that is based on the normal language of everyday life; and is often contrast ...
s including blond plantain, desert Indianwheat, blond psyllium, and ispagol, is native to the Mediterranean region and naturalized in central, eastern, and south Asia and North America. It is a common source of psyllium, a type of
dietary fiber Dietary fiber (in British English fibre) or roughage is the portion of plant-derived food that cannot be completely broken down by human digestive enzymes. Dietary fibers are diverse in chemical composition, and can be grouped generally by the ...
. Psyllium seed husks are indigestible and are a source of soluble fiber which may be fermented into
butyric acid Butyric acid (; from grc, βούτῡρον, meaning "butter"), also known under the systematic name butanoic acid, is a straight-chain alkyl carboxylic acid with the chemical formula CH3CH2CH2CO2H. It is an oily, colorless liquid with an unple ...
 – a short-chain fatty acid – by butyrate-producing bacteria. Plantago ovata is the most popular source for commercial products containing psyllium.


Chemical constituents

* Psyllium


References


External links


Plants For A Future: ''Plantago ovata''Jepson Manual TreatmentPhoto gallery
ovata Flora of Asia Flora of Western Asia Medicinal plants Flora of the United States Flora of North Africa Taxa named by Peter Forsskål {{Plantaginaceae-stub