Pierre is a closed French

cuisine A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation techniques, customs, and ingredients combine to ...

restaurant which was situated on the 25th floor of the

Mandarin Oriental Mandarin Oriental Hotel Group International Limited (MOHG) is a Hong Kong hotel investment and management group focusing on luxury hotels, resorts, and residences, with a total of 33 properties worldwide, 20 of which are fully or partially ow ...

hotel in Hong Kong. It opened in October 2006 after a major renovation to the hotel and was

Pierre Gagnaire Pierre Gagnaire (born 9 April 1950 in Apinac, Loire) is a French chef, and the head chef and owner of the eponymous Pierre Gagnaire restaurant at 6 rue Balzac in Paris (in the 8th arrondissement). Gagnaire is an iconoclastic chef at the forefro ...

’s pied-à-terre in Hong Kong. It replaced Vong's (1997–2005), which replaced Pierrot (1979–1997), a classic French restaurant. After 14 years in service, Pierre closed on 31 July 2020.

Accolades

The restaurant received two star in the

Michelin Guide The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The ac ...

's Hong Kong and Macau edition.

References

External links

Official site
{{restaurant-stub Restaurants in Hong Kong Defunct restaurants Defunct French restaurants