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Mung bean sheets are a type of Chinese noodle. It is transparent, flat, and sheet-like. They can be found, in dried form, in China and occasionally in some Chinatowns overseas.


Description

Similar to cellophane noodles, mung bean sheets are made of mung beans, except they are different in shape. The sheets are approximately 1 cm wide, like
fettuccine Fettuccine (; lit. 'little ribbons'; sing. ''fettuccina'') is a type of pasta popular in Roman and Tuscan cuisine. It is descended from the extremely thin capelli d'angelo of the Renaissance but is a flat, thick pasta traditionally made of egg ...
noodles. They are produced in the Shandong province of eastern China (where cellophane noodles are also produced), as well as in the northern city of
Tianjin Tianjin (; ; Mandarin: ), alternately romanized as Tientsin (), is a municipality and a coastal metropolis in Northern China on the shore of the Bohai Sea. It is one of the nine national central cities in Mainland China, with a total popu ...
, and have a springier, chewier texture than the thinner noodles.


Use in dishes

Mung bean sheets are used for cold dishes,
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s, and
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dishes, in conjunction with sliced meats and/or seafood, vegetables, and seasonings. One such dish is Liang Fen, where the noodles are served cold with
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. Chinese noodles Shandong cuisine {{China-cuisine-stub