Moroccan Black Soap
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Moroccan black soap or beldi soap is a kind of
soap Soap is a salt of a fatty acid used in a variety of cleansing and lubricating products. In a domestic setting, soaps are surfactants usually used for washing, bathing, and other types of housekeeping. In industrial settings, soaps are use ...
originating in
Morocco Morocco (),, ) officially the Kingdom of Morocco, is the westernmost country in the Maghreb region of North Africa. It overlooks the Mediterranean Sea to the north and the Atlantic Ocean to the west, and has land borders with Algeria to ...
. It is a high-alkaline
Castile soap Castile soap is an olive oil based hard soap made in a style similar to that originating in the Castile region of Spain. History The origins of Castile soap go back to the Levant, where Aleppo soap-makers have made hard soaps based on olive ...
made from
olive oil Olive oil is a liquid fat obtained from olives (the fruit of ''Olea europaea''; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking: f ...
and
macerated Maceration is the process of preparing foods through the softening or breaking into pieces using a liquid. Raw, dried or preserved fruit or vegetables are soaked in a liquid to soften the food, or absorb the flavor of the liquid into the food. I ...
olive The olive, botanical name ''Olea europaea'', meaning 'European olive' in Latin, is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin. When in shrub form, it is known as ''Olea europaea'' ...
s with a gel-like consistency. This gives the soap its characteristic dark greenish-black color. In the of Morocco, black soap is used for cleansing, moisturizing the skin, and exfoliating. A pinch of soap is rubbed onto wet skin. After 5-10 minutes a coarse fabric washcloth called a is used to remove dead skin. The soap is high in
Vitamin E Vitamin E is a group of eight fat soluble compounds that include four tocopherols and four tocotrienols. Vitamin E deficiency, which is rare and usually due to an underlying problem with digesting dietary fat rather than from a diet low in vitami ...
. Moroccan black soap should not be confused with
African black soap black soap, or black soap (also known by various local names such as ''ose dudu'', ''sabulun salo'', and ''ncha nkota''), is a kind of soap originating in West Africa. It is made from the ash of locally harvested African plants and dried peels, w ...
, as the ingredients and place of manufacture are quite different.


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