Pinjaram, also known as penyaram, kuih
UFO or kuih telinga tikus is a traditional
kuih for the
Bajau as well for the
Bruneian Malay people in
Brunei and in the
state of
Sabah in
Malaysia.
Etymology
The pinjaram name comes from the name of the special snacks made from rice flour from
South India, ''
kuzhi paniyaram
Paniyaram ( ml, പനിയാരം) is an Indian dish made by steaming batter using a mould. It is named variously paddu, guliyappa, yeriyappa, gundponglu ( kn, ಪಡ್ಡು, ಗುಳಿಯಪ್ಪ, ಎರಿಯಪ್ಪ), kuzhi paniyar ...
'' (குழி பணியாரம்).
References
Bruneian cuisine
Malaysian snack foods
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