''Peronospora farinosa'' is a species name that has been widely applied to
downy mildew
Downy mildew refers to any of several types of oomycete microbes that are obligate parasites of plants. Downy mildews exclusively belong to the Peronosporaceae family. In commercial agriculture, they are a particular problem for growers of c ...
on leaves of wild and cultivated ''Amaranthaceae'': ''Amaranthus'', ''Atriplex'', ''Bassia'', ''Beta'', ''Chenopodium'', ''Halimione'', ''Salsola'', ''Spinacia'', etc. However, the species name has been taxonomically rejected
see report 20 from the Nomenclature Committee for fungi) as the original description contained reference to multiple species and could not unequivocally be attributed to a species of Peronospora. In the past, some of the species on important crop plants have been given names as ''formae speciales'',
notably ''
f.sp. betae'' on sugar
beet
The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet ...
(= ''P. schachtii'') and f.sp. ''spinaciae'' on
spinach
Spinach (''Spinacia oleracea'') is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed eith ...
(= ''P. effusa''). However, phylogentic reconstructions have revealed that these "forms" of ''Peronospora'' on different genera and their subdivisions, are distinct species,
most of which already have previously published scientific names
(see ''Index Fungorum''). Such host specialization possibly also exists with respect to the various wild amaranthaceous species given as hosts of ''P. farinosa''.
Downy mildew is a moderately important disease of
sugar beet
A sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production. In plant breeding, it is known as the Altissima cultivar group of the common beet ('' Beta vulgaris''). Together ...
(''Beta vulgaris'').
The pathogen persists as
oospore
An oospore is a thick-walled sexual spore that develops from a fertilized oosphere in some algae, fungi, and oomycetes. They are believed to have evolved either through the Somatic fusion, fusion of two species or the chemically-induced stimulat ...
s in the soil, or on beet seed crops, or on overwintered volunteer beet plants. Attacks are most important at the seedling stage. The cotyledons are systemically infected, becoming discoloured and distorted. Loss of seedlings causes uneven crop development. Beet leaves are less affected, so a crop can to a substantial effect recover from an attack on seedlings. Control relies on adequate
crop rotation
Crop rotation is the practice of growing a series of different types of crops in the same area across a sequence of growing seasons. It reduces reliance on one set of nutrients, pest and weed pressure, and the probability of developing resistant ...
and avoidance of sources of infection (e.g. adequate control of the disease on beet seed crops), as oospores survive only 2–3 years in the soil. Individual infected plants may also be removed. It is not generally necessary to apply fungicides.
Downy mildew has more direct importance on
spinach
Spinach (''Spinacia oleracea'') is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed eith ...
(''Spinacia oleracea''),
since it affects the harvested part (leaves). Yellow lesions appear on the older leaves. If rotating crops and removing individual infected plants fails, fungicide treatments are effective, and resistant cultivars are available.
References
Further reading
*
{{Taxonbar, from=Q7169460
Water mould plant pathogens and diseases
Vegetable diseases
Peronosporales
Species described in 1824