Panskurar Chop
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Panskurar Chop ( bn, পাঁশকুড়ার চপ) a
snack A snack is a small portion of food generally eaten between meals. Snacks come in a variety of forms including packaged snack foods and other processed foods, as well as items made from fresh ingredients at home. Traditionally, snacks are p ...
originating from the Indian subcontinent; in West Bengal at Panskura "Panskura" means an area in
Purba Medinipur district Purba Medinipur (English: ''East Medinipur'', alternative spelling ''Midnapore'') district is an administrative unit in the Indian state of West Bengal. It is the southernmost district of Medinipur division – one of the five administrative d ...
, and the word "chop" means a small cutlet fritters or
croquette A croquette is a deep-fried roll consisting of a thick binder combined with a filling, which is breaded and deep-fried; it is served as a side dish, a snack, or fast food worldwide. The binder is typically a thick béchamel or brown sauce, m ...
in
Bengali Bengali or Bengalee, or Bengalese may refer to: *something of, from, or related to Bengal, a large region in South Asia * Bengalis, an ethnic and linguistic group of the region * Bengali language, the language they speak ** Bengali alphabet, the w ...
. It is served hot and warm along with muri (puffed rice),
green chilies Chili peppers (also chile, chile pepper, chilli pepper, or chilli), from Nahuatl '' chīlli'' (), are varieties of the berry-fruit of plants from the genus ''Capsicum'', which are members of the nightshade family Solanaceae, cultivated for ...
, and sometimes salads on dry Sal leaves. It is a vegetarian alternative, and an Indian
Bengali Bengali or Bengalee, or Bengalese may refer to: *something of, from, or related to Bengal, a large region in South Asia * Bengalis, an ethnic and linguistic group of the region * Bengali language, the language they speak ** Bengali alphabet, the w ...
equivalent of the aloo tikki of Mumbai. It is said that in 1955 a local vendor Madan Mohan Dolai who was an ex karigar of Bhim Nag sweet shop Kolkata added some ingredients and modified the old style aloor chop to modern Panskurar chop. He also hires some local venders and started to selling and advertise it in different places of South Bengal.That was the time when local vendors selling food in Railways are popular for Madan Babur Panskurar Chop. Several people learn from him and started their own business from here(Natuda-Natur hotel, Jhantuda-Keshapath etc.). It started to loss its popularity after Madan Babu suddenly stopped the business due to his poor health in the late twentieth century. Now it can found in various places in West Bengal.


References

{{Street food Potato dishes Indian snack foods Indian fast food