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Rectified spirit, also known as neutral spirits, rectified alcohol or ethyl alcohol of agricultural origin,
is highly concentrated
ethanol
Ethanol (abbr. EtOH; also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound. It is an alcohol with the chemical formula . Its formula can be also written as or (an ethyl group linked to a ...
that has been purified by means of repeated distillation in a process called
rectification
Rectification has the following technical meanings:
Mathematics
* Rectification (geometry), truncating a polytope by marking the midpoints of all its edges, and cutting off its vertices at those points
* Rectifiable curve, in mathematics
* Recti ...
. In some countries,
denatured alcohol
Denatured alcohol (also called methylated spirits in Australia, Canada, Ireland, New Zealand, South Africa, and the United Kingdom; wood spirit; and denatured rectified spirit) is ethanol that has additives to make it poisonous, bad-tasting, foul ...
or denatured rectified spirit may commonly be available as "rectified spirit", because in some countries (though not necessarily the same) the retail of rectified alcohol in its non-denatured form is prohibited.
The purity of rectified spirit has a practical limit of 97.2% ABV (95.6% by mass) when produced using conventional
distillation
Distillation, or classical distillation, is the process of separating the components or substances from a liquid mixture by using selective boiling and condensation, usually inside an apparatus known as a still. Dry distillation is the he ...
processes, as a mixture of ethanol and water becomes a minimum-boiling
azeotrope
An azeotrope () or a constant heating point mixture is a mixture of two or more liquids whose proportions cannot be altered or changed by simple distillation.Moore, Walter J. ''Physical Chemistry'', 3rd e Prentice-Hall 1962, pp. 140–142 This ...
at this concentration. However, rectified spirit is typically distilled in continuous multi-column stills at 96–96.5% ABV and diluted as necessary. Ethanol is a commonly used
medical alcohol''spiritus fortis'' is a medical term for ethanol with 95% ABV.
Neutral spirits can be produced from
grains,
corn
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The ...
,
grapes
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters.
The cultivation of grapes began perhaps 8,000 years ago, ...
,
sugar beets
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double s ...
,
sugarcane
Sugarcane or sugar cane is a species of (often hybrid) tall, Perennial plant, perennial grass (in the genus ''Saccharum'', tribe Andropogoneae) that is used for sugar Sugar industry, production. The plants are 2–6 m (6–20 ft) tall with ...
,
tubers
Tubers are a type of enlarged structure used as storage organs for nutrients in some plants. They are used for the plant's perennation (survival of the winter or dry months), to provide energy and nutrients for regrowth during the next growing s ...
, or other
fermentable materials such as
whey
Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard ...
. In particular, large quantities of neutral alcohol are distilled from
wine
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are m ...
and/or by-products of wine production (
pomace
Pomace ( ), or marc (; from French ''marc'' ), is the solid remains of grapes, olives, or other fruit after pressing for juice or oil. It contains the skins, pulp, seeds, and stems of the fruit.
Grape pomace has traditionally been used to prod ...
,
lees). A product made from grain is "neutral grain spirit", while a spirit made from grapes is called "grape neutral spirit"
or "vinous alcohol". These terms are commonly abbreviated as either GNS or NGS.
Neutral spirits are used in the production of several
spirit drinks, such as
blended whisky
A blended whiskey (or blended whisky) is the product of blending different types of whiskeys and sometimes also neutral grain spirits, colorings, and flavorings. It is generally the product of mixing one or more higher-quality straight or single ...
,
cut brandy, most
gins
Gin () is a distilled alcoholic drink that derives its flavour from juniper berries (''Juniperus communis'').
Gin originated as a medicinal liquor made by monks and alchemists across Europe, particularly in southern Italy, Flanders and the Ne ...
, some
liqueur
A liqueur (; ; ) is an alcoholic drink composed of spirits (often rectified spirit) and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged beyond ...
s and some
bitters
Bitters (plural also ''bitters'') is traditionally an alcoholic preparation flavored with botanical matter for a bitter or bittersweet flavor. Originally, numerous longstanding brands of bitters were developed as patent medicines, but now are ...
. As a consumer product, it is almost always mixed with other beverages to create drinks like alcoholic
punch
Punch commonly refers to:
* Punch (combat), a strike made using the hand closed into a fist
* Punch (drink), a wide assortment of drinks, non-alcoholic or alcoholic, generally containing fruit or fruit juice
Punch may also refer to:
Places
* Pun ...
or
Jello shot
A jello shot, colloquially, or Jell-O shot, is a gelatin and alcohol mixture consumed as a shot. The shot is commonly made with vodka or other hard liquors. Shots made with non-branded or unflavored gelatin rather than Jell-O are sometimes known ...
s or is sometimes added to
cocktail
A cocktail is an alcoholic mixed drink. Most commonly, cocktails are either a combination of spirits, or one or more spirits mixed with other ingredients such as tonic water, fruit juice, flavored syrup, or cream. Cocktails vary widely across ...
s in place of
vodka
Vodka ( pl, wódka , russian: водка , sv, vodka ) is a clear distilled alcoholic beverage. Different varieties originated in Poland, Russia, and Sweden. Vodka is composed mainly of water and ethanol but sometimes with traces of impuritie ...
or
rum
Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum is produced in nearly every sugar-producing region of the world, such as the Ph ...
.
It is also used to make home made liqueurs, such as
limoncello
Limoncello () is an Italian lemon liqueur mainly produced in Southern Italy, especially in the region around the Sorrentine Peninsula and the coast of Amalfi. It is the second most popular liqueur in Italy and is traditionally served chilled as a ...
or
cassis
Cassis (; Occitan: ''Cassís'') is a commune situated east of Marseille in the department of Bouches-du-Rhône in the Provence-Alpes-Côte d'Azur region, whose coastline is known in English as the French Riviera, in Southern France. In 2016, it ...
, and in cooking because its high concentration of alcohol acts as a
solvent
A solvent (s) (from the Latin '' solvō'', "loosen, untie, solve") is a substance that dissolves a solute, resulting in a solution. A solvent is usually a liquid but can also be a solid, a gas, or a supercritical fluid. Water is a solvent for ...
to extract flavors. Rectified spirits are also used for
medicinal tinctures and as a household solvent. They are sometimes consumed undiluted; however, because the alcohol is so high-proof, overconsumption can cause
alcohol poisoning
Alcohol intoxication, also known as alcohol poisoning, commonly described as drunkenness or inebriation, is the negative behavior and physical effects caused by a recent consumption of alcohol. In addition to the toxicity of ethanol, the main ps ...
more quickly than more traditional distilled spirits.
Regional
United States
Neutral spirit is legally defined as spirit distilled from any material distilled at or above 95% ABV (190 US proof) and bottled at or above 40% ABV.
When the term is used in an informal context rather than as a term of U.S. law, any distilled spirit of high alcohol purity (e.g., 170 proof or higher) that does not contain added flavoring may be referred to as neutral alcohol. Prominent brands of neutral spirits sold in the U.S. include:
* Brands made by
Luxco
Luxco, Inc. is a privately owned producer and marketer of distilled beverages and liqueurs. Formerly called the David Sherman Corporation, the company was renamed in 2006. Founded in 1958 in St. Louis, Missouri, by David Sherman Sr. and Paul A. ...
:
**
Everclear
** Crystal Clear
** Golden Grain
* Gem Clear
* Graves Grain Alcohol
"Grain spirit" is a legal classification for neutral spirit that is distilled from fermented grain mash and stored in oak containers.
Retail availability
Availability of neutral spirit for retail purchase varies between states.
States where consumer sales of high-ABV neutral spirit are prohibited include California,
Florida, Hawaii,
Maine,
Maryland,
Massachusetts,
Michigan,
Minnesota, New Hampshire,
Nevada, North Carolina, Ohio,
Pennsylvania,
Iowa, and West Virginia.
In Virginia, the purchase of neutral spirits requires a no-cost "Grain Alcohol Permit", issued "strictly for industrial, commercial, culinary or medicinal use". In 2017, Virginia approved the sale of up to 151 proof neutral spirits at its ABC stores without a permit. Pennsylvania sells 151 proof without a permit but requires one for 190 proof.
European Union
Legal definition
Within the european legislation,
alcohol used in the production of some
spirit drinks must be « ethyl alcohol of agricultural origin », which has to comply with the following requirements:
* Organoleptic properties: no detectable taste other than that of the raw materials used in its production;
* minimum alcoholic strength by volume: 96,0%;
* maximum levels of residues do not exceed (in grams per hectolitre of 100% vol. alcohol):
** acetic acid (total acidity) : 1,5;
** ethyl acetate (esters): 1,3;
** acetaldehyde (aldehydes): 0,5;
** 2-methyl-1-propanol (higher alcohols): 0,5;
** methanol: 30;
** nitrogen (volatile bases containing nitrogen): 0,1;
** dry extract: 1,5;
** furfural: not detectable.
Germany
In Germany, rectified spirit is generically called ''Primasprit'' (colloquial) or, more technically, ''Neutralalkohol''. It is available in pharmacies, bigger supermarkets, and East European markets. In the former
East Germany
East Germany, officially the German Democratic Republic (GDR; german: Deutsche Demokratische Republik, , DDR, ), was a country that existed from its creation on 7 October 1949 until its dissolution on 3 October 1990. In these years the state ...
, it was available in regular stores. Primasprit is most often used for making homemade liqueurs; other types of use are rare. Most of the Primasprit produced in Germany is made from grain and is, therefore, a neutral grain spirit.
Poland
Spirytus Rektyfikowany made by Polmos is the iconic brand with 96% ABV.
Norway
The import and sale of spirits containing more than 60% alcohol by volume is prohibited, so only weaker grain spirits are permitted.
Latin America
Bolivia
Cocoroco
Cocoroco is an alcohol product from Bolivia notable for its high purity of 96%. Technically a rectified spirit, cocoroco is sold as "potable alcohol", most often in tin cans.
Like rum, cocoroco is made from sugar cane.Bernhardson, Wayne. 1985Tie ...
Moonshine
* A
column still
A column still, also called a continuous still, patent still or Coffey still is a variety of still consisting of two columns. Column stills can produce rectified spirit (95% ABV).
Description
The first column (called the analyzer) in a column s ...
or
spiral still
In mathematics, a spiral is a curve which emanates from a point, moving farther away as it revolves around the point.
Helices
Two major definitions of "spiral" in the American Heritage Dictionary are:[pot still
A pot still is a type of distillation apparatus or still used to distill liquors such as whisky or brandy. In modern (post-1850s) practice, they are not used to produce rectified spirit, because they do not separate congeners from ethanol as eff ...]
s commonly produce 40% ABV, and top out between 60 and 80% after multiple distillations. However, ethanol can be dried to 95% ABV by heating
3Å molecular sieves such as 3Å
zeolite
Zeolites are microporous, crystalline aluminosilicate materials commonly used as commercial adsorbents and catalysts. They mainly consist of silicon, aluminium, oxygen, and have the general formula ・y where is either a metal ion or H+. These pos ...
.
See also
*
Distilled beverage
Liquor (or a spirit) is an alcoholic drink produced by distillation of grains, fruits, vegetables, or sugar, that have already gone through alcoholic fermentation. Other terms for liquor include: spirit drink, distilled beverage or hard li ...
*
Vodka
Vodka ( pl, wódka , russian: водка , sv, vodka ) is a clear distilled alcoholic beverage. Different varieties originated in Poland, Russia, and Sweden. Vodka is composed mainly of water and ethanol but sometimes with traces of impuritie ...
*
Edward Adam
References
{{DEFAULTSORT:Rectified Spirit
Distilled drinks
Vodkas